A distinguished Brunello made from Sangiovese, offering wild berries, violet, spice, tobacco, tea leaf and subtle balsamic notes. Full-bodied and structured, with mature tannins, freshness and an exceptionally long finish.

An elegant single-vineyard Barolo from La Morra, produced from Nebbiolo. Aromatic red fruit, floral notes, spice and mineral nuances are supported by fine tannins and fresh acidity for a long, graceful finish.

A mature and sophisticated Amarone della Valpolicella Classico with layers of dried cherry, spice, cola and savoury complexity. Rich and concentrated yet elegant, with a smooth texture and persistent finish.

A distinctive single-vineyard Barolo made from Nebbiolo, combining red cherry and wild berry fruit with roses, herbs, spice and mineral notes. Structured tannins and bright acidity provide elegance and excellent ageing potential.

A special-edition Amarone della Valpolicella Classico combining concentrated dried cherry and plum fruit with spice, cocoa and savoury complexity. Full-bodied and velvety, with richness, structure and a long, warming finish.

A classic Sangiovese-driven Chianti Classico with cherry, violet, herbs and spice. Fresh and structured with balanced tannins and a savory finish.

A complex Chianti Classico Riserva with ripe cherry, plum, violet, tobacco and spice. Structured and elegant with polished tannins and excellent length.

A traditional Chianti Classico with cherry, red berries, herbs and earthy spice. Fresh acidity and structured tannins create a classic Tuscan profile.

An elegant Barolo with red cherry, rose, violet, herbs and spice. Structured yet approachable with fine Nebbiolo tannins and a long finish.

A distinctive Freisa with wild berries, cherry, flowers, herbs and spice. Vibrant acidity and firm tannins give it freshness and personality.

A vibrant Barbera with ripe cherry, plum and blackberry alongside floral and spice notes. Fresh acidity balances its generous fruit and supple texture.

An elegant Langhe Nebbiolo with cherry, raspberry, rose, violet and spice. Fresh acidity and fine tannins lead to a graceful finish.

A distinctive, fresh interpretation of Nebbiolo with red berries, rose, herbs and delicate spice. Light and energetic with bright acidity and gentle tannins.

A magnum-format Barolo offering classic cherry, rose, violet, spice and earthy notes. Elegant and structured with fine tannins and excellent aging potential.

A lively Barbera with cherry, blackberry and plum supported by floral and spice notes. Bright acidity and supple texture create an energetic style.

A versatile Piedmont red with cherry, raspberry, violet and subtle spice. Fresh and medium-bodied with supple tannins.

A refined Nebbiolo with red cherry, floral aromas, herbs and spice. Elegant and structured with lively acidity and persistent tannins.

A vibrant Dolcetto with blackberry, plum, violet and almond notes. Juicy and fresh with soft tannins and a pleasantly dry finish.

A classic Chianti Rufina with sour cherry, red berries, violet, herbs and earthy spice. Fresh and structured with vibrant acidity and fine tannins.

A powerful Tuscan red blend with cassis, blackberry, plum, cedar, tobacco and spice. Full-bodied and polished with impressive concentration and aging potential.

A lively Tuscan Sangiovese-based red with cherry, red berries, Mediterranean herbs and spice. Fresh, supple and highly food-friendly.

A concentrated single-vineyard Tuscan red with ripe cherry, dark berries, herbs and spice. Full and structured with polished tannins and excellent length.

A prestigious Brunello showing ripe cherry, plum, violet, leather, herbs and spice. Full-bodied and structured with excellent depth and aging potential.

A single-vineyard Brunello with cherry, red plum, dried herbs, tobacco and spice. Structured and elegant with firm tannins and a long, complex finish.

A prestigious Nebbiolo from Asili with red cherry, rose, violet, spice and earthy nuances. Elegant yet structured with fine tannins and exceptional length.

A richer expression of Morellino di Scansano with ripe cherry, plum, herbs, tobacco and spice. Structured yet polished with a persistent finish.

A vibrant Sangiovese with cherry, red plum, violet, herbs and spice. Medium-bodied with lively acidity and polished tannins.

A classic Piedmont Dolcetto with blackberry, plum, violet and subtle almond notes. Fresh and approachable with soft tannins and a dry finish.

A classic Amarone della Valpolicella Classico with dried cherry, plum, herbs, tobacco and spice. Complex and structured with remarkable depth and aging potential.

A full-bodied Amarone with dried cherry, plum, raisin, spice and chocolate notes. Rich and concentrated with velvety tannins and a long finish.

A fresh Veneto red with cherry, red berries, herbs and subtle spice. Medium-bodied with lively acidity and soft, approachable tannins.

A rich Valpolicella Ripasso with cherry, plum, dried herbs and warm spice. Medium to full-bodied with smooth tannins and a generous finish.

A rich Veneto red showing ripe cherry, plum, dried fruit and sweet spice. Smooth and full-flavored with supple tannins and a lingering finish.

A traditional Veronese red with dark cherry, plum, herbs and spice. Structured and savory with balanced acidity and a persistent finish.

Piaggia 'Il Sasso' Carmignano is a structured, full-bodied Tuscan red wine made from a blend of 70% Sangiovese, 15% Cabernet Sauvignon, 10% Merlot, and 5% Cabernet Franc. Wine Profile Color: Deep, thick ruby red. Aroma: Ripe black cherry, plum, blackberry jam, sweet spices, tobacco, and cocoa. Palate: Full-bodied with fine tannins, bright acidity, wild berries, and herbal touches of thyme and balsamic. Finish: Long, persistent, and fresh.

Piaggia Carmignano Riserva is the flagship red wine from the Piaggia Winery in Tuscany, Italy. It is a bold, complex blend made from 70% Sangiovese, 20% Cabernet Sauvignon and Cabernet Franc, and 10% Merlot, offering rich flavors of dark berries, tobacco, and chocolate with strong aging potential. Wine Profile & Taste Appearance: Deep, intense, and dark ruby red color. Aroma: Ripe black fruits, cassis, and raspberries, mixed with notes of sweet spices, cocoa, and tobacco. Palate: Full-bodied and structured, featuring soft, round tannins, balanced acidity, and a long, fruity finish.

The 2022 Marchesi Antinori Solaia is an intense, full-bodied Tuscan red with a deep ruby color and purple hues. It features complex aromas of blackcurrant, plum, blackberry, and cocoa, with elegant notes of cedar and tobacco. The wine has a rich, velvety texture with fine-grained tannins, offering a long, polished, and harmonious finish.

Cortonesi La Mannella Brunello di Montalcino is a premium, 100% Sangiovese wine from Tuscany, known for its intense ruby color and complex aromas of raspberry, black cherry, dried herbs, and earthy notes. It is a full-bodied, structured wine with velvety tannins, a slight saltiness, and a long, fruity finish.

La Dama Valpolicella Classico is a light, vibrant, and organically farmed red wine from Veneto, Italy, produced in the Negrar region. It features bright aromas of red cherry, raspberry, and wild berries, offering a fresh, smooth, and slightly spicy palate. Known for being easy-drinking with moderate tannins, it is ideal for pairing with pasta, pizza, or lightly chilled.

Ceretto Dolcetto d'Alba Rossana is a dry, organic red wine from Piedmont, Italy, made from 100% Dolcetto grapes. It is characterized by its bright ruby color, and aromas of red fruits (especially cherry), violets, and hints of spice and almonds. On the palate, the wine is juicy, fresh, and balanced with a pleasant, persistent finish, making it a versatile companion for light appetizers, pasta dishes, and young cheeses.