What sets bourbon apart from other whiskeys is its distinct production and aging process. Whiskey is made from fermented grains and aged in barrels, but it's the specific type of grain and barrel used that determines the variety of whiskey. The American Bourbon Association requires bourbon to be distilled from a blend of grains that is at least 51% corn to be classified as such. This gives bourbon its one-of-a-kind and delightful taste. 

WHISTLEPIG BOSS HOG XII FEATHER AND FLAME

United States

Whisky

The Boss Hog XII: Feather & Flame is a limited-edition, single-barrel rye whiskey inspired by ancient Mesoamerican rituals, combining the wild fermentation of pulque with the peppery chocolate of xocoatl. It is bottled at cask strength (104.8 proof / 52.4% ABV) and features a signature handmade pewter pig topper. 

Tasting Profile
Nose: Rich aromas of caramel, dark chocolate, and zesty orange.
Palate: Bright citrus flavors upfront, transitioning into soft oak, roasted cocoa nibs, and subtle earthy spice.
Finish: Long and evolving, moving from savory cacao to a slow, warming herbaceous chili pepper kick.

Organic有机酒

Natural Wine自然酒

$984.99