Glenmorangie Nectar D'Or is a 46% ABV Highland single malt, initially aged in American oak bourbon casks and finished in French Sauternes dessert wine casks. It offers a dessert-like profile with notes of lemon tart, honeycomb, ginger, and toasted almonds. The palate is creamy and silky, featuring citrus and a long, sweet, and nutty finish.

Patrón Extra Añejo is an ultra-premium, 100% Weber Blue Agave tequila aged for at least 3 years in American, French, and Hungarian oak barrels. It features a bright, dark gold color with a rich, complex flavor profile, boasting notes of caramel, vanilla, dried fruits, and light agave. It is known for a smooth, velvety texture and is ideal for sipping or replacing whiskey in cocktails.

The AROMA: Sweet red berries, Seville oranges, plummy fruits, and sticky toffee pudding
The PALATE: Nectarines, creamy caramel, roasted chestnuts, and Java coffee
The FINISH: Rich plums, sultanas, Sanguinello blood oranges, and macerated cherries

Koya is a range of Chinese brandies produced at a state- of-the-art chateau, situated in the Shandong province, near the port of Yantai. The VSOP expression has been aged for six years, and it’s very floral and fruity in style, with a lovely syrupy texture. It offers notes of candied apricot, quince, nougat, raisins, vanilla, orange zest and tropical fruit.

"Recipe 2" presents a unique herbal profile that sets it apart from "Recipe 01." This distinction lends itself beautifully to crafting a Gin Tonic or Gin Rickey, allowing the aromatic and invigorating qualities of the gin to shine.

Tasting Note:
On the nose, you'll encounter a delightful blend of sweet smoke and dried fruits, accompanied by enticing aromatic nuances. Flamed orange zest adds a zesty brightness, while a luscious undertone of caramel toffee adds richness. The palate unfolds with a delightful interplay of flavors _ the zestiness of spicy orange dances alongside the sweetness of smoke, all gracefully enveloped by a velvety toffee essence. This journey leads to a captivating earthiness and a touch of dark fruit, adding depth to the experience. As the flavors unfold, the finish is both prolonged and smooth, leaving behind lingering impressions of macadamia nut and a tantalizing hint of spice. This harmonious medley of tastes creates a satisfying and memorable conclusion to the tasting experience.

The Bowmore Distillery, established in 1779 and located on Islay is so close to the sea, the Atlantic waves smash against the iconic sea-facing wall. This salt spray of this No. 1 Vaults release is a key tasting note. The aromas will give you bright orange zest and marmalade drizzled with the sea and the palate will give you salted honeycomb, iodine soaked blood orange, ocean spiced blackberry and kumquat. Ageing in ex-bourbon casks adds greater depth to this spirit.

The amalgamation of British and German history in one bottle. Once stored next to gunpowder on the ships of the colonial rulers. The entire composition is perfected with a high-proof, yet mild-flavored potato alcohol which forms an ideal base for the botanicals.

Distilled from potatoes cultivated in volcanic soil. Blends juniper, lemon and coriander with a hint of cinnamon and turns it into a burst of fireworks for the senses.

Our golden-hued No.2 Wildflower Gin is a bittersweet blend of gentian, lemon balm, elderflower and chamomile layered over a classic dry gin, drawing its inspiration from the glorious grasslands of the Cotswolds. Wonderfully floral with notes of sherbet lemons and delicate eucalyptus.

Quality, taste and rarity have always defined JW Blue Label. Lunar New Year provides an important means of driving JW Blue's story of rarity, quality and flavour in an authentic and culturally-relevant way. It' s a slow, intense, rich, deep and multi-layered experience. The powerful aromas from the west coast are balanced with hints of sweetness and depth. Then there's a rich and uniquely long and satisfying finish of smoke, pepper, ending with a glorious touch of spice.

2023 is the year of the Rabbit, and those from the Rabbit tend to be introspective and thoughtful, so if your dad was born in the year of Rabbit, he is sure to love the packaging and the whisky inside. Plus, it's Johnnie Walker so what's not to like?

As you can probably figure out from the name, this is a peated expression, made specifically with heather-rich peat from the highlands. After distillation, the whisky was matured in first-fill ex-sherry casks and allowed a finishing period in virgin oak casks . the experience is a wonderfully floral and welcoming sweet BBQ smoke on the nose with floral undertones throughout. Notes of rich toffee and dark fruits combine on the palate with hints of tobacco leaf and dried apricots before a wonderfully rich and long finish with a hint of spice.
Glasgow 1770 Peated was named ‘Best Lowland Single Malt Whisky in 2020, 2021 and 2022' and is an absolute must for any peated whisky fans.

A cask strength variant of Kaiyo Whisky, a Japanese teaspooned malt which has endured a maturation in mizunara casks - known for being expensive though difficult for coopers to work with. These whiskies also spend part of their maturation at sea, to help develop their flavour profiles.

Lismore 18 Year Old is a Speyside single malt Scotch whisky, often presented as an independent bottling with a rich,,, sherry-influenced profile. It features a, velvety, and smooth texture, with tasting notes highlighting honey-roasted peanuts, chocolate, toffee, and dried fruits. It offers great value as an aged,, accessible, and approachable malt.

Larceny Barrel Proof is a premium, non-chill filtered, wheated bourbon from Heaven Hill Distillery bottled at full strength, generally aged 6-8 years. It features a 68% corn, 20% wheat, and 12% malted barley mashbill, delivering a bold, rich, and high-proof experience. Common tasting notes include caramel, cinnamon, molasses, fig, and hazelnut.

A no age statement Bunnahabhain destined to replace the existing 12 year old, matured in first and second-fill sherry casks. Raisins, fruit spice, furniture polish, and roasted nuts on the nose, along with an edge of brine. Rich and full-bodied in the mouth, with malt, sweet sherry, and cotton candy, plus cloves and a sprinkling of sea salt. The finish offers red berries, lively spice, and dark chocolate.

Smoked meat, paprika, cumin, peppercorn, and star anise, amid fragrant smoke and maple bacon. The flavors are supremely fruity with tangerine, marmalade, lime zest, and pineapple juice. Among the fruit is a cascade of aromatic spices, before the interjection of a most compelling sour fruit note, and the smokiness takes charge. It’s certainly no Islay mimic, this terrific Indian whisky demonstrates it has the courage of its own convictions.

Brother's Bond Original Cask Strength Straight Bourbon is a high-rye, 4-year-old Indiana whiskey (115.8 proof) created by actors Ian Somerhalder and Paul Wesley. It features a 65% corn, 22% rye, and 13% wheat/barley mash bill, delivering bold flavors of ripe banana, caramel, leather, and oak, with a long, spicy, and smooth finish.

Jack Daniel's Bonded is a 100-proof (50% ABV) Tennessee whiskey that adheres to the Bottled-in-Bond Act, featuring a mash bill of 80% corn, 12% barley, and 8% rye. Matured for at least four years, it offers a bold, full-bodied profile with pronounced caramel, rich oak, and baking spice notes.

Bull XO Napoleon Brandy is a rich, complex spirit known for its distinctive, sculpted glass bottle (often a rearing horse or bull) and luxurious taste profile featuring notes of dried fruits (apricot, fig), caramel, vanilla, toasted oak, and spice, offering a smooth, full-bodied, and long, warming finish, ideal for sipping neat or gifting due to its premium presentation. It's an aged brandy, combining Armenian or French production elements with sweet wines and oak aging for depth, making it a collector's item.

Takara Mio Sparkling Sake is a light, fruity, and refreshing Japanese sake with low alcohol (around 5%), known for its delicate bubbles, natural sweetness from rice, and crisp acidity, featuring flavors of pear, grape, and apple with floral notes, making it a popular, easy-to-enjoy alternative to wine or champagne, perfect chilled for casual sipping or with light dishes.

Basil Hayden Red Wine Cask Finish is a limited-edition bourbon blending classic high-rye notes with Californian red wine cask influences, offering a profile rich in dried cherry, vanilla, and charred oak on the nose, a palate of sweetness with dark fruit (berries, plum), and a warm, crisp finish with lingering oak and spice, balancing bourbon's character with fruity depth for sipping neat or in cocktails.

Koval Millet Whiskey is a unique, certified organic, single-grain, single-barrel whiskey made from 100% millet in Chicago, offering a naturally gluten-free spirit with nutty vanilla, caramel, fruit, and roasted millet notes, known for its creamy texture, clean profile, and warm, fruity finish, produced with artisanal care by KOVAL Distillery.

Macaloney's An Aba is a lightly peated, Canadian single malt whisky known for its complex, sherried character, resulting from a blend of casks including Kentucky bourbon, Spanish Oloroso and Pedro Ximénez, Portuguese red wine, and virgin American oak. Its tasting profile features a mix of sweet, fruity, and smoky notes, with an aromatic profile of pine, orange liqueur, and tropical fruit, while the palate offers hints of burnt heather, dried figs, and milk chocolate, and the finish leaves a lingering warmth of smoke, sherry, and vanilla.

Whitley Neill Raspberry Gin is a fruit-flavored gin infused with the essence of Scottish raspberries, offering a balance of traditional juniper and citrus notes with a sweet and tangy berry taste. It is described as smooth, vibrant, and fruity, with a bright nose and a clean, crisp finish with lingering raspberry and citrus notes.

Whitley Neill Blood Orange Gin is a handcrafted gin infused with the vibrant and sweet flavor of Sicilian blood oranges, blended with traditional botanicals like juniper, cassia bark, and sweet orange peel. It features a bright, zesty citrus aroma and a smooth taste that balances the bittersweetness of blood orange with subtle spicy and herbal notes, offering a taste of the Mediterranean.

Komos Añejo Cristalino is a smooth, clear tequila that starts as an Añejo aged for at least a year in French oak white wine barrels. It undergoes a charcoal filtration process to remove impurities and color, resulting in a crystal-clear appearance, followed by aeration in Greek amphorae to enhance its roundness and softness. The resulting flavor profile includes notes of pineapple, lime, agave, chocolate, and subtle fruit and floral notes, with a dry, mineral-driven finish.

E.T. 51 PREMIUM WHISKY is a unique Canadian whisky, distinguished by its "slow and creamy" texture and a robust, rich flavor profile featuring honey, ripe pears, vanilla, hazelnut, and butterscotch notes. Crafted from a special blend of premium Canadian red rye, barley malt, and corn aged in newly charred oak barrels, this whisky offers a deep, complex taste with a smooth, low-heat finish. It's also notable for its distinctive, artistic bottle design, featuring a hand-painted gold skeleton and a hand-sculpted alien head.

Glengoyne 25-Year-Old is a Highland single malt Scotch whisky, aged for a quarter-century exclusively in sherry-seasoned oak casks. It presents a rich, complex profile featuring notes of red fruits, sherry-soaked fruit cake, dark chocolate, and sweet oak on the palate, leading to a long, spicy finish with hints of liquorice. The whisky is known for its elegance, balance between sweetness and spice, and its luxurious presentation in an oak box.

Kahlúa Coffee Flavoured Liqueur offers a rich and complex taste profile featuring strong coffee notes, blended with hints of vanilla, chocolate, and a touch of sweet butter. The aroma is characterized by freshly ground coffee, dark chocolate, and vanilla. The taste is lightly syrupy and sweet, with dark chocolate and coffee competing for prominence, complemented by strong vanilla and a faint smokiness. The finish is smooth and creamy, with lingering coffee and vanilla flavors.

Celebrate the Lunar New Year with Johnnie Walker Blue Label Year of the Snake 2025 Edition. Combining luxurious craftsmanship with intricate zodiac-inspired artwork, this limited release is a standout collector’s piece and an ideal gift for marking the Year of the Snake in style.

Mark the Year of the Snake with Rémy Martin VSOP Lunar New 2025 Edition, a celebration of renewal and positive energy. Adorned with vibrant artwork by contemporary Chinese artist Huang Yuxing, this special release blends tradition with modernity. A true festive treasure for the Lunar New Year.

Glenfiddich 12 Year Old is a classic, Speyside single malt Scotch whisky matured for at least 12 years in American bourbon and Spanish sherry oak casks. It is known for its approachable, fruity, and balanced profile, featuring signature notes of fresh pear, creamy malt, and subtle oak. It has a long, smooth, and mellow finish.

Grand Marnier Revelation represents the epitome of Grand Marnier's legacy, offering a luxurious and Cognac-forward taste experience that showcases exceptional depth and length on the palate. Crafted for discerning connoisseurs, this expression features an extraordinarily high Cognac content, highlighting the finest Cognacs at the forefront. Since its inception in 1880, Grand Marnier has been renowned for its daring fusion of Cognac and Bigaradia orange essence, a tradition that reaches new heights with the Grande Cuvee Revelation. This prestigious blend incorporates XXO Cognac, accentuated by a subtle infusion of Bigaradia essence, renowned for its exquisite fragrance and coveted in the world of fine perfumery.

Hell House Whiskey, with its captivating honey-amber hue, unleashes aromas of honeydew, sorbet, butterscotch, and allspice, leading to a palate of cotton candy sweetness and floral hints of rose and lavender. Its oak-driven finish offers a sweet, spicy, and lingering allure. Crafted for all to savour, Hell House Whiskey reflects the extraordinary flavors and rich history of Lynyrd Skynyrd, starting from the small cabin by the creek that laid the foundation for America’s Southern rock band. Rich in story, smooth as a memory, and simple for everyone to enjoy.

Introducing AmarNo, the non alcoholic evolution of Italy's famous Amari. For centuries, Italians have appreciated the flavour and medicinal properties of this bitter drink. AmarNo contains extracts of sage, Chinese rhubarb, and quassia, considered by many as digestive stimulants as well as tonics benefitting energy levels . Today, DrZeroZero brings this Non-Alcoholic version, maintaining the flavor and smoothness that has delighted Italians for so long in their country of world-renowned food and drink culture.

Experience a symphony of flavors with notes of lemon zest, toffee apples, and a hint of coconut in every sip. Crafted using hand-selected sherry casks, this whisky boasts a rich, golden hue and a complex flavor profile reminiscent of a tropical paradise. Embodying Scotland's tradition of slow distillation and barley dried by air, rather than peat, each sip offers a taste of unparalleled craftsmanship and refinement.