Celebrating opulence, the XO decanter takes festive inspiration from the 300 years reunion of Centaur and Dragon. A gold and red dragon label sits at its centre and the 300-year collar has dragon scale detailing. The gift box fans open in a display of multi-coloured dragon scales. At the pinnacle of the collection, XO is the signature of the Cellar Master who draws from a multitude of eaux-de-vie to create a cognac of exceptional aromatic complexity.

Expect to encounter a rich, dark amber hue and a subtle yet inviting aroma. As you take a sip, you'll be greeted by a soft and warming palate, where the delicate sweetness of red fruit unfolds gracefully. Followed by nuanced notes of caramel and hazelnut, with a subtle hint of baking spice adding depth to the experience. Whether enjoyed neat or as part of your favorite cocktail, this versatile expression promises a delightful journey of flavor and texture.

Nose: Rich and aromatic with notes of ripe fruits, vanilla, and toasted oak.

Taste: Smooth and velvety on the palate, with flavors of caramel, honey, and dried apricots.

Palate: Well-balanced and complex, showcasing hints of cinnamon, nutmeg, and a touch of floral sweetness.

Koya is a range of Chinese brandies produced at a state- of-the-art chateau, situated in the Shandong province, near the port of Yantai. The VSOP expression has been aged for six years, and it’s very floral and fruity in style, with a lovely syrupy texture. It offers notes of candied apricot, quince, nougat, raisins, vanilla, orange zest and tropical fruit.

For several generations, the Darroze family has scoured Gascony in the Grands Crus centre of the Bas Armagnac region. Thousands of centuries-old treasures are held in stock at the Darroze house. This diversity in crus, vintages, grape varieties and styles has allowed Marc Darroze to work on this range known as 'Les Grands Assemblages' (The Great Blends). Chosen for their complementary characteristics, the selected Armagnacs in each blend are of different ages. Each age on the bottle indicates the age of the youngest Armagnac in the blend.

Mark the Year of the Snake with Rémy Martin VSOP Lunar New 2025 Edition, a celebration of renewal and positive energy. Adorned with vibrant artwork by contemporary Chinese artist Huang Yuxing, this special release blends tradition with modernity. A true festive treasure for the Lunar New Year.

Produced using Ugni Blanc grapes this brandy has a multi-layered bouquet of dried yellow plums, rose petals, caramel, and dark chocolate with complex aromas of cinnamon, nutmeg and clove. The palate is elegant up front with a spice that intermingles throughout. Perfect for sipping after dinner with dessert.

The impressive aroma showcases delicate notes of white grapes, candied nuts, vanilla from oak, honeysuckle, fudge, and dried apricot. Upon tasting, it presents a smooth, semi-sweet entry reminiscent of caramel, followed by an elegantly balanced midpalate offering flavors of prunes, figs, baking spices, and candied almonds. The finish is graceful, echoing the refinement of the initial and midpalate experiences.

Mild coconut and baked apple aromas reveal a palate lightly accented with violet and almond. The robust, warming palate brings clove, cayenne, and ginger glow, glossed with a bit of vanilla. 10 years old. Kara Newman

Founded in 1832, the Maison Castarède elaborates and for more than 190 years of life in the Pure Gascon tradition. Whether initially in the cellars located in Pont de Bordes or on the property of the Château de Maniban, the Castarède family loves this ancestral know-how with love. This 1993 vintage low-armagnac is, once distilled, raised in oak barrels until it is borrowed on the counter label.

92/100, VertdeVin Critic tasting note: "The nose reveals notes of prunes, raisins, slight notes of citrus zest and orange. The palate is round, finer, more complex and less pronounced alcohol than on the “ Armagnacs Grands Armagnacs 8 et 12 ans”. In the mouth it reveals notes of apple, candied fruits, dried fruits and spices associated with few woody notes and candied yellow fruits on the finish. Good length."

Every year, for the Holidays, family and friends come together for precious moments of sharing and giving, perpetuating a tradition that crosses all borders. For the 2022 festive season, the Hennessy Very Specialcognaccarafe and casing comes with a golden touch, making it the perfect way to enlighten the joyful season.

Hennessy Very Special (V.S) is one of the most popular cognacs in the world. Matured in new oak barrels, It is bold and fragrant. Its beguiling character is uniquely Hennessy, a timeless choice with an intensity all its own. Hennessy V.S offers toasted and fruit notes, with a rich, clearly defined palate and a welcoming exuberance.

Hennessy V.S cognac expresses its vibrant and dynamic personality through unique artist partnerships and annual limited editions. Easy to enjoy, it's a perfect cognac for high-energy occasions and sharing the moment.

The round and robust flavours of Hennessy V.S make it very versatile and ideal for any cocktail possibility, from classic recipes and sophisticated cocktail creations to easy mixed drinks.

The Hennessy XO Jean-Michel Othoniel Edition is a limited edition collaboration between Hennessy and French contemporary artist Jean-Michel Othoniel, blending the worlds of cognac and art. Othoniel's design features a decanter reminiscent of a "jewel in the rough," with a faceted, gem-like appearance, inspired by the organic processes of cognac making. The cognac itself retains the classic Hennessy XO profile: a rich, velvety palate with notes of dried fruits, spices, and dark chocolate.

Indulge in elegance with Napoleon X.O, presented in a stunning Zodiac-inspired case. This exquisite cognac boasts rich, velvety flavours of dried fruits and spices, making every sip a luxurious experience. A perfect blend of artistry and taste—ideal for gifting or savouring.

Golden amber coloured Paradis was created in 1979 by Maurice Fillioux when Hennessy was asked for an 'ultra-prestige' cognac higher in quality than XO. Everything is there but no one note dominates. Complex with a silky attack, it has length and persistence. Made from 100 different batches, the youngest 25 years old and the eldest from the beginning of the last century (1900, 1910, 1920), it's 85% to 90% from Grande Champagne. It has a timeless, distinguished elegance and a personality that grows as you swallow and comes back wave after wave. Savour in a snifter - no water, no ice, just bliss. Score - 98. (Margaret Swaine, winealign.com, Feb. 23, 2015)

For this unique blend, a selection of the most harmonious, elegant Cognac Grande Champagne eaux-de-vie from our cellars are enriched with the anniversary coupe from our past. It is a symbolic act of transmission, where each coupe is nourished by the previous one and enriches the next in a process of perpetual renewal.

The 300th Anniversary Coupe is available in limited quantities worldwide: only 6,724 units.

Big and very eventful with a great adventure of aroma and flavour journey. Pecan notes, nutty with a bit flapjack, then some grape skin and floral flavours, a little rose and berries, blackberry - fresh and fruity.

This is a luxurious brandy with rich flavors of baked plum, lemon meringue, and French vanilla. An admirable sweetness leads the palate and saturates the tongue with delicious dessert-like flavors of pastry and cream.

A Cognac of impeccable balance, the Martell VSOP Aged in Red Barrels Cognac is a beautiful take on a classic. Aged exclusively in fine grain Tronçais oak casks, the aromas of the wood are imparted upon the spirit, giving it a fruity character. Since 1715, Martell Cognacs have selected the finest grapes from the Borderies cru, the smallest in the region.

Colour: Warm and coppery, golden reflections.

Nose: Mirabelle plum, apricot, yellow melon, mixed with subtle notes of wood and delicate spices.

Palate: Surprisingly rich and fruity, yet delicate and well-balanced.

Elevate your celebrations with the exquisite LOUIS XIII End of Year Edition coffret. This limited-edition coffret, adorned with a dazzling fireworks design, embodies the vibrant spirit of the season and the captivating symphony of aromas within each drop of LOUIS XIII.

The Armagnac Castarede hails from the historic Castarede family, who have been producing Armagnac in France since 1832. This expression offers a rich nose of stewed fruits, cedary oak, pecans, honey, plums, and a touch of white pepper. Over time, the aromas evolve into sweeter notes of vanilla, sticky dates, and old muscat. On the palate, it's silky and elegant, showcasing dried fruits, bread pudding, toffee, and baking spices, complemented by gentle fine tannins on the finish. The result is a refined Armagnac with great finesse and a surprisingly delicate character for its age.

A young wine, characterized by the specific acidity of the Jidvei vineyard, has been distilled and aged for at least 3 years in oak barrels to create this brandy - harmonious, strong, and balanced. Vinars Jidvei VS reveals fine caramel, vanilla, and exotic spice aromas when served at room temperature.

"Mild oak and almond aromas lead the nose. Dried fig, raisin and baked apple sit beneath a light blanket of vanilla, exiting with brisk baking spice and a flicker of alcohol heat. Kara Newman" - 92/100, Wine Enthusiast

In 2015, this Cognac was honoured with the titles of Best Cognac VS and Double Gold at the prestigious San Francisco World Spirits Competition. Exhibiting a deep amber hue, it exudes a rustic and robust character. The aroma presents a delightful bouquet of caramel, dried apricots, vanilla, and allspice. On the palate, it offers a medium-bodied and warm experience, with pronounced flavors of orange peel, caramel, vanilla, and honey. This exceptional Cognac promises a rich and rewarding tasting experience, worthy of its esteemed accolades.

As if visiting a First Growth Bordeaux château and tasting the wares, including pristinely cellared library vintages, wasn't awesome enough, the folks at Lafite-Rothschild take the experience one step further. For many years, they have treated esteemed guests and friends to rare and impeccable old Cognac and Armagnac casks individually selected by the Lafite winemaking team themselves. While the secret was well-kept for decades, word eventually got out and demand for these ultra-rare, premium spirits started to reach a fever pitch. Thankfully, the château took it upon themselves to release a few precious bottles each year into the market, and we were recently lucky enough to get our hands on a miniscule allocation. The Très Vieille Réserve Cognac is constructed from lots of at least 50 years in age and sourced from Grande Champagne and Borderies. Quite simply, the opportunity to own a bottle of this unicorn spirit is a gateway into one of the most exclusive clubs in the world.

Even in todays cocktail centered world, a good brandy still spells out class. It is a subtle and warming spirit with bold nuances of flavor. The best way to savor its complexity is to first take a sip, swish it around in your mouth and swallow slowly. This smooth, versatile liquor is a worthy addition to your liquor cabinet, fit to enjoy on any occasion.

Giusti Riserva is our first trail of grappa aged in “barriques” previously used to hold local superior red wines and for which a new one-of-a-kind technique has been to treat the staves. Giusti Riserva grappa is a blend, that is, a grappa made up from several spirits made from different grape marcs of different vintages. In this case the grappa has been aged for 6 years. The one-wine Troncais oak barrels imaprt characteristic features to the product. The fullness of the flavour is enhanced by chocolate made with 65% cocoa, or by a sprinkling of orange peel and for those who really want to spoil themselves, with a good Cuban cigar.

A blend of the most sublime eaux-de-vie of Grande Champagne Cognac, the Tesseron Lot No 53 XO Perfection is composed of grapes from two varieties: the Colombarde and Ugni Blanc to give it dimension and character. Aptly named, it errs on perfection due to the undeniable finesse. This is to be expected of such a high quality, Premier Cru Cognac. For a cognac of this caliber, it offers extremely good value for money. This is a wonderfully complex, yet refreshing Cognac with lots of critical acclaim across the board. As an Extra Old Cognac, the Tesseron Lot 53 XO has been aged for over two generations in Limousin oak barrels. The bouquet of figs, chocolate and plum is rich and decadent, and you’re bound to fall in love.

Tesseron Lot 53 XO Awards

Wine Enthusiast: 96-100 points Spirit of the Year 2006
International Wine and Spirit Competition: Silver 2009

A 25-year-old Bas Armagnac typically offers a rich, complex flavor profile with notes of caramel, dried fruits, and vanilla, often accompanied by subtle spice and oaky notes. The finish is generally long, with lingering hints of chocolate, coffee, and a touch of cinnamon.

Celebrate the Lunar New Year with the limited-edition LOUIS XIII Classic Decanter - Year of the Snake. Designed by renowned artist Liu Lihong, this exquisite offering reflects the craftsmanship and eaux-de-vie legacy of LOUIS XIII, making it a timeless homage to tradition and artistry.

Eye: A stunning harmony of orange and mahogany shades.

Nose: A floral scent characteristic of the Borderies region, accentuated by notes of violet.

Palate: The violet notes are elegantly composed, enriched with an essence of velvet. This profile is perfectly complemented by coffee or chocolate.