This Brut made as a Crémant highlights the typical freshness and fruity aromas of the varietal. Fresh, refreshing and fun. The vineyards lie in one of the sunniest spots resulting in a delicate salmon color with aromas of rose petals, cranberries with a twist of hazelnuts. Flavours of crushed strawberry, raspberry and apples.

Henkell Trocken is a by word for dry sparkling wine. A fully mature composition of excellent wines, Henkell Trocken is perfectly blended from traditional grape varieties. Enjoy Henkell Trocken as you prefer, whether straight, on ice, or in delightfully tasty cocktails. The fresh, harmoniously balanced taste will continue to surprise and delight your senses with each sip.

This spirit showcases a pale amber gold color, with a nose of caramel, vanilla, and barley sugar. On the palate, it’s light with caramel notes, leading to a mellow and approachable experience, rounded off by a spicy finish.

This popular brand's pink version is off dry, lightly fizzy and fruity. It has a strawberry-sherbet character that is attractive and great for summer drinking.

Crafted from a blend of Vermentino, Mourvèdre, Viognier, and Grenache, this wine entices with notes of crushed strawberries, sweet spices, and delicate floral tones of violet and hawthorn. On the palate, it reveals a powerful and generous profile, complemented by a revitalizing freshness that invigorates the senses.

Introducing Kim Crawford French Rosé, a delightful embodiment of the French lifestyle. Sourced from grapes grown in France, renowned for its excellence in this varietal, this Rosé offers an elegant and bright profile, adorned with fresh red fruit notes and delicate white floral aromas, culminating in a crisp, dry finish. Its pretty pale pink color sets the stage for a lively nose filled with bright berry, rose petal, and watermelon notes. On the palate, enjoy rich fruitiness with hints of watermelon and fresh cherries, leading to a refreshing finish accentuated by floral undertones. Perfect as an aperitif or summer sipper, this versatile wine also pairs beautifully with lighter salads, roasted eggplant, or grilled swordfish. Originating from France, Kim Crawford French Rosé invites you to indulge in the essence of French joie de vivre with every sip.

Inspired by the renowned Rosés of Provence, the Decoy Rosé stands apart with its deliberate crafting process. Unlike typical Rosés derived from bleeding off juice during red wine fermentations, this wine's grapes were harvested at lower Brix specifically for a dry Rosé. To maintain its exquisite aromatics, pure fruit flavors, and crisp, refreshing mouthfeel, the wine underwent fermentation entirely in stainless steel. The wine is a blend of 62% Syrah, 15% Carignan, 12% Vermentino and 11% Grenache.

Introducing the Res Fortes Côtes du Roussillon, a hand-crafted rosé wine crafted from whole-bunch pressed grapes. This elegantly fruit-forward rosé boasts a dry profile, making it a delightful choice for any occasion. Best served chilled, it shines on its own or pairs exquisitely with a variety of dishes, including goat cheese salad, smoked salmon, oysters, seared scallops, crab legs, or grilled pork loin, making it the perfect companion for gatherings such as BBQs or dinners with friends. Comprising 50% Grenache Noir, 30% Syrah, and 20% Grenache Gris, this wine offers tasting notes of peach and strawberry, with a round and ripe character underscored by mineral acidity, culminating in a satisfyingly dry finish.

This classically styled blend of Grenache, Cinsault, and Syrah showcases a captivatingly pretty bottle design that complements its complex flavor profile. Bursting with vibrant red berry and pear notes, accented by nuances of lees and mushroom, this wine offers a fresh and delightful experience. Whether sipped on its own or paired with mildly spiced ribs, it promises to elevate any occasion.

Produced in Colombia, this delicious Solera rum from Dictador, aged for between 8 and 14 years, with an average age of 12 years. The rum is diluted to bottling strength with demineralised water which is added in drops over a period of 28 days.

This rum boasts a rich and complex flavor profile, featuring delightful notes of tropical fruits, warm spices, oak, and vanilla. Highly esteemed among rum enthusiasts, it is best enjoyed as a smooth sipping experience, offering a luxurious taste that epitomizes exceptional quality.

This rum undergoes a unique double aging process, which could arguably be considered triple aging. Initially matured for five years in the Caribbean using rums from Barbados and Guyana, it is then transported to Jerez for further maturation. Here, it spends time in solera systems of Dos Cortados Palo Cortado Sherry casks, followed by additional aging in Don Guido Pedro Ximénez Sherry casks. This intricate aging process imbues the rum with layers of complexity and rich flavors, resulting in a truly exceptional spirit.

Nose: The Bombarda Drake Dark Caribbean Rum opens with a rich and inviting aroma of molasses, dark chocolate, and toasted oak. Hints of vanilla and caramel add a touch of sweetness, while a subtle spiciness lingers in the background.

Taste: On the palate, this rum delivers a full-bodied experience with flavors of blackstrap molasses, cocoa, and roasted coffee beans. The sweetness is well-balanced, complemented by notes of toffee and a touch of tropical fruitiness. A gentle warmth emerges, bringing a pleasant depth to the overall profile.

Palate: The finish is long and satisfying, leaving behind a lingering taste of dark chocolate and a hint of smoky charred oak. The Bombarda Drake Dark Caribbean Rum is a complex and well-rounded spirit, showcasing the best of Caribbean flavors with a touch of sophistication.

Nose: The Worthy Park Estate 'Single Estate Reserve' Rum offers a delightful aroma of tropical fruits, with notes of ripe bananas, juicy pineapples, and sweet mangoes. There is also a hint of vanilla and caramel, adding a touch of warmth and richness to the nose.

Taste: On the palate, this rum showcases a perfect balance of flavors. The tropical fruit notes continue to shine, accompanied by a subtle spiciness that adds depth and complexity. The sweetness of the ripe fruits is complemented by hints of toffee and butterscotch, creating a luscious and indulgent taste experience.

Palate: The palate of Worthy Park Estate 'Single Estate Reserve' Rum is smooth and velvety, with a medium body that coats the mouth beautifully. The tropical fruit flavors remain prominent, while the spiciness becomes more pronounced, adding a pleasant kick. The finish is long and satisfying, leaving a lingering sweetness and a touch of oak. Overall, this rum is a true delight for those seeking a well-balanced and flavorful experience.

Nose: The nose of the 1731 Fine & Rare Single Origin 6 Year Old Panama Rum is rich and inviting, with aromas of ripe tropical fruits such as pineapple and mango, complemented by hints of vanilla and caramel. There is also a subtle undertone of oak, adding depth to the overall bouquet.

Taste: On the palate, this rum delivers a smooth and velvety experience. The initial taste is sweet, with flavors of caramelized sugar and toffee, followed by a burst of tropical fruitiness. The oak influence becomes more pronounced, bringing forth notes of toasted coconut and a touch of spice.

Palate: The palate of this Panama Rum is well-balanced and complex. The sweetness from the caramel and tropical fruits is beautifully counterbalanced by the oak and spice, creating a harmonious interplay of flavors. The finish is long and satisfying, leaving a lingering warmth and a touch of vanilla on the tongue.

Bayou Mardi Gras X.O. Rum is a celebratory and premium spirit that captures the essence and exuberance of Louisiana's famed Mardi Gras festivities. Crafted with sugarcane from the local area, this extra old (X.O.) rum reflects the rich tradition and heritage of rum production in the region. Aged in oak barrels, it boasts a deep amber color and a complex bouquet of aromas, including caramel, vanilla, and a hint of tropical fruit, underpinned by a warm, spicy note that hints at its extended aging process. On the palate, Bayou Mardi Gras X.O. Rum delivers a rich, full-bodied experience with layers of sweet molasses, toasted oak, and spices, leading to a smooth, lingering finish that is both warm and satisfying. This rum is a testament to the craftsmanship and celebratory spirit of its creators, making it a perfect choice for sipping neat, on the rocks, or as the base for luxurious cocktails.

Siddiqui Brown Rum, pronounced 'sid-dee-key,' is designed to serve as a bridge between whisky and rum. It starts with Siddiqui White Rum as its base, which is then aged in American oak barrels. This process allows the rum to acquire its distinctive color along with a slightly smoky, oaky, and caramel flavor profile. Although Siddiqui is an American brand headquartered in California, its production for the international market is undertaken by the team from Penderyn in Wales.

Nose: Rich and aromatic with notes of ripe pears, vanilla, and caramel.

Taste: Smooth and velvety on the palate, with flavors of juicy pears, honey, and a hint of tropical fruit.

Palate: The sweetness of the pears is balanced by subtle oak undertones, leading to a long and satisfying finish.

Nose: Rich and aromatic with notes of caramel, vanilla, and oak.

Taste: Smooth and velvety, with flavors of toffee, dark chocolate, and dried fruits.

Palate: Full-bodied and well-balanced, with hints of spice, toasted nuts, and a lingering sweetness.

Nose: Aromas of vanilla, caramel, and toasted oak.
Taste: Smooth and creamy with notes of butterscotch, honey, and a hint of tropical fruit.
Palate: Rich and full-bodied, with flavors of toffee, spice, and a touch of smokiness.