This premium blended whiskey comprises both malt and grain whiskies aged in virgin american oak, ex-bourbon barrels and ex irish stout casks. It has rich overtones of acacia honey and vanilla. Our whiskey evokes notes of caramel sweetness, sponge cake and hints of dark chocolate with a warm spiced finish. Bottled at 40% for its complexity and character, it stands out over ice or in a range of modern whiskey cocktails.

Peated to 108.2 PPM and distilled from 100% Scottish barley, in a combination of bourbon barrels and re-charred ex-bourbon casks. Demonstrating refined strength of character, balancing smooth vanilla custard and sweet charred oak with heady peat smoke.

Masumi Shiro Junmai Ginjo offers a light, refreshing sake experience with subtle aromas of banana and apple, a palate of gentle sweetness, bright acidity, and lingering savory umami.

The Mionetto Prosecco Brut DOC has a light straw color with bright yellow highlights. Aromas of golden apples, honey, and white peach. Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish. Enjoy on its own as an aperitif, throughout the meal or in cocktails.

Be the King/Queen of the day with a 5L delirium red Keg. No need for any accessories, serve cold and direct from the Keg!

Dragon Fire Wine is a rich and bold wine with a fiery twist, known for its unique blend of vibrant flavours and colours with a subtle spicy finish. Often crafted with dark berries, warm spices, and a hint of heat, it offers a perfect balance of sweetness and intensity. Ideal for pairing with grilled meats, spicy dishes, or enjoyed on its own for a daring wine experience.

Indulge in the exquisite taste of this exceptional French Gin, meticulously crafted with precision and expertise. A harmonious fusion of aromatic botanicals and exotic fruits, thoughtfully curated and expertly blended to perfection. Embark on a sensory journey with every sip, savouring the refined flavors that define this premium gin and experiencing the artistry of fine distillation firsthand.

The Corton Grand Cru Les Maréchaudes from Domaine Michel Mallard stands as an exceptional wine, marrying strength and elegance effortlessly. Its bouquet is rich and complex, offering notes of wild strawberry, faded rose, humus, cigar, and toasty nuances. On the palate, this complexity is further enhanced by a delicate and well-balanced structure, culminating in a long and persistent finish that leaves a lasting impression of finesse.

Nose: Rich and fruity with notes of ripe apples, pears, and honey. Subtle hints of vanilla and oak.

Taste: Smooth and creamy with flavors of caramel, toffee, and butterscotch. A touch of spice and a hint of citrus zest.

Palate: Full-bodied and well-balanced. The sweetness from the nose continues on the palate, accompanied by flavors of baked apples, cinnamon, and a touch of nuttiness. The finish is long and warming, with a gentle oakiness.

Translucent, pale pink. Elegant with floral, fruity, herbaceous aromas such as white flowers, berries, red currant, nectarine, apricot, lychee, melon, gentle touch of white pepper. Dry, medium acidity, low tannin, medium body. Delicate flavors influence the aromas, resulting in a long finish. Drink it now, have fun with your celebrations!

The S.L.V. Cabernet Sauvignon is rich and complex with aromas of currants, violets, and dusty cocoa powder. Generous dark fruit flavors dominate the palate and meld with hints of graphite. The tannins are structured but have a soft edge, and the Napa Cabernet finishes with a dark chocolate note.

This elegant and charming rosé wine is a blend of Caladoc (crossing of Grenache and Malbec), Syrah, and Grenache. The summer breezes in this area along with the Mistral preserve the freshness and purity of the fruit. It is a harmony of complex aromas leading into round, pleasant palate.

Basil Hayden's is a Kentucky straight bourbon known for its lighter, spicier, and more approachable profile compared to other bourbons. It's a small-batch bourbon, artfully aged at 80 proof, with a golden amber color. It's known for its rich cascade of aromas and flavors, including spice, tea, and a hint of peppermint on the nose, and a spicy, peppery, honeyed taste with a gentle bite. The finish is described as dry, clean, and brief.

Columbia Crest's H3 Cabernet Sauvignon is a Washington State wine known for its bold, fruit-forward profile and smooth, approachable style. It typically features aromas and flavors of dark cherry, blackberry, and currant, often with notes of vanilla and chocolate. Oak aging contributes a toasty, smoky character, and the wine typically has a medium to full body with plush tannins and a lingering finish.

The Luce Brunello di Montalcino 2019 is a highly-regarded Brunello, praised for its elegance, concentration, and aging potential. It's described as a medium-plus-bodied wine with fragrant aromas of black cherry, blueberry, and toasted nuts, complemented by floral and lavender notes. The palate features fine, textured tannins and a long, mouthwatering finish. Some experts say it's already enjoyable but will benefit from further aging. 3 bottles, in an elegant black wooden display case.

JoieFarm Viognier is a distinctive white wine known for its aromatic and lush profile. It features intense floral aromas, including notes of honeysuckle, along with ripe stone fruit flavors like peach and apricot. Wine descriptions highlight hints of lychee, ginger, and lime curd, creating a complex and exotic taste experience. The wine is often described as refreshing, with a vibrant and long-lasting finish.

JoieFarm Quotidien Brut is a sparkling wine from the Okanagan Valley, British Columbia, Canada, designed for everyday enjoyment. It's crafted to be affordable and accessible, offering a "daily ration" of celebration. The wine is known for its bright, invigorating acidity and fruit-forward profile, with notes of orchard fruits and blossoms. It's made using a Charmat method, blending Chardonnay and Riesling.

JOIEFARM PTG, which stands for Passe-Tout-Grains, is a Canadian red wine blend from the Okanagan Valley, known for its unique combination of Pinot Noir and Gamay grapes. It's a well-balanced wine with a focus on both elegance and fruit expression, often described as earthy, meaty, and brambly with juicy acidity and vivid fruit flavors.

JoieFarm's PNW Sauvignon Blanc is a vibrant, zesty, and clean white wine with bright citrus and tropical fruit notes, balanced by herbal undertones. It's crafted to capture the essence of a warm summer day, with flavors of grapefruit, white peach, and passionfruit. The wine is known for its Sancerre-like character, offering a complex and intellectual sensory experience.

The JOIEFARM PNW ROSE, a Pacific Northwest Edition Rosé, is a vibrant salmon-pink wine known for its intense aromas of strawberries, wild rose, and thyme. It offers juicy red fruit, fresh grapefruit, and lemon zest flavors, complemented by a creamy texture and lively acidity. This wine is designed to be versatile, pairing well with salads, grilled seafood, charcuterie, goat cheese, and dishes featuring strawberries or citrus. It's made with exceptional fruit sourced from the Pacific Northwest, showcasing unique expressions while maintaining JoieFarm's philosophy of balance and freshness.

JoieFarm's Pinot Gris wines from the Pacific Northwest (PNW) are known for their vibrant fruit, earthy complexity, and balanced acidity, often with a refreshing, versatile style. They emphasize the unique terroir of the Okanagan Valley, where JoieFarm is located, and aim for a wine that is both enjoyable immediately and has the potential for graceful aging.

JoieFarm's En Famille Reserve Riesling is a dry, aromatic, and refreshing white wine, known for its vibrant acidity and expressive flavors. It typically exhibits notes of green apple, pear, and jasmine, with hints of citrus and mineral. The palate is often described as balanced, with a lingering finish and subtle sweetness.

Le Pinot Noir "En Famille" Réserve de JOIEFARM est un vin rouge du Naramata Bench, reconnu pour son équilibre entre fruits, acidité et tannins. Il se caractérise par des arômes de cerise noire, de cassis, de cacao, de menthe et de balsamique à la grenade, avec une finale persistante. Ce vin est issu d'une sélection de quatre vignobles et de clones Dijon, recherchés pour leurs petits grains et leurs arômes épicés. Le processus de vinification est simple et respectueux du terroir, avec un élevage de huit mois en barriques de Bourgogne et une garde de douze mois en bouteille avant la commerci

JoieFarm's "En Famille" Reserve Chardonnay is a premium, cool-climate Chardonnay known for its balance of bright acidity and creamy texture, along with deep, delicate fruit expressions. It offers a complex tasting experience with notes of stone fruits, floral undertones, gentle oak, citrus, and toasted hazelnuts. The wine is crafted from hand-harvested grapes from their Con Vida Vineyard on Skaha Bluffs and Plein de Vie Vineyard on Naramata Bench, using a combination of barrel fermentation, extended lees contact, and aging in French oak puncheons.

JoieFarm En Famille Gewürztraminer is a white wine known for its aromatic intensity and rich flavor profile. It's characterized by notes of lychee, rose petals, and a touch of spice, with hints of Nashi pear and clover honey. The wine is described as having a lush, spicy, and sweet taste with low acidity, and it's aged in bottle for a year before release, reflecting its reserve status.

JoieFarm's A Noble Blend is a white wine crafted in the style of the traditional Alsatian Edelzwicker blend, characterized by its aromatic profile and vibrant, fruity flavors. It's a harmonious blend of Gewürztraminer, Riesling, Pinot Auxerrois, and Muscat grapes, reflecting a combination of old-world winemaking traditions and the unique terroir of the Okanagan Valley.

Aizuhomare Junmai Daiginjo Kiwami Kuro is a pinnacle of Japanese sake craftsmanship. With the meticulous precision of a junmai daiginjo, it exudes elegance, featuring refined fruity notes, gentle floral undertones, and a pristine, silky texture.

Poggio al Tesoro Mediterra IGT Toscana is a red wine blend of Syrah, Merlot, and Cabernet Sauvignon, offering a fragrant and intensely fruity experience with notes of blackberries, plums, and cherries, underpinned by white pepper and herbaceous aromas.

Santa Rita 120 Sauvignon Blanc is a crisp, dry white wine with bright citrus and tropical fruit flavors, balanced by a refreshing acidity and a clean, zesty finish, making it a versatile and enjoyable wine for everyday drinking.

Carmen DO Loma Seca Cinsault, a fresh and floral wine, is dominated by red fruits like strawberries and raspberries, with balanced acidity and a long, persistent finish, and is often described as having herbal notes and a creamy texture.

Time-honoured and exquisitely smooth, Lana Tequila Añejo undergoes extended barrel aging, resulting in a deeply layered and indulgent spirit. Warm aromas of dark chocolate, dried fruit, and roasted nuts lead to a silky palate of oak, spice, and butterscotch. This is a tequila meant for slow sipping—rich, elegant, and unforgettable.

Aged to perfection, Lana Tequila Reposado rests in oak barrels, developing a rich complexity while maintaining its agave-forward character. Velvety caramel and vanilla notes intertwine with hints of spice and toasted oak, creating a beautifully balanced profile. Smooth and refined, this reposado is a luxurious choice for those who appreciate depth and sophistication in their tequila.

A true expression of purity and craftsmanship, Lana Tequila Blanco is distilled from 100% blue Weber agave, capturing the essence of Jalisco's sun-drenched fields. Crisp and vibrant, this unaged tequila delivers bright citrus and herbal notes, balanced by a smooth, peppery finish. Perfect for sipping or elevating your favourite cocktails, Lana Blanco embodies the raw beauty of premium tequila.

Great entry level sake! Fruity and floral on the nose while it is drier on the palate. A smooth silky mouthfeel with a crisp and refreshing finish, yet its subtle sweetness is quite satisfying. Not only its aroma and flavour, but also its friendly price is reasonable for many consumers.

Winemaker Steve Doerner has been making wine for 37 years - 14 years at Calera in California and 23 years at Cristom in Oregon. Luke Jefferson is his new wine project with miniscule production, first released as 40 cases with the 2013 vintage and 120 cases in 2014. The wine is named as an homage to his 2-year-old son, Luke Jefferson Doerner, and is also a nod to Thomas Jefferson, whom Steve admires. Steve's spouse, Irene Steh-Doerner, is also part of the family project. The wine allows Steve to pursue making a wine that suits his personal vision and palate apart from the Cristom style. This cases features one bottle of each vintage from 2014-2018, a perfect gift for the Pinot lover or for the aficionado.

1 Bottle Of Each Following:

• Canella Lido Prosecco Rose Doc
• Cricova Lacrima Dulce Rose
• Enrique Foster Lois Sparkling Malbec
• Mistinguett Brut Cava Bio Organic
• Brandini Alta Langa
• Sparr Cremant D'Alsace Reserve

Your house is all dolled up with twinkling lights, a Christmas tree that shines bright in the corner of your living room, a festive Christmas-themed table setting and tablecloth, gifts for you and your loved ones waiting to be unwrapped under the tree, and a cozy fireplace that's crackling away. But there's just one thing missing: a glass of the finest sparkling wine in your hand! What better occasion to enjoy a glass of fizzy, bubbly goodness than on Christmas with your favourite people? Trust us, sparkling wine tastes out of this world on Christmas – it's simply not the same on any other day of the year!

Austria has come a long way in winemaking and this blend of their famous Zweigelt (crossing of Blaufrankisch and St. Laurent) with Cabernet Franc offers aromas and flavours of red berries and roses. Light on its feet, it reminds one of summer! Certified organic and vegan.

The Giuseppe Cortese Barbaresco Riserva "Rabajà" is a premium wine made from 100% Nebbiolo grapes grown in the Rabajà cru in the Barbaresco subregion of Piedmont. It is aged for a minimum of 36 months in oak barrels and then further refined in the bottle before release. The wine has a deep ruby red color and aromas of ripe red fruits, violet, spices, and tobacco. On the palate, it is full-bodied, with firm tannins and a long, persistent finish. This wine has received critical acclaim for its complexity, elegance, and aging potential. The Magnum size bottle is ideal for aging and for special occasions.