Myoka Rangyoku Junmai Dai-Ginjo Shizuku Genshu is an exceptionally refined sake from Daishichi, produced only in outstanding vintages that meet the brewery’s highest standards. Crafted in the traditional Kimoto style from premium Yamada Nishiki rice polished to 50%, it is gently collected using the Shizuku drip-filtering method and matured for at least four years to develop remarkable depth and complexity. Elegant aromas of violet, fresh cream, and ripe pear lead to a rich, full-bodied palate with a smooth, concentrated texture and beautifully layered umami. Powerful yet graceful, it offers a long, sophisticated finish and pairs especially well with rich cuisine, game, poultry, smoked fish, and complex pasta dishes.

Gekkeikan Taru Sake 720ml is a premium Japanese sake aged in Yoshino cedar wood casks, delivering a distinctive, refreshing aroma of fresh wood, spices, and herbaceous notes. This 15%-16% ABV sake offers a smooth, umami-rich body with a clean, cedar-forward finish, and is versatile enough to be enjoyed chilled, at room temperature, or warm.

Yamazaki 18 Year Old Mizunara Cask Suntory 100th Anniversary is an exceptionally refined Japanese single malt whisky created to celebrate a century of Suntory whisky making. Matured for a minimum of 18 years exclusively in rare Japanese Mizunara oak casks, it displays remarkable depth, elegance, and distinctly Japanese character. The nose reveals rich dark cherry and ripe peach layered with cinnamon and nutmeg. On the palate, notes of candied orange and gentle spice mingle with the aromatic character of Japanese incense. The finish is exceptionally long and complex, unfolding with clove, sandalwood, dried coconut, and lingering exotic oak. A rare and sophisticated expression showcasing the unique influence of prolonged Mizunara maturation.

A premium reposado tequila produced from 100% Blue Weber agave and aged for six months in French oak barrels. Smooth and well-balanced, with aromas of sweet cooked agave, vanilla and oak leading to flavours of caramel and gentle spice and an elegant, lingering finish.

A rich, full-bodied Italian red made using the traditional appassimento method, in which grapes are dried to concentrate their flavours. It displays generous notes of ripe red fruit, dried fig and licorice, supported by balanced acidity and firm tannins. The distinctive bottle is closely associated with Montresor's Amarone.

An iconic Hermitage from Paul Jaboulet Aîné, produced from Syrah grown on the historic Hermitage hill in the Northern Rhône. Powerful yet refined, it typically combines dark fruit, violet, pepper, mineral, spice and savoury notes with structured tannins and exceptional ageing potential.

A refined and full-bodied 18-year-old single malt Scotch whisky from Orkney. Matured with a significant proportion of sherry-seasoned European and American oak casks, it offers rich notes of baked cherry, dark chocolate, orange zest, honeycomb, warm spice, and aromatic heather peat smoke, followed by a long, sweet and gently smoky finish.

The Jura 21 Year Old Tide is a premium, 46.7% ABV single malt Scotch whisky from the Isle of Jura's "Aged Vintage" series, matured in American white oak bourbon barrels and finished in virgin American oak casks. It offers a sweet, smoky, and spicy flavor profile, featuring notes of ginger, caramel, walnut, and roasted coffee.

Aberfeldy 15 Year Old Cadillac Sémillon Cask Finish is an elegant Highland single malt Scotch whisky with a distinctive sweet white wine influence. Finished in Sémillon wine casks from Cadillac in Bordeaux, it offers inviting aromas of ripe peach, nectarine, delicate florals, and honey. The palate is smooth and rounded, with layers of juicy stone fruit, creamy toffee, zesty orange peel, and Aberfeldy’s signature soft honeyed character. A gentle touch of cinnamon spice carries through the long, polished finish, creating a beautifully balanced whisky with both richness and freshness.

Planteray XO 20th Anniversary is a luxurious Barbados rum presented in an elegant gift box with two tasting glasses. Crafted from a blend of extra-old rums, it undergoes a distinctive double-aging process, first maturing in bourbon casks in the tropical climate of Barbados before being further refined in French oak casks in France. Rich aromas of vanilla, coconut, caramel, and ripe tropical fruit lead to a smooth, layered palate with notes of chocolate, baked banana, mango, and gentle spice. The finish is long, polished, and warming, making this an excellent sipping rum and an impressive gift for rum enthusiasts.

The aroma is nearly neutral, with a mild sweetness that's echoed on the palate, where it suggests light almond and coconut tones layered with a faint charcoal note. Finishes with a fiery burst of cayenne and cinnamon heat.

An elegant Tuscan red based on Sangiovese, showing ripe cherry, floral notes, sweet spice, cedar and subtle vanilla. Rich yet balanced, with silky tannins and a long, energetic finish.

A distinguished Brunello made from Sangiovese, offering wild berries, violet, spice, tobacco, tea leaf and subtle balsamic notes. Full-bodied and structured, with mature tannins, freshness and an exceptionally long finish.

Angel’s Envy Bottled-in-Bond Cask Strength Bourbon is a limited-release Kentucky straight bourbon that showcases the distillery’s whiskey in its pure, unfinished form. Aged for nearly six years and bottled at 100 proof, it offers inviting aromas of caramelized sugar, vanilla wafers, and ripe banana. The palate is rich yet balanced, with notes of honey, creamy coffee, light fruit syrup, toasted oak, and gentle baking spice. The finish is smooth, rounded, and lingering, with soft oak and subtle sweetness. Bottled at cask strength without the secondary barrel finishing typically associated with Angel’s Envy, this release highlights the character of the bourbon itself while meeting the traditional Bottled-in-Bond standard.

A legendary Italian herbal bitter with an intensely aromatic and complex character. Bold herbal bitterness is layered with spices, myrrh and balsamic notes, gradually revealing softer floral and subtly sweet nuances on the finish.

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A distinctive Alberta whisky crafted entirely at Bridgeland Distillery in Calgary, blending carefully selected malt and grain whiskies for depth, balance and character. The blend brings together Single Malt, Rye Whisky and Taber Corn Whisky, each distilled and matured separately before blending. Aromas of vanilla bean and candied cherries lead to a silky palate of lightly roasted barley, rich toffee, soft vanilla, nutmeg and gentle pepper spice. The finish is long and satisfying, with lingering notes of chocolate and oak. Produced in small batches without added colouring or chill filtration.

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PLATINUM and Best in Class — Single Blend 2026, Alberta Blended Whiskies

J. Lohr Seven Oaks Cabernet Sauvignon is red-purple in color with a bright hue at release. Fruit aromas are black cherry, plum and blueberry accented with a barrel bouquet of toasted pastry, dark caramel and vanilla. Sturdy tannins strike the palate and finish with a high-toned fruit signature.

Highland Park 30 Year Old is a prestigious aged Orkney single malt Scotch whisky offering remarkable depth and refinement. Mature fruit, honey, warm spices and rich oak are balanced by Highland Park's signature aromatic peat smoke, creating a beautifully layered palate and an exceptionally long, elegant finish.

Brother's Bond Blended American Rye is a bold yet approachable rye whiskey balancing classic spice with smooth sweetness. Aromas of warm baking spice, vanilla and caramel introduce a layered palate featuring rye spice, toasted oak and subtle fruit. The finish is smooth, warming and pleasantly spicy.

WhistlePig The Badönkådonk is an extraordinary 25-year-old North American single malt whiskey finished in Silver Oak Alexander Valley Cabernet Sauvignon barrels. Aromas of fig, plum, crème brûlée and butterscotch lead to cedar, wild honey and rich malt, followed by toasted almond and leather on the finish.

WhistlePig 12 Year Old World is a sophisticated aged rye whiskey distinguished by additional maturation in carefully selected wine casks. Rich rye spice is complemented by dark fruit, caramel, vanilla and oak, creating a complex balance between sweetness and spice. The finish is long, elegant and warming.

WhistlePig The BigSheBang is an exceptionally rare 30-year-old single malt whiskey matured for three decades before finishing in Vin Santo dessert-wine casks. The extended maturation creates extraordinary depth, with honeyed fruit, toasted cedar, dried fruit, sweet spice and rich oak leading into an exceptionally long, complex finish.

WhistlePig PiggyBack Rye is a vibrant rye whiskey created to showcase the grain's naturally bold and spicy character. Notes of fresh cinnamon, black pepper and citrus mingle with caramel, vanilla and oak, creating a lively yet balanced palate. Its clean, spicy finish makes it equally enjoyable neat or in classic whiskey cocktails.

Bardstown 15 is a mature American whiskey showcasing the depth and complexity that extended barrel aging can provide. Rich layers of caramel, dark fruit, vanilla and seasoned oak unfold alongside baking spices and toasted notes. Full-bodied and refined, it finishes long and warming with lingering oak and sweetness.

Glenfiddich 21 Year Old Gran Reserva is a luxurious Speyside single malt Scotch whisky matured for 21 years and finished in Caribbean rum casks. This distinctive finishing process adds layers of exotic fruit, warming spice, and rich sweetness to Glenfiddich’s signature elegant character. Aromas of ripe banana, fig, toffee, and vanilla lead to a smooth, complex palate of tropical fruit, caramel, ginger, and gentle oak. The finish is long, warm, and refined, with lingering notes of spice and subtle sweetness.

A mature rye whiskey aged for 15 years, offering concentrated notes of caramel, baking spice, vanilla, dried fruit, and toasted oak. Full-bodied and complex, with a long, elegant finish.

Don Adriano Chocolate Reposado Tequila is a distinctive premium tequila crafted from 100% Blue Weber agave. Its smooth reposado character is complemented by decadent notes of creamy white chocolate, cooked agave, vanilla, light toffee, and toasted almond. Silky and rich on the palate with a lingering creamy finish, it can be enjoyed neat, over ice, or as an indulgent addition to premium cocktails.

Fen Chiew 20 Yo Qinghua – Loong Edition is a premium Chinese baijiu from the renowned Fenjiu tradition, presented in an elegant Qinghua porcelain-style bottle featuring a distinctive Loong (dragon) design. Bottled at 53% ABV, this special expression showcases the refined character associated with aged Fen Chiew, offering an aromatic and complex drinking experience. Its striking presentation makes it particularly suited to gifting, celebrations, and collectors of premium Chinese spirits.

anCnoc 16 Year Old is an elegant Highland single malt Scotch whisky produced at Knockdhu Distillery and matured exclusively in American oak ex-bourbon casks. Bright citrus and orchard fruit aromas mingle with soft vanilla, while the palate develops layers of creamy toffee, apple, sweet malt, and gentle spice. The finish is smooth and lingering, with citrus, vanilla, and subtle oak creating a beautifully balanced and approachable mature Highland whisky.

A South African London Dry-style gin infused with marula fruit and a distinctive selection of botanicals. Classic juniper character is complemented by lemony sweetness and bright lime-like freshness, delivering a crisp and uniquely African expression.

A smooth Caribbean-style dark rum with a rich, rounded profile of caramel, vanilla and warming oak. Its gentle sweetness and mellow character make it enjoyable neat, over ice or as a flavorful base for classic rum cocktails. The Alberta listing confirms this expression at 40% ABV.

A silky-smooth South African vodka produced with copper during distillation for exceptional purity and texture. Clean and rounded on the palate, it offers delicate fruity and citrus notes followed by a subtle spicy finish.

A South African single-grain whisky double-distilled for smoothness, matured in ex-bourbon American oak and finished in Kameeldoring-smoked casks. Sweet honey, butterscotch and toffee are layered with gentle smoke and smouldering-ember notes for a distinctive Bushveld-inspired character.

A distinctive 10-year-old Islay blended malt from Douglas Laing, combining whiskies from celebrated Islay distilleries and finished for two years in rare Japanese Mizunara oak. Rich peat smoke is balanced by notes of sweet coconut, gentle spice, vanilla and aromatic oak, leading to a complex, lingering finish.

An exceptionally mature Canadian whisky produced from corn and aged for 25 years in charred American white oak barrels. Creamy notes of vanilla and butterscotch mingle with maple, cedar, clove, citrus and warming spice, creating a remarkably smooth and luxurious character.

A bold barrel-proof straight rye whiskey crafted from a 95% rye mash bill and aged for at least six years in new charred American oak. It offers layers of toffee, orange peel, herbs and light tobacco, with hints of chocolate, blackberry and toasted almond over a powerful rye-spice backbone.

Bowmore 18 Year Old Sherry Oak Cask is a refined Islay Single Malt Scotch Whisky that beautifully balances rich sherry influence with Bowmore’s signature gentle peat smoke. Matured in carefully selected ex-Bourbon and Oloroso Sherry casks, then finished in Pedro Ximénez Sherry casks, it offers impressive depth, elegance, and complexity.

The aroma opens with bright citrus, dried fruit, and rich sherry sweetness, layered with soft smoke and subtle maritime character. On the palate, notes of dark fruit, caramel, warming spice, and oak are complemented by Bowmore’s distinctive peaty character. The finish is smooth, lingering, and well balanced, with lasting sweetness and gentle smoke.

Bottled at 43% ABV, Bowmore 18 Year Old Sherry Oak Cask is an excellent choice for whisky enthusiasts seeking a mature, sherry-forward Islay single malt with elegance and depth.

Bowmore 25 Year Old is a distinguished Islay Single Malt Scotch Whisky, patiently matured for a quarter of a century in a combination of American oak ex-Bourbon casks and European oak Oloroso Sherry casks. This extended maturation creates an elegant balance between Bowmore’s signature gentle peat smoke, maritime character, and rich sherry-driven fruit.

The nose opens with complex aromas of dried plums, sultanas, raspberries, rhubarb, and creamy vanilla. On the palate, layers of sweet stone fruit, soft toffee, and roasted hazelnuts are complemented by subtle oak and delicate peat smoke. The finish is long, mellow, and refined, with lingering sweetness and smoky warmth.

Bottled at 43% ABV, Bowmore 25 Year Old is a beautifully mature and sophisticated whisky that showcases the depth and balance for which Bowmore is renowned, making it an excellent choice for collectors, special occasions, and lovers of aged Islay single malts.

Bowmore 21 Year Old Sherry Oak Cask is an elegant and richly layered Islay Single Malt Scotch Whisky, matured for 21 years to showcase Bowmore’s signature balance of fruit, smoke, and maritime character. The whisky is aged in carefully selected ex-Bourbon and Oloroso Sherry casks before receiving a final maturation in first-fill Pedro Ximénez Sherry casks, adding exceptional depth and richness.

The nose reveals layers of tobacco leaf, heather, rich toffee, treacle, and beeswax, complemented by Bowmore’s characteristic gentle peat smoke. On the palate, deep sherry sweetness and mature oak mingle with dried fruit, warm spice, and subtle coastal notes, leading to a long, complex, and refined finish.

Bottled at 46.8% ABV, Bowmore 21 Year Old Sherry Oak Cask is a sophisticated expression with remarkable depth and balance, ideal for collectors and whisky enthusiasts seeking a mature, sherry-influenced Islay single malt.

Decadent Drams Bowmore 2011 14 Year Old is a limited-release Islay Single Malt Scotch Whisky independently bottled by Decadent Drinks. Distilled at Bowmore in 2011 and matured for 14 years in refill wood, it was bottled in 2025 at 53% ABV, allowing the distillery’s distinctive character to remain at the forefront.

Elegant coastal smoke and dry peat mingle with sea spray, bright citrus, ripe peach, and subtle tropical fruit. The restrained influence of the refill cask keeps the whisky fresh and spirit-driven, delivering impressive clarity, balance, and complexity. With only 250 bottles released, this is a refined and expressive Bowmore showcasing the distillery’s classic combination of maritime character, fruit, and gentle peat smoke.