Chateau Duhart Milon 2016

Pauillac, Bordeaux, France

Red Wine

From the Rothschild family behind Château Lafite, the 2016 Duhart-Milon is a classic Pauillac from one of Bordeaux’s greatest modern vintages. At ten years old it is entering its prime, yet it has decades of life ahead.   Tasting NotesDeep garnet-purple in the glass, with a fragrant nose of blackcurrant, wild blueberry and plum, lifted by violets, cedar, graphite and a wisp of sweet tobacco. The palate is poised and elegant. Ripe black fruit sits on a backbone of fine-grained, silky tannins, with a slate-like minerality and lively freshness that keep it focused. The finish is long and savoury, with notes of blackcurrant leaf, tobacco and earth. A blend of 67% Cabernet Sauvignon and 33% Merlot, matured in 50% new French oak.   About the WineryChâteau Duhart-Milon has belonged to Domaines Barons de Rothschild (Lafite) since 1962, and the Château Lafite team makes the wine. Its vineyards lie on the gravelly Milon hillsides right next to Lafite itself, on deep gravel over limestone. Ranked a Fourth Growth in the 1855 Classification, Duhart-Milon is often called the archetypal Pauillac: structured, refined and built to age. Collectors see it as one of the smartest ways to enjoy the Lafite style at a fraction of the price.   About the Vintage2016 is a legendary vintage for Bordeaux, and especially for the Left Bank. A wet spring was followed by a long, hot, dry summer, and well-timed September rain plus a sunny harvest season let the Cabernet Sauvignon ripen slowly and fully. The result is wines with rare balance: ripe, concentrated fruit with vibrant freshness and fine, polished tannins. Critics rank 2016 among the finest Médoc vintages in decades, and for many Pauillac estates it produced some of their best wines ever.   95 Points – Decanter“I remember how delicious this was at en primeur, and it remains a stately, elongated, perfectly poised Pauillac. It’s austere, certainly, but is also full of rich fruit pared down by a slate texture, the sense of minerality scraping along the palate as you approach the blackcurrant leaf and tobacco finish. It’s excellent quality, and clearly a vintage that suits the personality of Duhart – juicy but restrained. Matured in 50% new oak.”   94-95 Points – James Suckling“Enticing aromas of crushed berries, blackcurrants, sweet tobacco, hot stones and licorice follow through to a full body, chewy and dusty tannins and a long, flavorful finish. A juicy and savory young 2016. Try after 2024.”   94 Points – Jeb Dunnuck“Ranking with the finest vintages of this wine to date, the 2016 Château Duhart Milon shows how successful the Médoc was in 2016. About as pure class as it gets, with full-bodied notes of red and black currants, tobacco leaf, graphite, and leafy herbs, this beauty hits the palate with sweet tannins, a stacked mid-palate, and a layered, deep, powerful texture. It’s about as sexy as Pauillac can be and has 2-3 decades ahead of it.”   93 Points – Robert Parker’s Wine Advocate“Blended of 67% Cabernet Sauvignon and 33% Merlot, the 2016 Duhart-Milon has a deep garnet-purple color and features plums preserves, wild blueberries and cassis scents with touches of violets and underbrush with a waft of tobacco. Medium-bodied and elegant, with a backbone of finely grained tannins and oodles of freshness, it has a great core of perfumed black fruit, finishing on an earthy note.”

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Chateau Cos Labory 2016 (3 bottles)

Saint-Estèphe, Bordeaux, France

Red Wine

Château Cos Labory 20161855 Classified Growth · Saint-Estèphe, Bordeaux A true piece of Bordeaux history from one of its greatest modern vintages. Château Cos Labory has been an official Fifth Growth since the famous 1855 Classification. It sits in Saint-Estèphe, the same celebrated appellation as Cos d’Estournel, with vines rooted in gravel over a marl-limestone base. The 2016 vintage is often called Bordeaux’s “miracle vintage”. A wet spring gave way to one of the driest summers on record, cooled by fresh nights. A timely September rain and a long, sunny autumn then let the Cabernet ripen slowly. The result is a wine of rare balance: ripe and generous, yet fresh and refined. In the glass, it opens with bright red cherry, cassis and plum, lifted by blood orange, wild flowers, spice and herbs. The palate is medium-bodied and elegant, with fine-grained tannins and a long, persistent finish. Ten years on, it has reached its drinking window and will continue to evolve gracefully through 2040.   Why you’ll love it A genuine 1855 classified growth at a fraction of the price of Saint-Estèphe’s big names From the celebrated 2016 vintage, now ten years old and drinking beautifully Classic Saint-Estèphe: 53% Cabernet Sauvignon, 44% Merlot and 3% Petit Verdot, aged 14 months in French oak (50% new) Cellar-worthy: enjoy it now or lay it down until 2040 An impressive gift for the Bordeaux lover in your life, or a case for your own cellar   Serving suggestionsDecant for 1–2 hours and serve at 16–18°C. Superb with prime rib, roast lamb, duck breast or aged hard cheeses.

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Sale price $245.88 Regular price $329.97 Save 25%