Birthday Gift

It’s not often thought of for Champagne to be “vintage”, but these make for some of the best! This traditional blend of Chardonnay, Pinot Noir and Meunier are knitted together seamlessly with flavours of lemon, toast, green apple, and a smoky mineral characteristic.

Moet & Chandon Grand Vintage is made from a blend of Chardonnay, Pinot Noir, and Pinot Meunier grapes, all sourced from a single vintage. The wine is aged for at least seven years in the cellars, which gives it a rich and complex character. It has aromas of ripe fruit, such as peach, apricot, and pineapple, as well as notes of vanilla, toast, and honey. On the palate, it is full-bodied and creamy, with flavors of fruit, brioche, and almond, and a long and elegant finish. The wine has a balanced acidity, which makes it suitable for pairing with a variety of dishes, such as seafood, poultry, or light pasta dishes. Moet & Chandon Grand Vintage has received positive reviews from various wine critics, such as Wine Spectator and Wine Enthusiast, and it is considered one of the best Champagnes in its price range.

Unbenownst to many, the country of Moldova is one of the world's oldest with the largest collection - over 2 million bottles, as well as the largest underground cellar used for storage of wines. This cuvee has 60% Chardonnay, 30% Pinot Blanc and 10% Pinot Noir for a soft wine with complex citrus flavours and nuances of peach.

The Prima Pavé Alcohol-Free Sparkling Blanc de Blancs is a captivating fusion of Pinot Grigio, Sauvignon Blanc, and Gewurztraminer, resulting in a refined elixir that tantalizes the senses with notes of white peach, green apple, honeydew, kiwi, and elderflower. This sophisticated beverage pairs impeccably with a variety of dishes, including sushi, oysters, lobster roll, chicken korma, brie, and cacio e pepe, making it a versatile and elegant choice for any occasion.

This Champagne Lombard Premier Cru Blanc de Noirs Extra Brut is made from 100% Pinot Noir grapes, sourced from top vineyards in Champagne. It offers a pale yellow color with delicate bubbles and a complex aroma of ripe fruit, toasted bread, and nuts. On the palate, it is dry, crisp, and refreshing, with flavors of citrus, red berries, and brioche. The wine has a long and elegant finish, with a subtle minerality and a creamy texture. It is a perfect aperitif wine, but also pairs well with seafood, sushi, and light dishes.

Nose: Delicate aromas of fresh red berries, strawberries, raspberries, and cherries.

Taste: Lively and vibrant with a burst of red fruit flavors, hints of citrus, and a touch of spice.

Palate: Crisp and refreshing, with a creamy texture and a long, elegant finish.

Lombard Grand Cru Blanc de Blancs Brut Nature is a sparkling wine from the Champagne region in France. Made exclusively from Chardonnay grapes grown in the renowned Cote des Blancs subregion, this wine is a pure expression of the terroir. The nose offers delicate floral and citrus notes, while the palate is lively with a fresh minerality and hints of brioche. The finish is crisp and refreshing, making it an ideal pairing for seafood or as an aperitif. As a Brut Nature, this wine is bone dry with no added dosage, allowing the natural flavors of the grapes to shine through.

Bright, straw yellow, fine and persistent perlage. Typical and refined with fruity (green apples, pear, citrus fruits) and floral (white flowers, acacia, wisteria and lily of the valley) notes, sage and spices in the finish. Soft, harmonious and elegant, with a slim body and with lively yet balanced acidity.

An intense colour: Bold yellow with golden highlights A rich bouquet: A burst of exotic fruits (pineapple, mango) The roundness of stonefruits (mirabelle plum, apricot) A slight hint of vanilla

The Cartizze area is likely the most desirable property in the Valdobbiadene hills, perhaps in all of Italy. This small area has a unique microclimate to give the wines elegance and a remarkable aromatic finess. Hints of apples, pears and acacia flowers dominate with a fine, creamy bubble on the palate. Perfect with Asian dishes, panettone na dother pasty desserts

The Pol Roger Brut Reserve is a quintessential expression of Champagne elegance, blending the traditional grapes of Pinot Noir, Chardonnay, and Pinot Meunier with impeccable balance and finesse. This champagne greets the senses with a vibrant bouquet of fresh green apples, pear, and citrus zest, complemented by subtle notes of brioche and fine yeast from its extended aging on lees. The palate is crisp and refreshing, with a fine, persistent mousse that enhances the wine's complexity and depth. Flavors of ripe stone fruits, lemon, and a hint of almond unfold in a harmonious dance, leading to a clean, lingering finish with a delicate mineral undertone. The Pol Roger Brut Reserve's elegance and refined structure make it a versatile choice for celebrations or as an aperitif, and it pairs beautifully with a wide range of dishes, from seafood and light appetizers to poultry and soft cheeses. Its consistency and quality have earned it a place among the most respected non-vintage champagnes in the world.