This California Cabernet Sauvignon breaks away from the typical profile, offering a lush and velvety experience. Rich flavors of black cherries and sugar plums dominate the palate, accented by a subtle hint of vanilla, creating a luxurious and indulgent tasting sensation.

Grown in the mineral rich red soils of Istria, it has enticing aromas of fresh black raspberry, black cherry and black plum. Rich and full-bodied in the mouth, flavors recall fresh plums and ripe cranberries.

Made from 100% Blue Weber Agave, Corralejo Anejo is double distilled and aged for twelve months in charred American oak barrels. Corralejo Anejo has a sweet and smokey flavor.
Awarded Gold Medal at San Francisco World Spirits Competition 2021.

Winner of the Gold Medal at the San Francisco World Spirits Competition, this exceptional spirit pours a straw gold hue and entices with inviting aromas of agave, vanilla, honey, and oak. On the palate, discover delightful flavors of peach, caramel, green fruit, and a delicate herbal note, leading to a long, warm finish. Enjoy it neat after dinner or alongside smoked chicken tacos for a truly memorable experience.

Aromas of bread crust, chamomile and mature yellow stone fruit form the nose. On the lively palate, vivacious bubbles and vibrant acidity accompany Golden Delicious apple, lemon zest and a hint of botanical herbs. Kerin O’Keefe

This fresh and vibrant Tinto from Cortes de Cima packs some real fruit punch. Plum compote, red liquorice and black cherry fill out its juicy palate. An easy drinker but with some flesh and personality.
Critic says "Cortes de Cima produce a delicious array of wines that tick lots of boxes at varying price points. Their Courela Tinto is their "entry-level" red that was designed to please."

"Dark, brilliant ruby red. On the nose it is finely drawn, with nuances of ripe cherry, withered rose petal and some sealing wax, in the echo there are generous earthy tones and a touch of blackberry. On the palate it is gripping and profound, with clear, polished fruit and a good portion of tannin, in addition it is juicy and salty, currently still very young, put away." - 93/100, Falstaff

Cortonesi La Mannella Brunello di Montalcino is a premium, 100% Sangiovese wine from Tuscany, known for its intense ruby color and complex aromas of raspberry, black cherry, dried herbs, and earthy notes. It is a full-bodied, structured wine with velvety tannins, a slight saltiness, and a long, fruity finish.

Nose: The Corzo Tequila Anejo offers a rich and inviting aroma with notes of caramel, vanilla, and toasted oak. There is a hint of agave sweetness that lingers in the background.

Taste: On the palate, this tequila delivers a smooth and velvety experience. The flavors of butterscotch, dark chocolate, and roasted nuts are prominent, complemented by a subtle spiciness.

Palate: The Corzo Tequila Anejo has a full-bodied and well-rounded palate. The oak influence is evident, providing a pleasant balance of sweetness and woody notes. The finish is long and satisfying, leaving a warm and lingering sensation.

Corzo Tequila Reposado is a luxurious spirit that embodies the elegance and innovation of modern tequila production. Crafted from 100% Blue Weber agave, it undergoes a unique triple distillation process for exceptional smoothness and clarity. Aged in small, white oak barrels for a period that imparts a golden hue and enriches the tequila with complexity, it offers a sophisticated aroma of cooked agave, complemented by hints of vanilla and toasted oak. On the palate, Corzo Reposado reveals a smooth, rich texture, balancing the sweet agave flavors with notes of caramel, citrus, and a touch of spice. The finish is clean and warm, with a lingering oak and agave sweetness. This reposado tequila is perfect for savoring neat, on the rocks, or in premium cocktails, showcasing its refined character and depth of flavor.

Cosa Salvaje Anejo is simply sweet and ultra smooth, which makes it easier for everyone to enjoy! Cosa Salvaje Plata Tequila is is un-aged and bottled fresh from the still. It is an enticing treat with a light to medium-weight body and a spicy, floral set of aromatics. The moment it enters your mouth you will experience a warm wave of spicy, peppery, and herbaceous flavors.

Cosa Salvaje is a captivating and ultra-smooth treat, boasting a light to medium-weight body alongside a spicy, floral bouquet of aromas. From the moment it touches your palate, you'll be enveloped in a warm wave of spicy, peppery, and herbaceous flavors, making it an irresistibly enticing experience.

Profumi della Costiera Limoncello distinguishes itself by eschewing additives and preservatives, sourcing its lemons exclusively from the pristine Amalfi coast of Campania near Ravello. Unlike conventional methods, they incorporate twice the usual amount of lemons, ensuring a heightened intensity of flavor and aroma. The result is a delightful Limoncello boasting vibrant notes of lemon zest, meringue, and sweet apple blossom, capturing the essence of the sun-drenched Amalfi coast in every sip.

It began with rather normal temperatures and precipitation, promoting budbreak that was in line with the historical average of the region. Spring, and in particular the month of May, was characterized by frequent rainfall and temperatures slightly below average. The summer months were generally hot and dry, without noticeable spikes, providing optimal ripening conditions for the Merlot, Cabernet & Sangiovese grapes that comprise this wine. A windy and cooler September insured healthy & phenolically mature clusters were obtained during harvest. Tasting Notes Intensely red in colour with purple reflections, this wine contains aromas of forest berries, sweet spice and vanilla bean. Round and harmonious on the palate, this wine has sweet tannins and a delicate finish.

Cotnari Casa de Piatra Alb Demisec is a Romanian white wine from the Cotnari region, featuring an 11.5% alcohol content. This demi-sec (semi-dry) wine is characterized by its approachable flavor profile, balancing fruitiness with a structured body, making it versatile for various occasions. 

Grasa de Cotnari, a unique variety cultivated in the vineyards of Moldova, delights people with its special, clear and bright appearance. The vivid taste has passed the test of time to be able to enjoy family meals.

The aromas of basil, freshly cut hay, and pears of the Romanian Tămâioasă grape, a perfect indigenous variety shaped by the climate and soil of Cotnari, gather around the table all generations of the family.

Traditii Feteasca Neagra, or Black Maiden, is a semi-dry wine offering a delicate sweetness balanced by fresh acidity. It showcases flavors of black fruits like plums and blueberries, complemented by nuanced notes of chocolate and vanilla. This ruby wine with purple reflections greets you with aromas full of personality, ranging from grassy notes and chocolate to spices and strong fruity scents of blackberries, blackcurrants, and black cherries. With an alcohol content of 12.5%, it's best served between 15 to 18 degrees Celsius. It pairs beautifully with veal, beef, lamb, dry sausages, fattier fish, spicy cuisine, and mature cheeses, making it a versatile and delightful choice for any meal.

Summerhill Spadefoot Organic Syrah

Nose: Floral and aromatic with notes of wildflowers, lavender, and chamomile.

Taste: Delicate and refreshing with a burst of floral flavors, hints of citrus, and a touch of sweetness.

Palate: Smooth and well-balanced, with a velvety texture and a lingering finish of botanicals and herbs.

Nose: Rich and fruity with notes of ripe orchard fruits, honey, and vanilla. Taste: Smooth and creamy with flavors of caramel, toffee, and a hint of oak. Palate: A long and warming finish with a touch of spice and a lingering sweetness.

Our golden-hued No.2 Wildflower Gin is a bittersweet blend of gentian, lemon balm, elderflower and chamomile layered over a classic dry gin, drawing its inspiration from the glorious grasslands of the Cotswolds. Wonderfully floral with notes of sherbet lemons and delicate eucalyptus.

This complex cognac begins with exquisite notes of sandalwood and cigar leaves, complemented by a hint of summer blossoms and honey droplets. In the middle, it unfolds a sophisticated and indulgent sweetness of toffee, marzipan, and fresh honey, with a touch of dried apricots. The finish is full-bodied yet surprisingly delicate, with notes of liquorice, dried plum, and apricot building up to a decadent, lingering conclusion.

"Mild oak and almond aromas lead the nose. Dried fig, raisin and baked apple sit beneath a light blanket of vanilla, exiting with brisk baking spice and a flicker of alcohol heat. Kara Newman" - 92/100, Wine Enthusiast

Courvoisier Rouge Luxe is a limited-edition, 40% ABV premium cognac from the renowned French house, presented in a striking red-and-gold bottle. It features a rich, complex profile matured in French Limousin oak and finished in fine-grain casks, offering notes of vanilla, dried fruits, sandalwood, and spices with a smooth, woody, and long finish.

Courvoisier Sherry Cask Finish is a limited-edition, 80-proof (40% ABV) cognac aged for 2–8 years in French Limousin oak before a minimum four-month finishing period in Spanish sherry casks. It offers a rich, velvety flavor profile featuring notes of dried fruits, toasted almonds, honey, and subtle spices.

Expect to encounter a rich, dark amber hue and a subtle yet inviting aroma. As you take a sip, you'll be greeted by a soft and warming palate, where the delicate sweetness of red fruit unfolds gracefully. Followed by nuanced notes of caramel and hazelnut, with a subtle hint of baking spice adding depth to the experience. Whether enjoyed neat or as part of your favorite cocktail, this versatile expression promises a delightful journey of flavor and texture.

Rich and delicate notes of fig, raisin, plum and candied orange are revealed in a multi-layered bouquet. Complex flavours of orange, crème brûlée and sweet spice are complimented by floral notes that flow elegantly through the palate to a smooth and lengthy finish. Sip by the fire or serve with nuts and blue cheese.

Courvoisier XO Royal is a rich, premium blend of Fins Bois de Jarnac and Grande Champagne eaux-de-vie, aged up to 30 years to honor historic royal-courted cognacs. It features a deep amber color with a complex,, aromatic profile of truffle, toasted hazelnuts, cinnamon, and honey, resulting in a smooth,, powerful, and lingering finish. 

Couvent des Jacobins 2016 develops blackberry and spicy aromas. On the palate, the wine is medium-bodied with grainy tannins and fresh acidity. The finish reveals a beautiful structure.

Cragganmore distillery is one of the most prolific in the Banffshire region of Speyside. Pours amber with honey, caramel, fruit, and peaty/floral aromas. Layered flavours of malt, herb, nut, citrus, heather, and cocoa on the elegant and sweet palate with hints of smoke and sandalwood on a lasting finish. Pair with scallops.

Cragganmore Distillers Edition is a complex, award-winning Speyside single malt, double-matured in port-seasoned American oak casks to enhance its signature delicate, smoky, and malty profile with rich, jammy fruitiness. Bottled at 40% ABV, it features notes of honey-covered raspberries, apricot, cacao, and subtle wood spice.

The appearance of this whiskey is a light amber hue, hinting at its complexity. Upon nosing, one encounters a robust bouquet dominated by heavy floral notes reminiscent of lilies and stewed white fruit, alongside just-overripe banana. However, this floral profile is juxtaposed with a subtle meatiness and a touch of pleasant sulfur, adding depth and intrigue. On the palate, the whiskey reveals its full-bodied character with a thick and creamy texture, delivering an explosion of fruit flavors that coat the mouth. This is a bold and unmistakable Speyside dram, showcasing the classic distillery character in a statement-making expression that demands attention and admiration.

Craigellachie 17 Year Old is a robust, non-chill filtered Speyside single malt (46% ABV) known for its distinctive, slightly sulfury "meaty" character balanced with sweet, tropical fruit notes. Matured in a blend of 50% first-fill bourbon and 50% first-fill sherry casks, it offers a creamy, complex flavor profile featuring notes of pineapple, vanilla, licorice, and roasted nuts.

The aroma of sweet kettle corn and caramel-coated nuts intertwines with smoky and woody notes reminiscent of dry toasted wood on a fire. On the palate, sugary grains and wood char take the lead, accompanied by flavors of caramel corn and grilled corn on the cob, accented by a subtle hint of wood spice. The finish is characterized by a cloying sweetness juxtaposed with robust oakiness. Crafted from a bourbon mash and enriched with toasted wood chips using an exclusive technology, this spirit offers a unique and indulgent drinking experience.

With a crisp and refreshing taste, Crisecco offers a harmonious blend of flowers flavors, balanced acidity, and a subtle touch of sweetness, culminating in a delicate and persistent finish.

Golden yellow in the glass, this sparkling wine has aromas of yeast, apple and freshly baked bread. It is slightly oxidized, with flavors of brioche and apple cider on the palate.