McClelland's Islay is a classic Islay Single Malt Scotch Whisky that showcases the island's signature smoky and maritime character in a smooth, approachable style. Matured in American oak casks and bottled at 40% ABV, it opens with aromas of peat smoke, sea breeze, vanilla, and citrus zest. The palate is light to medium-bodied, offering flavors of earthy peat, smoked malt, toasted oak, honey, and subtle spice, balanced by notes of brine and fresh fruit. The finish is clean, warming, and gently smoky, with lingering coastal minerality and soft oak. An excellent introduction to Islay whisky, McClelland's Islay delivers authentic smoky character while remaining accessible and easy to enjoy.

McClelland's Highland is a smooth and approachable Single Malt Scotch Whisky that captures the classic character of Scotland's Highland region. Matured in oak casks and bottled at 40% ABV, it offers delicate aromas of vanilla, buttercream, fresh wood, and subtle floral notes. The medium-bodied palate combines malty sweetness with gentle oak, light saltiness, and vibrant flavors of gooseberry and citrus, balanced by hints of lime and soft spice. The finish is smooth, clean, and pleasantly long, making it an excellent introduction to Highland single malts and an enjoyable everyday dram.

Aberargie Inaugural Single Malt is the debut release from the family-owned Aberargie Distillery in Perthshire, Scotland. Crafted using estate-grown Golden Promise and Laureate barley, this "field-to-glass" whisky is matured in an equal combination of first-fill Bourbon barrels and first-fill Sherry casks. Bottled at 48.2% ABV, it is presented in its purest form—non-chill filtered and with natural colour. The nose offers inviting aromas of baked apple, golden pastry, honey, sultanas, and soft oak spice. The palate is rich and elegant, featuring layers of stewed orchard fruits, vanilla, toasted coconut, buttery pastry, and dried fruit, while the finish is long and balanced with gentle baking spice and a subtle herbal note. A refined inaugural release that showcases exceptional craftsmanship, provenance, and the distinctive character of Perthshire single malt.

WhistlePig 21 Year Old The Béhôlden is a rare, super-aged North American single malt whiskey made from 100% malted barley, aged for 21 years, and finished in WhistlePig rye barrels.  Production & Specifications Age: 21 years in American Oak. Proof / ABV: 46% ABV (92 proof). Origin: Distilled at Glenora Distillery in Nova Scotia, Canada, then finished and bottled at WhistlePig Farm in Vermont, USA. Rarity: Limited initial release of only 18 individual barrels, packaged in a luxury wooden box.  Flavor Profile Nose: Sweet fruit notes blending into cinnamon, maple syrup, and baking apples. Palate: Golden raisin, graham cracker, black cherry, rich caramel, and warm rye spice. Finish: Solid oak with maple, praline, and a faint hint of smoke. 

A rare single malt from the closed Glenlochy Distillery. Waxy citrus, orchard fruit, herbs, honey, spice, and mature oak create a distinctive and highly collectible whisky.

An exceptionally aged Speyside single malt selected for Gordon & MacPhail’s Private Collection. Rich dried fruit, honey, spice, nuts, and polished oak deliver outstanding complexity.

A rare single-cask Highland whisky with concentrated dried fruit, dark chocolate, espresso, baking spice, and rich oak. Powerful, luxurious, and exceptionally long.

A collectible single malt from the closed North Port Distillery, offering orchard fruit, citrus, malt, gentle spice, and refined oak. Mature and elegantly balanced.

A mature single-cask Speyside whisky showing honeyed orchard fruit, vanilla, citrus peel, spice, and elegant oak. Complex and refined with excellent length.

A rare, long-aged Islay single malt emphasizing orchard fruit, citrus, floral notes, vanilla, maritime freshness, and refined oak. Elegant and complex without overpowering smoke.

A highly collectible single malt from the legendary closed Port Ellen Distillery. Refined peat smoke, citrus, sea salt, wax, spice, and mature oak define its complex character.

An extraordinarily aged Speyside single malt selected by an independent bottler. Honey, orchard fruit, dried citrus, spice, and polished oak create remarkable depth and finesse.

A mature vintage Speyside single malt showing orchard fruit, honey, vanilla, soft spice, and aged oak. Gentle, rounded, and well developed.

A rich Speyside single malt with dried fruit, orange zest, vanilla, cinnamon, nuts, and polished oak. Full-bodied and sophisticated with a long, warming finish.

A rare Lowland single malt with delicate floral aromas, fresh citrus, orchard fruit, soft vanilla, and gentle oak spice. Light, elegant, and beautifully refined.

An elegant 30-year-old Lowland single malt with floral aromas, honey, orchard fruit, vanilla, spice, and beautifully integrated oak. Smooth and refined with a lingering finish.

A mature Islay single malt combining signature medicinal peat smoke with honey, tropical fruit, vanilla, sea salt, and polished oak. Powerful yet exceptionally smooth.

A rare long-aged Islay single malt offering tropical fruit, dark chocolate, soft peat smoke, coastal minerality, and refined oak. Deeply complex with a lingering finish.

A collectible edition of The Macallan M, offering luxurious layers of dried fruit, citrus peel, sweet spice, chocolate, and refined oak. Presented in an elegant crystal decanter.

An exceptionally mature Islay single malt with restrained peat smoke, citrus, tropical fruit, maritime minerality, and elegant oak. Complex and refined with a long finish.

A rare Speyside single malt offering concentrated dried fruit, orange peel, honey, spice, nuts, and mature oak. Richly textured and exceptionally elegant.

An iconic luxury Speyside single malt selected from exceptional sherry-seasoned oak casks. Rich dried fruit, orange, spice, chocolate, and mature oak create a powerful yet elegant profile.

A distinguished Orkney single malt balancing heathery peat smoke with honey, dried fruit, citrus, spice, and mature oak. Elegant, complex, and exceptionally smooth.

A rare luxury single malt presented in a striking crystal decanter. It offers concentrated dried fruit, citrus, spice, vanilla, and polished oak with a rich, lingering finish.

A limited 40-year-old Islay single malt combining ripe tropical fruit, gentle peat smoke, dark chocolate, maritime notes, and elegant oak. Rich, balanced, and exceptionally mature.

A luxurious 40-year-old Islay whisky showing ripe fruit, gentle smoke, sea salt, cocoa, spice, and polished oak. Mature, harmonious, and beautifully balanced.

A luxurious 30-year-old single malt matured in American and European sherry-seasoned oak. Honey, vanilla, citrus, dried fruit, and warming spice are balanced by silky, refined oak.

A highly collectible aged Campbeltown single malt displaying orchard fruit, coastal salinity, gentle smoke, waxy richness, and mature oak. Complex and distinctive, with exceptional length.

An exceptionally aged Islay whisky with layers of tropical fruit, dried fruit, subtle smoke, sea salt, chocolate, and polished oak. The finish is long, complex, and refined.

A highly collectible Speyside single malt aged for 65 years. It displays remarkable concentration, with layers of dried fruit, citrus peel, spice, nuts, and mature oak.

A prestigious Speyside single malt matured in sherry-seasoned oak casks. Rich dried fruit, orange peel, dark chocolate, spice, and polished oak deliver exceptional depth and sophistication.

A rare 50-year-old Islay single malt distilled in 1969. Mature tropical fruit, gentle peat smoke, maritime character, dark chocolate, and refined oak combine in an exceptionally elegant whisky.

A distinctive rye whiskey balancing bold spice with notes of tropical fruit, brown sugar, vanilla, and oak. Rich yet approachable, it delivers a smooth and flavourful finish.

An extraordinarily rare Speyside single malt matured for 55 years. Elegant notes of orchard fruit, honey, spice, dried fruit, and beautifully integrated oak create a refined and exceptionally long finish.

A premium American rye whiskey with lively baking spice, caramel, vanilla, and toasted oak flavours. Its smooth texture and warming finish make it ideal for sipping neat or in classic whiskey cocktails.

An exceptionally rare, long-aged single grain Scotch whisky from the closed Garnheath Distillery. Delicate layers of vanilla, honey, coconut, orchard fruit, and polished oak reflect its remarkable maturity.

A mature rye whiskey aged for 15 years, offering concentrated notes of caramel, baking spice, vanilla, dried fruit, and toasted oak. Full-bodied and complex, with a long, elegant finish.

Please be aware this is a Bin-End Product, this product has no packing box.

The G&M Private Convalmore 1975 is an exceptionally rare Speyside single malt from the silent Convalmore Distillery. Matured in a refill American hogshead for over four decades (45 or 46 years), this highly collectible expression was bottled by Gordon & MacPhail at a natural cask strength of 47.8% ABV.

Macaloney’s Peated Kildara is an award-winning, triple-distilled single pot still whisky crafted in Victoria, British Columbia. Lightly peated to 21 PPM using peat from the Olympic Peninsula, it perfectly marries rich, delicate wood smoke with a smooth, fruit-forward, and wine-cask-matured elegance.