Raise a glass to the collaboration between JP Wiser's and the hit TV series Yellowstone with the JP Wiser's Deluxe X Yellowstone Limited Edition. This special release features liquid from the award-winning J.P. Wiser's Deluxe, a Canadian whisky celebrated for its rich flavor and quality. The partnership honours new beginnings for both brands and reflects their shared values through a unique limited edition bottle design. Perfect as an unforgettable gift or a standout piece on your bar cart, this bottle is a must-have for collectors.

A host of sweet confections—caramel corn, candied apples, toasted marshmallow, bubble gum, and gobs of banana taffy—are reminiscent of a warm summer night at the fair. The palate speaks of orchard fruits, sweet golden apples, and poached pear, as hints of peach and cocoa appear on the clean, enjoyable, and succinct finish.

Jack Daniel's Bonded is a 100-proof (50% ABV) Tennessee whiskey that adheres to the Bottled-in-Bond Act, featuring a mash bill of 80% corn, 12% barley, and 8% rye. Matured for at least four years, it offers a bold, full-bodied profile with pronounced caramel, rich oak, and baking spice notes.

The Jack Daniel's Limited Edition McLaren is a collaboration between Jack Daniel's Tennessee Whiskey and the McLaren Formula 1 team, released to celebrate their partnership. The whiskey is Jack Daniel's Old No. 7, filtered through charcoal and aged in new charred oak barrels, with tasting notes of caramel, vanilla, and toasted oak. The unique bottle design features McLaren's signature papaya orange color and dynamic stripes, making it a collector's item for both whiskey and motorsport enthusiasts.

The Jack Daniel's McLaren Limited Edition No. 3 / 2025 (referred to as V3 by some retailers) is a limited edition Tennessee Whiskey released as the third installment of the collaboration between Jack Daniel's and the McLaren Formula 1 Team.

Jack Daniel's Old No. 7 is a classic Tennessee whiskey known for its iconic black and white label, square bottle, and smooth taste derived from charcoal mellowing. It features aromas of vanilla, toasted oak, and caramel, with a palate that includes sweet notes, nuts, and a touch of spice. The whiskey is made using iron-free cave spring water, a mash of corn, rye, and barley, and is aged in new, charred oak barrels.

Jack Daniel's is a brand of Tennessee whiskey, not just bourbon, produced at the oldest registered distillery in the United States. It is known for its unique charcoal mellowing process and is technically considered a bourbon due to its production methods, but it is specifically called Tennessee whiskey due to the additional mellowing step.

Jack Daniel's Single Barrel Barrel Strength (BP) at 62.5% ABV is an intense, high-proof Tennessee whiskey bottled straight from individual barrels, showcasing bold flavors of vanilla, toasted oak, sweet brown sugar, caramel, and dark spices, with notes of fruit and nuts, offering a rich, smooth, and powerful sipping experience unlike the standard JD, thanks to its high proof and selection from upper rickhouse barrels.

Jack Daniel's Tennessee Apple is a 70-proof (35% ABV) flavored whiskey blending Jack Daniel's Old No. 7 Tennessee Whiskey with a crisp, green apple liqueur. It features a refreshing, juicy apple taste balanced with warm caramel, toasted oak, and classic Tennessee whiskey spice. The finish is smooth, sweet, and fruity.

Jack Daniel's Tennessee Fire is a spiced whiskey liqueur blending the classic Old No. 7 with a fiery, red-hot cinnamon liqueur, offering a sweet, warm taste of cinnamon, nutmeg, and vanilla with hints of Jack Daniel's signature mellow character and smoke, creating a smooth start with a spicy kick and a lingering sweet finish, perfect for sipping neat, on the rocks, or in cocktails.

"Brown sugar and caramel aromas entice the nose. The bold, warming palate opens with pecan and almond, finishing long with oak, charcoal, toffee and dark spices. What's in the bottle is a blend of rye, Tennessee whiskey and American malt whiskey, aged at least four years and bottled in bond. One of two new permanent expressions added to the line-up in May 2022. Kara Newman" - 92/100, Wine Enthusiast

Jack Daniel's is a brand of Tennessee whiskey, not just bourbon, produced at the oldest registered distillery in the United States. It is known for its unique charcoal mellowing process and is technically considered a bourbon due to its production methods, but it is specifically called Tennessee whiskey due to the additional mellowing step.

Jack Daniel’s Bonded Rye is a 100-proof (50% ABV) Tennessee Rye whiskey, adhering to Bottled-in-Bond standards with a mash bill of 70% rye, 18% corn, and 12% malted barley. It is charcoal-mellowed and aged for at least four years, offering a bold, spicy flavor profile featuring notes of dried fruit, caramel, and toffee.

Jack Daniel's Old No. 7 Tennessee Whiskey in the 3L bottle offers the same iconic, smooth flavor profile—with notes of caramel, vanilla, and toasted oak from its charcoal mellowing and barrel aging—but in a large, celebratory format perfect for sharing or collecting, ideal for sipping neat, on the rocks, or in classic cocktails like a Jack & Coke.

Jack Daniel's Old No. 7 is a classic Tennessee whiskey known for its iconic black and white label, square bottle, and smooth taste derived from charcoal mellowing. It features aromas of vanilla, toasted oak, and caramel, with a palate that includes sweet notes, nuts, and a touch of spice. The whiskey is made using iron-free cave spring water, a mash of corn, rye, and barley, and is aged in new, charred oak barrels.

Jack Daniel's Tennessee Honey features a light, sweet honeyed aroma. This is marked with undertones of that classic, sugar maple and charcoal-mellowed fragrance that we've come to know and love about JD. The liqueur has the same body and mouthfeel as classic Jack Daniel's. ALC.

Jack Daniel's Winter Jack is a seasonal, spirit-based cider, blending Old No. 7 Tennessee Whiskey with apple cider liqueur and holiday spices like cinnamon, clove, and orange, offering warm notes of baked apple, vanilla, and oak, best served heated for a cozy, festive drink reminiscent of apple pie. It's a comforting, smooth, and subtly sweet cocktail designed for cold nights, available seasonally from fall to early winter.

Jacob's Creek Double Barrel Chardonnay is a white wine produced by Jacob's Creek winery in South Australia. It is made from 100% Chardonnay grapes that are carefully selected and harvested by hand.

The wine is aged using a unique "double barrel" technique, which involves maturing the wine in French oak barrels, and then finishing it in specially selected, toasted American oak barrels. This process imparts complex flavors and aromas to the wine, including notes of vanilla, caramel, and spice.

On the nose, there are notes of citrus and stone fruit aromas, with hints of toasted oak and vanilla. On the palate, it is a full-bodied wine with flavors of ripe peach, lemon, and honey, along with a subtle note of buttered toast. The wine has a creamy texture and a long, smooth finish. It pairs well with a variety of dishes, including seafood, grilled chicken, and creamy pasta dishes.

The full, generous flavours of classic Barossa Shiraz are enhanced by the careful use of aged Scotch whisky barrels for finishing.
The intense nose offers cedar, vanilla bean and buttered toast with notes of pecan nut and roast cashew.
An attractive, savoury palate of blackberry and ripe plum with integrated charry notes and a lovely soft finish.
Try with pan-seared scotch fillet of beef wrapped in smoky bacon

Pairs well with: Venison & Beef

For the past 150 years Louis Jadot has continued as one of the great names of Burgundy and has gained international reputation for its superb red and white Burgundy wines. Louis Jadot is not only one of the largest producers of estate Burgundies of the Cote d'Or, it is one of the most celebrated exporters of premium Burgundies, owning close to 140 acres of vineyards from 24 of the most prestigious sites in Burgundy.Les Couchereaux vineyard is situated on top of the slope, in the middle of the commune and has a southern exposure of well drained soils. The resulting 100% pinot noir shows ripe fruits of raspberry and cherry, with hints of spice and smoky character. Dense and structured it is rich and warm.

Maison Louis Jadot has been producing exceptional Burgundy wines since its founding in 1859 by Louis Henry Denis Jadot. For the past 150 years, Louis Jadot has continued as one of Burgundy's great names and gained an international reputation for its superb red and white Burgundy wines. Louis Jadot is one of the largest producers of estate Burgundies of the Cote d'Or and one of the most celebrated exporters of premium Burgundies, owning close to 140 acres of vineyards from 24 of the most prestigious sites in Burgundy.

Pairs well with: Duck

If you typically prefer powerful, youthful Napa Cabernets but are curious about trying Burgundy wines, the 2018 Beaune 1er Cru is a great place to start your journey. This wine stays true to the qualities of the 2018 vintage, showcasing ripe, dark berry fruit flavors with notes of blackberry and dark raspberry that convey intensity and power through the finish. The cuvee benefits from a significant portion of old vines, which contribute to its concentration and structured quality on the palate. Overall, this wine offers a fruit-forward character that is typical of the 2018 vintage, making it the boldest selection in this lineup.

Meursault is the centre of the four communes (Meursault, Blagny, Chassagne and Puligny) comprising that part of the Côte de Beaune known as the "Côte des Blancs", named for the quality and predominance of its white wines. Grown exclusively to Chardonnay, the soils here are chalky and white marl, resulting in wines with bright acidity. This wine also rests on the lees for texture and body. Aromas of brioche, hazelnut and spice anda medium body and supple texture that carry into a persistent finish.

Jadot Savigny Les Beaune Dominode Premie is a red wine produced by Louis Jadot winery in the Burgundy region of France. It is made from 100% Pinot Noir grapes that are carefully selected and handpicked from the winery's vineyards.

On the nose, Jadot Savigny Les Beaune Dominode Premie has a bouquet of red fruit aromas, including cherry and raspberry, with hints of earthy spices and subtle oak notes. On the palate, it is a medium-bodied wine with flavors of red fruit, dark chocolate, and a hint of vanilla. The wine has a smooth texture and a long, elegant finish.

Overall, Jadot Savigny Les Beaune Dominode Premie is a well-balanced and complex wine that showcases the unique characteristics of the Pinot Noir grape and the terroir of the Côte de Beaune. It pairs well with a variety of dishes, including roasted meats, grilled vegetables, and mild cheeses. It is best served at a temperature of around 16-18°C (60-64°F).

Nose: Strong herbal aroma with hints of anise, licorice, and citrus.
Taste: Bold and complex flavors of herbs, spices, and botanicals, with a slight sweetness.
Palate: Smooth and velvety texture, with a warming sensation and a long, lingering finish.

This nut-brown liqueur, known best as a college shooter, has a sophisticated side, too. Look for a root-like nose that hints at sarsaparilla and a spiced, warming palate that suggests cinnamon, gingerbread, molasses and clove.

The Jamaica Monymusk 2004 is a highly regarded, aged Jamaican rum produced at the Clarendon Distillery (often associated with Berry Bros. & Rudd or Whisky Agency bottlings). Distilled in 2004 and matured for over 15 years, it is known for a rich, high-ester "funk" profile, featuring notes of tropical fruit (banana, pineapple), caramel, oak, and spice.

Nose: Rich and fruity with notes of ripe apples, pears, and juicy plums. Subtle hints of vanilla and honey.

Taste: Smooth and creamy with a burst of orchard fruits. Sweet flavors of caramel and toffee mingle with a touch of spice.

Palate: Full-bodied and luscious, with a velvety texture. Delicate floral undertones complement the fruity sweetness. Lingering finish with a gentle warmth and a hint of oak.

Jameson 18 Year Old is a triple-distilled Irish whiskey, aged for a minimum of 18 years in a combination of American oak and sherry casks, then finished in first-fill ex-bourbon barrels. It's known for its complex, mellow, and smooth profile, featuring a rich aroma of toffee and spice, and flavors of fudge, spice, sherry nuttiness, and vanilla. The long finish is characterized by lingering notes of wood, spice, and toffee.

This whiskey exudes sumptuously rich and intense flavors, drawn from its double-charred casks. It offers a seductive blend of butterscotch, treacle, toasted nuts, scorched coconut, raisin, and vanilla essence. With a deep-centered sweetness, it unveils notes of caramelized sugar, dark vanilla, pecan nut slice, crème brûlée, peppery spice, and fleshy fruits immersed in sticky, umber syrups. Its long, satisfying, toasted aftertaste is characterized by prominent flavors of vanilla and raisins, leaving a lasting impression.

Jameson Irish Whiskey is a smooth, triple-distilled blend known for its approachable taste, balancing spicy, nutty, and sweet notes with hints of vanilla, honey, and fruit (pear, nectarine), finishing incredibly smoothly with mild woody undertones, making it great neat, on the rocks, or in cocktails. Its characteristic lightness comes from combining pot still and grain whiskeys, triple distilled for exceptional smoothness. 

Becherovka Lemond – the well-established “younger daughter” in the Becherovka portfolio – is a 100% natural product combining the famous herbal liqueur with real fruit and spice flavours.

Becherovka Unfiltered, while honoring its original 1807 recipe, skips filtration to reveal a cloudier, rawer, and intensively flavored version of the beloved liqueur. This approach brings to the forefront a wilder, herbal taste that is best enjoyed by shaking the bottle well before pouring. It offers a unique blend of herbal taste and aroma, punctuated by notes of exotic spices such as ground cloves, toasted cinnamon, and orange peel. The liqueur's delightful bittersweet flavor, complemented by a subtle sweetness, is versatile enough to be savoured on the rocks, chilled on its own, or as a dynamic ingredient in mixed drinks, offering a rich and complex tasting experience.

This cheery buttercup-yellow spirit evolves from sweet to bitter in seconds flat. At first, it has a sweet, honey-like cast, then ginger and other herbal notes develop and, finally, it finishes dry, with an amaro-like bitter note. Traditionally consumed neat, Becherovka also stands up well to dilution (tonic, club soda) and makes a particularly refreshing apéritif chilled with a squeeze of lime.

Jane Eyre, a winemaker originally from Australia, now works with small vineyards in Burgundy and is making a name for herself with quality, non-intervention wines. This wine is aged in oak barrels for about 12 months, resulting in a wine with a beautiful balance of fruit and oak flavours. On the nose, the wine displays aromas of dark cherry, black raspberry, and a touch of earthiness. The palate is medium-bodied, with flavours of red and black fruit, a subtle minerality, and smooth tannins. Jane Eyre Gevrey-Chambertin Villages 2020 is a wine that can be enjoyed now but has the potential to age gracefully for a few more years. This wine pairs well with roasted or grilled meats, mushrooms, and strong cheeses.

Nose: Aromas of red cherries, raspberries, and violets with hints of earth and spice.

Taste: Bright and lively flavors of red fruits, including cherries and cranberries, with a touch of black pepper and a subtle herbal note.

Palate: Medium-bodied with silky tannins and a refreshing acidity. The fruit flavors are well-balanced with a delicate minerality, leading to a long and elegant finish.

Nose: Rich and complex with notes of dried fruits, vanilla, and oak.
Taste: Smooth and velvety, with flavors of caramel, toffee, and dark chocolate.
Palate: Well-balanced and full-bodied, with hints of spice, roasted nuts, and a long, lingering finish.