Rum, a type of alcoholic beverage, boasts a wide range of alcoholic content, varying from as low as 20 percent ABV to as high as 75.5 percent ABV. The alcohol content of rum is dependent on its style, which includes light, dark, aged, and spiced. Furthermore, different producers use different methods to create their rums, with some opting for pot stills, while others use column stills, and some even use a combination of both. Given the variety of styles and production methods, it is no wonder that rum is considered one of the most diverse types of alcohol worldwide.