Zuidam Distillery in the Netherlands produces a number of spirits including whisky and gin. This oak matured gin uses the same recipe as the distillery's regular dry gin focused on fresh citrus notes and small batch distillations. From the Distillery: "Dutch Courage dry gin is distilled from Nine botanicals: juniper berries and iris root from Italy, coriander from Morocco, angelica, sweet oranges and fresh whole lemons from Spain, licorice root from India, cardamom and whole vanilla beans from Madagascar. The gin is distilled using a unique distillation method with the separate distillation of each botanical producing a fresh, complex and layered flavour from a total of 14 distillations." The difference is that this dry gin is aged in new 200-litre American oak casks. This adds a layer of beguiling vanilla and spice to the still-fresh and fruity gin. The result of this is absolutely stunning. Distiller's Tasting Notes: The nose is soft and mellow. It is balanced with fresh citrus and juniper notes and slightly sweet, soft and gentle vanilla and spices. The flavour is completely dry and fresh with a wonderful softness.

The Flying Dutchman Rum is the first rum made in Europe. It is distilled from a very nice molasses of sugarcane. Two types of yeast, fermented at a low temperature, give it a nice fruity character. The fermentation takes at least two weeks. This is exceptionally long but important for the development for the delicate flavor of this rum. After the long fermentation time, the rum is distilled three times in small handmade red copper stills. After the distillation process, the rum is filled into barrels and aged for a minimum of 36 months in former Port barrels.

Nose: Rich and aromatic with notes of dried fruits, raisins, and apricots. Subtle hints of oak and vanilla. Taste: Smooth and velvety on the palate. Sweet flavors of caramel, toffee, and honey. Spicy undertones of cinnamon and nutmeg. Palate: Full-bodied and well-balanced. The dried fruit flavors continue, complemented by a touch of dark chocolate. Lingering finish with a gentle warmth and a hint of oak.

Nose: Smoky peat, charred oak, hints of vanilla and caramel. Taste: Rich and robust with smoky peat, toasted oak, and a touch of spice. Palate: Smooth and creamy with a lingering smoky finish.

Blend: Merlot (60%), Cabernet Franc (34%), Petit Verdot (6%) Drinking Window: 2029-2045 94-96 Points – James Suckling, JamesSuckling.com “A beautifully crafted Alter Ego that showcases the elegance and charm of the vintage. Fragrant aromas of ripe black cherries, plums, violets and sweet spices unfold on the nose. The palate is supple and polished, offering layers of dark berries, cocoa and subtle mineral notes framed by fine-grained tannins. Fresh acidity provides lift and precision, leading to a long, refined finish. Harmonious and approachable in its youth, yet with the structure and balance to develop gracefully over the coming decades.”

Blend: Merlot (60%), Cabernet Franc (34%), Petit Verdot (6%) Drinking Window: 2029-2045 94-96 Points – James Suckling, JamesSuckling.com “A beautifully crafted Alter Ego that showcases the elegance and charm of the vintage. Fragrant aromas of ripe black cherries, plums, violets and sweet spices unfold on the nose. The palate is supple and polished, offering layers of dark berries, cocoa and subtle mineral notes framed by fine-grained tannins. Fresh acidity provides lift and precision, leading to a long, refined finish. Harmonious and approachable in its youth, yet with the structure and balance to develop gracefully over the coming decades.”

Blend: Sauvignon Blanc (78%), Sémillon (17%), Muscadelle (5%) Drinking Window: 2027-2040 94-96 Points – James Suckling, JamesSuckling.com “A vibrant and beautifully refined Blanc de Lynch-Bages with exceptional freshness and precision. Aromas of grapefruit, lemon zest, white peach and passion fruit are complemented by notes of acacia blossom, fresh herbs and crushed stones. The palate is crisp yet beautifully textured, revealing layers of citrus and orchard fruit supported by lively acidity and a distinctive mineral backbone. Elegant and harmonious, it combines purity, energy and subtle complexity, leading to a long, saline finish with lingering floral and citrus notes. A sophisticated Bordeaux Blanc that offers immediate appeal and excellent aging potential.”

Blend: Merlot (52%), Cabernet Sauvignon (46%), Petit Verdot (2%) Drinking Window: 2029-2046 93-95 Points – James Suckling, JamesSuckling.com “A refined and approachable Blason d’Issan that beautifully reflects the elegance of its Margaux origins. Aromas of ripe blackberries, red cherries and violets are complemented by notes of graphite, cedar and gentle baking spices. Medium-bodied and silky, the palate offers vibrant layers of fresh dark fruit supported by polished tannins and lively acidity. Harmonious and expressive, it combines freshness, finesse and subtle mineral complexity, leading to a long, graceful finish. A sophisticated second wine with immediate charm and excellent aging potential.”

Blend: Merlot (90%), Cabernet Franc (10%) Drinking Window: 2035 - 2065 95-97 Points - Peter Moser, Falstaff “Dark ruby-garnet, opaque core, violet highlights, delicate lightening at the rim. Somewhat reserved, dark wild berries, a floral touch, a hint of cranberries, delicate herbal spice. Juicy, a hint of caramel, elegant and balanced, ripe, integrated tannins, delicate extract sweetness on the finish, mineral aftertaste, salty finish.”

Blend: Cabernet Sauvignon (55%), Merlot (34%), Cabernet Franc (9%), Petit Verdot (2%) Drinking Window: 2032 - 2045 95 Points - Georgie Hindle, Decanter.com “Upfront and instantly so welcoming and friendly and fun, bright, lively, full on acidity kicks off the expression – so lifted with the focus on the pure fruit. Salty undercurrent that gives such an incredible contrast to the ripe strawberry fruit. But this is also lacking no richness – it’s got muscles, power, concentration and such capacity to age. Fabulous. 2% Petit Verdot completes the blend.”

Blend: Cabernet Sauvignon (55%), Merlot (34%), Cabernet Franc (9%), Petit Verdot (2%) Drinking Window: 2032 - 2045 95 Points - Georgie Hindle, Decanter.com “Upfront and instantly so welcoming and friendly and fun, bright, lively, full on acidity kicks off the expression – so lifted with the focus on the pure fruit. Salty undercurrent that gives such an incredible contrast to the ripe strawberry fruit. But this is also lacking no richness – it’s got muscles, power, concentration and such capacity to age. Fabulous. 2% Petit Verdot completes the blend.”

Blend: Sauvignon Blanc (55%), Sémillon (40%), Sauvignon Gris (5%) Drinking Window: 2027-2040 95-97 Points – James Suckling, JamesSuckling.com “A brilliant Aile d’Argent Blanc with exceptional purity and precision. Aromas of grapefruit, lemon zest, white peach and passion fruit are layered with delicate floral notes and hints of wet stone. The palate is vibrant and beautifully textured, combining crisp citrus fruits with remarkable freshness and mineral tension. Concentrated yet elegant, it shows impressive depth and complexity, supported by lively acidity and a refined, seamless structure. The finish is long, energetic and saline, highlighting the sophistication and aging potential of this outstanding Bordeaux Blanc.”

Blend: Sauvignon Blanc (55%), Sémillon (40%), Sauvignon Gris (5%) Drinking Window: 2027-2040 95-97 Points – James Suckling, JamesSuckling.com “A brilliant Aile d’Argent Blanc with exceptional purity and precision. Aromas of grapefruit, lemon zest, white peach and passion fruit are layered with delicate floral notes and hints of wet stone. The palate is vibrant and beautifully textured, combining crisp citrus fruits with remarkable freshness and mineral tension. Concentrated yet elegant, it shows impressive depth and complexity, supported by lively acidity and a refined, seamless structure. The finish is long, energetic and saline, highlighting the sophistication and aging potential of this outstanding Bordeaux Blanc.”

Blend: 60% Merlot, 40% Cabernet Franc Drinking Window: 2036 - 2058 98 Points - James Suckling “Very classy, the transparency of this Angelus giving brilliance to the pure fruit in such a difficult growing season. Medium-bodied, it has a compacted palate and creamy, polished tannins. Very melted and harmonized. Dark cherries, raspberries and orange peel come through beautifully with some stones. 60% merlot and 40% cabernet franc.”

Blend: 60% Merlot, 40% Cabernet Franc Drinking Window: 2036 - 2058 98 Points - James Suckling “Very classy, the transparency of this Angelus giving brilliance to the pure fruit in such a difficult growing season. Medium-bodied, it has a compacted palate and creamy, polished tannins. Very melted and harmonized. Dark cherries, raspberries and orange peel come through beautifully with some stones. 60% merlot and 40% cabernet franc.”

Blend: Merlot (50%), Cabernet Franc (50%) Drinking Window: 2035 - 2065 95-97 Points - Neal Martin, Vinous.com “The 2025 Angélus was picked from September 10 to 20, and Stéphanie de Bouard told me that they halved the pumpovers. The Cabernet Franc is aged half in foudres and half in new barrel, and the Merlot is half in new barrel and half in one-year-old barrels that were used for the 2023 vintage. The alcohol is 14.05% with a pH of 3.6, many grapes showing a gram or more malic acid. This note comes from a narrower Riedel glass that showed the wine in a better and more accurate light. The bouquet opens with blackberry, raspberry, light cassis scents and a touch of iodine, well defined, the oak seated politely in the background. The palate is silky smooth with filigree tannins, very well judged acidity plus palpable underlying sapid notes that come through towards the finish. Fine tension, very focused with a very persistent aftertaste, this is an Angélus with great potential and it should give 25 to 30 years' drinking pleasure.”

Blend: Merlot (50%), Cabernet Franc (50%) Drinking Window: 2035 - 2065 95-97 Points - Neal Martin, Vinous.com “The 2025 Angélus was picked from September 10 to 20, and Stéphanie de Bouard told me that they halved the pumpovers. The Cabernet Franc is aged half in foudres and half in new barrel, and the Merlot is half in new barrel and half in one-year-old barrels that were used for the 2023 vintage. The alcohol is 14.05% with a pH of 3.6, many grapes showing a gram or more malic acid. This note comes from a narrower Riedel glass that showed the wine in a better and more accurate light. The bouquet opens with blackberry, raspberry, light cassis scents and a touch of iodine, well defined, the oak seated politely in the background. The palate is silky smooth with filigree tannins, very well judged acidity plus palpable underlying sapid notes that come through towards the finish. Fine tension, very focused with a very persistent aftertaste, this is an Angélus with great potential and it should give 25 to 30 years' drinking pleasure.”

Blend: Merlot (50%), Cabernet Franc (50%) Drinking Window: 2035 - 2065 95-97 Points - Neal Martin, Vinous.com “The 2025 Angélus was picked from September 10 to 20, and Stéphanie de Bouard told me that they halved the pumpovers. The Cabernet Franc is aged half in foudres and half in new barrel, and the Merlot is half in new barrel and half in one-year-old barrels that were used for the 2023 vintage. The alcohol is 14.05% with a pH of 3.6, many grapes showing a gram or more malic acid. This note comes from a narrower Riedel glass that showed the wine in a better and more accurate light. The bouquet opens with blackberry, raspberry, light cassis scents and a touch of iodine, well defined, the oak seated politely in the background. The palate is silky smooth with filigree tannins, very well judged acidity plus palpable underlying sapid notes that come through towards the finish. Fine tension, very focused with a very persistent aftertaste, this is an Angélus with great potential and it should give 25 to 30 years' drinking pleasure.”

Blend: 51% Merlot, 32% Cabernet Franc, 17% Cabernet Sauvignon Drinking Window: 2027-2055 98 Points - James Suckling "A really classic Ausone, reminiscent of the great ones of the 1980s. Medium-bodied, it has such clarity and brightness and length. Purity and precision with drive and focus from superb viticulture and winemaking. A blend of 65% cabernet franc and 35% merlot."

Blend: 51% Merlot, 32% Cabernet Franc, 17% Cabernet Sauvignon Drinking Window: 2027-2055 98 Points - James Suckling "A really classic Ausone, reminiscent of the great ones of the 1980s. Medium-bodied, it has such clarity and brightness and length. Purity and precision with drive and focus from superb viticulture and winemaking. A blend of 65% cabernet franc and 35% merlot."

Blend: Cabernet Franc (65%), Merlot (35%) Drinking Window: 2036-2072 99-100 Points – James Suckling, JamesSuckling.com “A sublime Château Ausone of extraordinary precision and elegance. The nose is breathtakingly complex, revealing layers of blackberries, black cherries and wild blueberries intertwined with violets, graphite, crushed limestone, licorice and delicate exotic spices. The palate is seamlessly textured and intensely concentrated, combining remarkable purity of fruit with a striking mineral core and vibrant freshness. Ultra-fine tannins provide effortless structure, allowing the wine’s floral lift and limestone-driven energy to shine through a finish of exceptional length and refinement. Profound, harmonious and impeccably balanced, this is a timeless Saint-Émilion with immense aging potential.”

Blend: Cabernet Franc (65%), Merlot (35%) Drinking Window: 2036-2072 99-100 Points – James Suckling, JamesSuckling.com “A sublime Château Ausone of extraordinary precision and elegance. The nose is breathtakingly complex, revealing layers of blackberries, black cherries and wild blueberries intertwined with violets, graphite, crushed limestone, licorice and delicate exotic spices. The palate is seamlessly textured and intensely concentrated, combining remarkable purity of fruit with a striking mineral core and vibrant freshness. Ultra-fine tannins provide effortless structure, allowing the wine’s floral lift and limestone-driven energy to shine through a finish of exceptional length and refinement. Profound, harmonious and impeccably balanced, this is a timeless Saint-Émilion with immense aging potential.”

Blend: Cabernet Franc (65%), Merlot (35%) Drinking Window: 2036-2072 99-100 Points – James Suckling, JamesSuckling.com “A sublime Château Ausone of extraordinary precision and elegance. The nose is breathtakingly complex, revealing layers of blackberries, black cherries and wild blueberries intertwined with violets, graphite, crushed limestone, licorice and delicate exotic spices. The palate is seamlessly textured and intensely concentrated, combining remarkable purity of fruit with a striking mineral core and vibrant freshness. Ultra-fine tannins provide effortless structure, allowing the wine’s floral lift and limestone-driven energy to shine through a finish of exceptional length and refinement. Profound, harmonious and impeccably balanced, this is a timeless Saint-Émilion with immense aging potential.”

Blend: Cabernet Sauvignon (55%), Merlot (42%), Petit Verdot (3%) Drinking Window: 2032-2058 95-97 Points – James Suckling, JamesSuckling.com “A beautifully crafted Beychevelle that combines richness, elegance and precision. The nose opens with aromas of blackcurrants, ripe cherries, violets and graphite, layered with subtle notes of cedar, cocoa and sweet spices. Medium- to full-bodied, the palate is silky and refined, featuring vibrant dark fruit framed by polished tannins and fresh acidity. Well-balanced and harmonious throughout, it delivers impressive depth and complexity while maintaining the estate’s signature finesse. Long and graceful on the finish, this is a classic Saint-Julien with excellent aging potential.”

Blend: Cabernet Sauvignon (55%), Merlot (42%), Petit Verdot (3%) Drinking Window: 2032-2058 95-97 Points – James Suckling, JamesSuckling.com “A beautifully crafted Beychevelle that combines richness, elegance and precision. The nose opens with aromas of blackcurrants, ripe cherries, violets and graphite, layered with subtle notes of cedar, cocoa and sweet spices. Medium- to full-bodied, the palate is silky and refined, featuring vibrant dark fruit framed by polished tannins and fresh acidity. Well-balanced and harmonious throughout, it delivers impressive depth and complexity while maintaining the estate’s signature finesse. Long and graceful on the finish, this is a classic Saint-Julien with excellent aging potential.”

Blend: Cabernet Sauvignon (72%), Merlot (22%), Cabernet Franc (3%), Petit Verdot (3%) Drinking Window: 2032-2055 95-97 Points – James Suckling, JamesSuckling.com “A polished and expressive Branaire-Ducru with excellent purity and finesse. Aromas of blackcurrants, wild berries, violets and graphite are complemented by subtle hints of cedar and spices. Medium- to full-bodied, the palate is vibrant and layered, featuring finely textured tannins and impressive freshness. The wine combines precision and elegance with the depth and structure characteristic of Saint-Julien. Long and harmonious on the finish, this is a refined and age-worthy expression of the estate.”

Blend: Cabernet Sauvignon (72%), Merlot (22%), Cabernet Franc (3%), Petit Verdot (3%) Drinking Window: 2032-2055 95-97 Points – James Suckling, JamesSuckling.com “A polished and expressive Branaire-Ducru with excellent purity and finesse. Aromas of blackcurrants, wild berries, violets and graphite are complemented by subtle hints of cedar and spices. Medium- to full-bodied, the palate is vibrant and layered, featuring finely textured tannins and impressive freshness. The wine combines precision and elegance with the depth and structure characteristic of Saint-Julien. Long and harmonious on the finish, this is a refined and age-worthy expression of the estate.”

Blend: Cabernet Sauvignon (77%), Merlot (22%), Cabernet Franc (1%) Drinking Window: 2033-2060 96-98 Points – James Suckling, JamesSuckling.com “A brilliantly refined Château Brane-Cantenac that showcases the elegance and aromatic complexity of Margaux. Fragrant aromas of cassis, wild berries, violets and crushed stones are intertwined with notes of graphite, cedar and delicate exotic spices. The palate is silky yet remarkably structured, revealing exceptional purity of fruit supported by ultra-fine tannins and vibrant freshness. Beautifully balanced, it combines depth, precision and mineral tension with effortless grace. The finish is exceptionally long, seamless and refined, confirming its place among the finest wines of the vintage with outstanding aging potential.”

Blend: 77% Cabernet Sauvignon, 22% Merlot, 1% Cabernet Franc Drinking Window: 2027-2045 96 Points - Jeb Dunnuck "The Grand Vin is based on 77% Cabernet Sauvignon, 22% Merlot, and 1% Cabernet Franc that included 11.3% of press, saw malolactic fermentation in barrel, and will spend 18 months in 80% new barrels. Its deeper ruby/purple hue is followed by a beautifully pure, layered, elegant, and medium-bodied Margaux that has both red and blue fruits, some violet, spicy wood, and cedar pencil nuances, fine, polished tannins, and outstanding length. This hit 12.6% alcohol with a pH of 3.53."

Blend: 77% Cabernet Sauvignon, 22% Merlot, 1% Cabernet Franc Drinking Window: 2027-2045 96 Points - Jeb Dunnuck "The Grand Vin is based on 77% Cabernet Sauvignon, 22% Merlot, and 1% Cabernet Franc that included 11.3% of press, saw malolactic fermentation in barrel, and will spend 18 months in 80% new barrels. Its deeper ruby/purple hue is followed by a beautifully pure, layered, elegant, and medium-bodied Margaux that has both red and blue fruits, some violet, spicy wood, and cedar pencil nuances, fine, polished tannins, and outstanding length. This hit 12.6% alcohol with a pH of 3.53."

Blend: Cabernet Sauvignon (77%), Merlot (22%), Cabernet Franc (1%) Drinking Window: 2033-2060 96-98 Points – James Suckling, JamesSuckling.com “A brilliant Brane-Cantenac that showcases the finesse and aromatic complexity of Margaux. Fragrant notes of blackcurrants, wild berries, violets and crushed stones are interwoven with hints of graphite, cedar and exotic spices. The palate is elegant yet concentrated, with remarkable precision, silky tannins and a vibrant core of fresh fruit. Beautifully balanced, it combines energy and depth with exceptional purity and persistence. The finish is long, refined and mineral-driven, confirming its status as one of the standout wines of the vintage.”

Blend: Cabernet Sauvignon (82%), Merlot (9%), Cabernet Franc (8%), Petit Verdot (1%) Drinking Window: 2035-2065 98-99 Points – James Suckling, JamesSuckling.com “A magnificent Calon Ségur that perfectly captures the strength and elegance of Saint-Estèphe. Intensely aromatic, it reveals layers of cassis, blackberries and dark cherries interwoven with violets, graphite, cedar and delicate exotic spices. Full-bodied yet impeccably refined, the palate is structured around a core of pure dark fruit supported by ultra-fine tannins and vibrant freshness. A pronounced mineral backbone lends precision and energy, while exceptional balance carries the wine effortlessly toward a remarkably long, seamless finish. Sophisticated, powerful and graceful, this is a benchmark Calon Ségur with outstanding aging potential.”

Blend: Cabernet Sauvignon (82%), Merlot (9%), Cabernet Franc (8%), Petit Verdot (1%) Drinking Window: 2035-2065 98-99 Points – James Suckling, JamesSuckling.com “A magnificent Calon Ségur that perfectly captures the strength and elegance of Saint-Estèphe. Intensely aromatic, it reveals layers of cassis, blackberries and dark cherries interwoven with violets, graphite, cedar and delicate exotic spices. Full-bodied yet impeccably refined, the palate is structured around a core of pure dark fruit supported by ultra-fine tannins and vibrant freshness. A pronounced mineral backbone lends precision and energy, while exceptional balance carries the wine effortlessly toward a remarkably long, seamless finish. Sophisticated, powerful and graceful, this is a benchmark Calon Ségur with outstanding aging potential.”

Blend: 78% Merlot, 22% Cabernet Franc Drinking Window: 2027-2045 97 Points - Vinous "The 2024 Canon is superb. One of the standouts of the vintage, the 2024 possesses striking mid-palate depth to match its vertical personality. Chalk, white pepper, mint, lavender, rose petal, slate and blue/purplish fruit all stain the palate. There's gorgeous depth and density here, and yet the 2024 remains a super-classic wine from the property. This is a real stunner. That's all there is to it. Tasted four times."

Blend: 78% Merlot, 22% Cabernet Franc Drinking Window: 2027-2045 97 Points - Vinous "The 2024 Canon is superb. One of the standouts of the vintage, the 2024 possesses striking mid-palate depth to match its vertical personality. Chalk, white pepper, mint, lavender, rose petal, slate and blue/purplish fruit all stain the palate. There's gorgeous depth and density here, and yet the 2024 remains a super-classic wine from the property. This is a real stunner. That's all there is to it. Tasted four times."

Blend: Merlot (78%), Cabernet Franc (22%) Drinking Window: 2033-2060 97-99 Points – James Suckling, JamesSuckling.com “A stunning Château Canon with exceptional precision, depth and elegance. Aromas of black cherries, raspberries, violets and crushed limestone are layered with subtle hints of graphite, herbs and spices. The palate is refined and beautifully structured, offering remarkable purity of fruit framed by silky, ultra-fine tannins. Fresh, vibrant acidity enhances the wine’s energy and minerality, leading to a long and seamless finish. A poised and sophisticated Saint-Émilion with the balance and complexity to evolve gracefully for decades.”

Blend: Merlot (78%), Cabernet Franc (22%) Drinking Window: 2033-2060 97-99 Points – James Suckling, JamesSuckling.com “A stunning Château Canon with exceptional precision, depth and elegance. Aromas of black cherries, raspberries, violets and crushed limestone are layered with subtle hints of graphite, herbs and spices. The palate is refined and beautifully structured, offering remarkable purity of fruit framed by silky, ultra-fine tannins. Fresh, vibrant acidity enhances the wine’s energy and minerality, leading to a long and seamless finish. A poised and sophisticated Saint-Émilion with the balance and complexity to evolve gracefully for decades.”

Blend: Cabernet Franc (45%), Merlot (40%), Cabernet Sauvignon (15%) Drinking Window: 2030 - 2050 95 Points - Jane Anson, Inside Bordeaux “High pumice stone grip, certainly very much on the limestone character, attractive and with plenty of lift and grip, and an underlying and highly attractive drama from grilled sandalwood and incense oak notes. A more subdued Canon la Gaffelière at this early stage, will widen and deepen over ageing. Yield 35 hl/ha. 30% new oak for ageing."

Blend: Cabernet Franc (45%), Merlot (40%), Cabernet Sauvignon (15%) Drinking Window: 2030 - 2050 95 Points - Jane Anson, Inside Bordeaux “High pumice stone grip, certainly very much on the limestone character, attractive and with plenty of lift and grip, and an underlying and highly attractive drama from grilled sandalwood and incense oak notes. A more subdued Canon la Gaffelière at this early stage, will widen and deepen over ageing. Yield 35 hl/ha. 30% new oak for ageing."