Sangre De Vida Añejo is a premium 100% blue agave tequila from Jalisco, Mexico, aged for at least 12 months in American or French oak barrels. It is characterized by a rich, complex profile with dominant notes of caramel, vanilla, and toasted oak, often packaged in a hand-painted, heart-shaped bottle, boasting a smooth finish. 

Rosu de Purcari is a revelation for wine lovers: ripe, rich, and full of flavor. Red like fire, passionate as the first love, irresistible as a beautiful woman. 50% Cabernet Sauvignon 35% Merlot 15% Malbec It has a brick-red color and a complex aroma of forest fruits, cranberries, and dried plums revealing delicate sweet nuances of vanilla. The fruit flavor surprises through its refinement, deepness and smoothness, ensuring a long lasting aftertaste. Made from grapes harvested and selected by hand, produced using traditional methods. Aged for 18 months in French oak barrique. Venison, lamb and spicy Parmesan and Cheddar cheeses. Decant for 30 minutes before serving. Recommended serving temperature: 18 to 20 °С.

Founded in 1956 and owned and operated by the Stewart family, Quails' Gate is one of Canada's most important family-owned wineries. This Chardonnay is round and rich, with yellow plum, black olive, smoky oak, butter and citrus elements. Great with roast chicken, or baked fish in a lemon-cream sauce.

This wine presents a dark purple-red color, accented by a violet hue and a deep black core, offering an eye-catching visual appeal. The nose is richly aromatic, dominated by a bouquet of pronounced fruits including dark plums, black cherries, black currant jam, and blackberries, complemented by sweet elderberries. These fruit notes are beautifully integrated with a fine roasted aroma, hints of vanilla, and mild spices, creating a complex and inviting aromatic profile. On the palate, the wine showcases a well-structured body with good depth, featuring ripe tannins that blend harmoniously with well-balanced fruit flavors and mild spices. It is a wine of very good length and depth, making it a memorable and sophisticated choice.

92/100 James Suckling
Aromas of spiced cherries, violets, bark, cloves and potpourri. It's medium-bodied with firm, tight-grained tannins and fresh acidity. Tight and focused finish. From organically grown grapes.

Langlois Chateau built its reputation on producing rich and elegant Crémant de Loire sparkling wines. This rosé, made primarily from Domaine vineyards in the Saumur region, is 100% Cabernet Franc. Light and refreshingly crisp, it’s best enjoyed as an aperitif or paired with red berries!

This blend of straight bourbon whiskies, finished in red wine and sherry casks, offers a delightful array of aromas and flavors. The nose entices with inviting grain notes, reminiscent of porridge, accompanied by a medley of spices including cinnamon, clove, and spearmint. Subtle hints of baked apple, citrus oil, honey-roasted peanuts, and milk chocolate add layers of complexity. On the palate, nutty grain flavors take the lead, intertwined with red fruit, caramel, and vibrant spices like black pepper, cinnamon, and candied ginger. Citrus oil, walnuts, and a touch of cigar tobacco emerge, leading to a nutty and somewhat light finish. Distilled by Jim Beam master distiller Fred Noe and expertly blended by Suntory master blender Shinji Fukuyo, this bourbon offers a harmonious balance of flavors and textures, making it a true delight to savor.

A straw-yellow reposado with classic flavors of white pepper joined by dusty hints of cocoa nib. A viscous, sweet first taste quickly moves to an incredibly bold, invigorating finish with intense flavors of cinnamon candy, roasted clove, and dark chocolate.

Jack Daniel's Single Barrel Barrel Strength (BP) at 62.5% ABV is an intense, high-proof Tennessee whiskey bottled straight from individual barrels, showcasing bold flavors of vanilla, toasted oak, sweet brown sugar, caramel, and dark spices, with notes of fruit and nuts, offering a rich, smooth, and powerful sipping experience unlike the standard JD, thanks to its high proof and selection from upper rickhouse barrels.

Huyghe Delirium Tremens is a Belgian beer that has gained worldwide popularity for its unique taste and distinct branding. It is a strong pale ale with an alcohol content of 8.5% and is brewed with three different types of yeast, giving it a complex and fruity flavor. The beer is characterized by its signature pink elephant logo and distinctive ceramic bottle, making it instantly recognizable. Delirium Tremens has won numerous awards for its quality and taste, including the gold medal at the World Beer Awards in 2014. It is a highly sought-after beer among beer enthusiasts and is best enjoyed chilled, either on its own or paired with a hearty meal.

HENDRICK’S GIN is created via an absurdly inefficient, yet quite glorious process. In essence, to make one gin, we first create two. One on an old-fashioned pot still, yielding a rich and intricate spirit. The other on a long-necked Carter Head, producing a delicate, more refined spirit. Each still is infused with an unusual symphony of 11 botanicals: chamomile, elderflower, juniper, lemon peel, orange peel, caraway, coriander, cubeb berries, angelica root, yarrow root and orris root. The gins from the two stills are then married together and graced with curious yet marvellous infusions of Rose and Cucumber.
This odd method of making gin enables HENDRICK’S to taste light, yet intriguingly complex. The result is a wonderfully refreshing gin with a delightfully floral aroma, elevating any cocktail and all occasions.

The Crossfire Hurricane Rum Gift Edition is a limited-release rum from The Rolling Stones, inspired by the band's rock and roll legacy and their song "\(!Jumpin^{\prime }JackFlash\)!". These special gift editions often feature unique packaging and may include a pour spout, paying homage to the band's energy and touring. The rum itself is a blend of aged Caribbean rums from places like Jamaica, Barbados, and the Dominican Republic, designed to be bold yet smooth. 

Royal Salute, the prestigious blended whiskey brand under the stewardship of Pernod Ricard and operated by Chivas Brothers Holdings, was originally introduced in 1953 to commemorate the Coronation of Queen Elizabeth II. Recently, on May 17, 2023, a collection of new Royal Salute whiskey labels emerged online, unveiling an exquisite addition to the lineup: the Royal Salute 21 Year Old The Miami Polo Edition.

Bull XO Napoleon Brandy is a rich, complex spirit known for its distinctive, sculpted glass bottle (often a rearing horse or bull) and luxurious taste profile featuring notes of dried fruits (apricot, fig), caramel, vanilla, toasted oak, and spice, offering a smooth, full-bodied, and long, warming finish, ideal for sipping neat or gifting due to its premium presentation. It's an aged brandy, combining Armenian or French production elements with sweet wines and oak aging for depth, making it a collector's item.

Kara Newman's description captures the essence of this rum impeccably. With its inviting murky amber hue, the rum emanates rich aromas of maple and allspice, promising a delightful experience. Upon the palate, one is greeted by the luscious flavors of maple sugar, cocoa, and hazelnut, which gradually give way to a lively finish punctuated by notes of black pepper, ginger, and a subtle cayenne zing. The finishing touch of ex-sherry casks adds depth and complexity to the overall profile. As suggested by the producer, mixing this rum in a highball with coconut water would undoubtedly enhance its already exceptional qualities.

Introducing Sherry Cask 'The Bodega,' a captivating addition to our core whisky collection, ideal for aficionados seeking depth and complexity in their Single Malt. This cask-strength, sherry-matured Single Malt is a testament to luxury and refinement, boasting rich layers of sweet spice and oak. Crafted in collaboration with esteemed Sherry Bodegas in Jerez, Spain, our Master Distiller meticulously selects the finest casks to house our precious spirit, ensuring an unparalleled drinking experience. A tribute to Arran's earliest Single Malts, predominantly matured in Sherry Casks, this expression pairs exquisitely with our Quarter Cask 'The Bothy,' underscoring our Master Distiller's mastery in wood selection and cask expertise.

Soft and fragrant yet complex, this vodka offers subtle notes of cotton, white vanilla, and river rocks. The palate is lean and refreshing leading in a mellow and crisp finish.

The modern day Maison of Veuve Clicquot possesses one of the finest champagne vineyards, both in terms of its size and the quality of its vines. Its 390 hectares are divided between 12 of the 17 Grands Crus, and between 20 of the 44 Premiers Crus that constitute the entire Champagne region. This exceptional heritage was built up over the centuries, founded upon the parcels first established by the founder, and added to by subsequent vineyard directors. In particular, Veuve Clicquot bears the fortuitous territorial mark of Madame Clicquot.

Introducing Citrus Gin, a vibrant twist on the original, made with the finest Algarve oranges. This gin dazzles with its crystal orange hue and delivers a fresh, familiar taste. It surprises the palate by blending the dry, dominant notes of juniper, coriander, and angelica with the refreshing flavors of orange and tangerine. This time, it features a glass for the most optimal flavour of this gin.

Tapatio Excelencia Gran Reserva Extra Añejo is a premium, 100% blue agave tequila from La Alteña distillery in Jalisco, aged for approximately four years in deeply charred American white oak barrels. Originally a private reserve for the Camarena family, it offers a complex, intense profile with notes of vanilla, caramel, cooked agave, and spices.

Coming from plots on the French Riviera, surrounded by olive trees and pine trees, Studio by Miraval is strongly influenced by the sea sprays and the proximity of the Mediterranean Sea. These salty soils give the wine a unique character and an almost iodized finish.

Pretty pale-pink, very limpid colour with bluish reflections. This wine offers a very
elegant nose with delicate notes of grapefruit and white flowers. Fresh and well balanced, the palate is lively and reveals seductive aromas of citrus and sea iodine.

Pairs well with: Tomato-based dishes

Shinobu Distillery is located in Niigata (Koshi area) of Japan, which is famous for its “Three White” treasures namely snow, rice and sake. Quality whisky selected from all around the world is reserved in bourbon and sherry casks for more than 3 years and later finished with precious Mizunara oak in Japan. “Shinobu” in Japanese means forbearance, which is considered an important trait of Japanese culture; thus, the name reflects the spirit of making good whisky.

Tasting Notes:

Nose: Butter, coconuts, candy, mint, grass, wood.

Palate: Smooth, a bit oily hint of Chinese incense, butter, vanilla.

Finish: Medium, sandalwood, vanilla.

The nose tickles with caramel, spice, vanilla, and earthiness, with just a hint of balsamic vinegar. Warming. Coated with spices, ranging from cinnamon to allspice and from coffee to nutmeg. Eventually, patented caramel and vanilla, with a fun hint of cardamom. The long, enjoyable finish is earthy, but there’s an unwanted bitterness at the end that cannot be denied. If not for the bitter end, this would rate much higher.

Quevedo's popular and colorful Advent Calendar is an invitation to enjoy a sweeter way to the holidays, one Port Wine a day! Its cheerful packaging makes it the perfect gift for the season.The Calendar includes 24 bottles of the best selling Port Wines of following:

2 x Ruby Port
2 x White Port
2 x Rosé Port
2 x Tawny Port

2 x Reserva Lágrima Port
2 x 10 Year Old White Port
2 x Reserve Ruby Port
2 x 2017 Late Bottled Vintage Port

2 x 10 Year Old Tawny Port
2 x 30 Year Old Tawny Port
2 x Special Reserve Tawny
2 x Colheita 1997 Port

An anise-based spirit produced from white Obeidi grapes and green organic aniseed distilled in a traditional still.

Coca-Cola, rich spice, dark chocolate, roasted walnuts, licorice root, maple syrup, Luxardo cherries, and varnish on the nose. Without water, the palate is chewy and full of puckering tannins; add a few drops to unleash dark chocolate, candied ginger, cooked berries, tea leaf, walnuts in maple syrup, black pepper, and a hint of orange oil. The lengthy finish offers chocolate-covered cherries, black tea leaves, and white pepper. Layered and engaging.

Grand Mayan Reposado is a premium 100% Blue Agave tequila from Mexico, aged for 6-8 months in American and French oak casks. Known for its smooth, sippable nature, it features notes of oak, chocolate, and sweet cooked agave. It is bottled in a hand-painted, numbered ceramic decanter featuring 24K gold applique.

This wine boasts a well-preserved grape flavor, highlighted by rich undertones of blackberry and cherry. Its characteristic dark ruby color complements a velvety, well-balanced taste, with natural sweetness and delightful acidity that enhance its overall harmony.

Please note that this wine used to sold as Tbilvino Kindzmarauli Medium Sweet Red with a different label. 

Discover these beautiful and elegant sparkling wine beverages that are inspired by an original Italian method of production. The aromatic complexity and density of perlage outline the core of this special collection. The manufacturing process has been done in such a manner as to preserve the freshness of taste and fruit bouquet. Enjoy the taste of strawberries and delightful fine bubbles with this coral pink wine beverage. 

This rum has a light and crisp taste with notes of vanilla, caramel, and tropical fruits. It is perfect for mixing in cocktails or enjoying on its own over ice. The El Dorado 3 Year Old White Rum is a versatile and high-quality rum that is perfect for any occasion.

Just as the Moon receives its light from the Sun, so the vine spreads its roots deep into the Earth to nourish its soul with its original energy.

The oenologist has the same authentic, inspiring relationship with this wine. A creator who transforms wine into a work of art.

Type: White, Dry

Alcohol: 13 % Alcohol

Food pairing: Shellfish, turbot, courgette bread and semi-mature cheeses.

"A custom Cuvee created by importer Eric Solomon, the IGP Cotes Catalanes Novellum is a smokin’ value that’s made from 100% Chardonnay that spent three months in a tank (on Viognier lees) followed by three months in barrel. Tasting like it cost three times the price, it offers lots of orchard fruits, white peach, honeysuckle and a hint of vanilla to go with a medium to full-bodied, crisp, yet still textured and mouth-filling style on the palate. You can’t go wrong at the price and this is a terrific wine to enjoy over the coming year or two." Wine Advocate

AGAVE:
Our agaves are 100% Blue Weber from the rich clay soil of the Highlands of Jalisco, Mexico.

EXTRA SLOW FERMENTATION:
Our unique flavor is the result of a painstakingly slow process.

SLOW COOKING:
Our agave piñas are roasted in a process that includes traditional brick ovens.

COLOR:
Crystal Clear

AROMA:
Hints of citrus & sweet agave.

FLAVOR:
Fruit forward with notes of vanilla and grapefruit.

WATER:
Purified Water

Blackened Whiskey’s Master Distiller & Blender, Rob Dietrich, teamed up with Rabbit Hole Distillery’s Founder & Hall of Fame whiskey maker, Kaveh Zamanian, to create BLACKENED x Rabbit Hole.

This is the highest-quality premium-class vodka which, thanks to a unique system of ingredients compiled by the best professionals, is exceptionally delicate. It is made only from Polish cereals from Greater Poland, which have the Gluten Free certificate.

Angel's Envy Triple Oak is a Kentucky Straight Bourbon finished in a blend of Hungarian, Chinkapin, and French oak barrels, creating a complex profile with notes of baking spices, caramel, vanilla, chocolate, dried fruit, and toasted nuts, balanced by a long, spicy finish with hints of pepper and molasses, offering rich sweetness and warmth.

Ace of Spades Champagne, also known as Armand de Brignac, is a brand of champagne produced by the Champagne house Cattier in Chigny-les-Roses, France. The champagne is made from a blend of grapes of the Chardonnay, Pinot Noir, and Pinot Meunier varieties, and is known for its rich, full-bodied flavor and elegant packaging. It has aromas and flavors of citrus, brioche, and toasted nuts, and is often enjoyed as an aperitif or paired with rich, flavorful foods.

Smokehead Original is a bold Islay Single Malt Scotch Whisky crafted for lovers of intensely peated whisky. Produced from an undisclosed Islay distillery, it delivers powerful aromas of wood smoke, sea salt, spice, and citrus, balanced by subtle notes of honey and vanilla. The palate is rich and full-bodied, with layers of earthy peat, black pepper, smoky oak, dried fruit, and a touch of sweetness, leading to a long, warming finish with lingering smoke and maritime character. Bottled at 43% ABV, Smokehead Original is unapologetically smoky, distinctive, and perfect for those seeking an adventurous Islay whisky experience.

Pearse Lyons Distillery opened in 2017, becoming Dublin’s second working distillery this century. This single malt has a nose of honey, apple pie with cream, light pepper, dried grasses, and green herbal notes. The orchard fruits of apple and pear are silenced by a fury of pepper, root ginger, and clove, with only grapefruit peel proffered in response. The dry, banana chip finish fades in a melee of squabbling spices.