This soft Merlot was crafted with grapes harvested from the vineyards located in the Codru and Valul lui Traian wine regions. Medium bright ruby, with a nose of cherry and plums. Fresh taste and a smooth finish.

Ca dei Frati I Frati Lugana DOC is a white wine made from 100% Trebbiano di Lugana grapes grown in the Lugana subregion of Lombardy, Italy. The wine has a straw yellow color with greenish highlights and a complex aroma of white flowers, citrus, and tropical fruits. On the palate, it is fresh, crisp, and well-balanced with a long and mineral finish. This wine is a great example of the quality and elegance of the wines produced in the Lugana subregion.

Beautiful unique copper hue from extended skin contact, making this wine technically an orange wine!
Delicious aromas of peach, strawberries, tropical pineapple, apricots, and wild spring flowers. Luscious palate while retaining a balanced minerality.
Pairing Suggestions: This wine drinks excellent on its own, but also pairs well with lighter style meals like white fish, salmon burgers, casual hotdogs, antipasti, savoury aspic with ham & pistachios, or roast chicken.

92 Points - James Suckling " From the high-altitude vineyards at the foot of the Andes, this rich Malbec has a deep reddish-purple colour and aromas of ripe black fruit and red plum. Smooth and concentrated tannins in the mouth result in a long and firm finish with minor hints of oak."

Robert Mondavi Private Selection Cabernet Sauvignon is a rich, full-bodied red wine with aromas of ripe black cherries, blackberries, and cassis, along with hints of cigar box, black pepper, vanilla, and toasty oak according to Wine and Beyond. It has a medium body with soft, ripe tannins and flavors of ripe Bing cherries, blackberries, and plum, complemented by vanilla, toasty oak, and coffee notes according to Wine and Beyond. The finish is long, making it a great pairing for roasted or grilled meats, hearty pasta dishes, and strong cheeses.

The rich and unique collection of “Sarajishvili House” is founded on the expertise of talented technologists and a relentless pursuit of excellence. Brandy enthusiasts and professionals admire our masterpieces, many of which are over a century old. Following the legacy of David Sarajishvili, who dedicated his life to creating unique Georgian wine brandy, we are inspired to craft new and remarkable flavors. Each product has its own history, age, origin, character, and qualities, enhancing any occasion with the unique taste of Georgian brandy. “Sarajishvili House” categorizes its production into three lines: the classical line, adhering to French standards; the unique line, inspired by distinct ideas; and the vintage line, composed of blends from one-year-old spirits.

The nose is fruity and offers concentration, a small freshness as well as a very fine fleshiness. It reveals notes of lemon paste, tangerine and small notes of flat peach associated with discreet hints of minerality and lemon flowers. The palate is fruity, well-balanced and offers a good definition, a slight mineral frame as well as a slight unctuosity. On the palate, this wine expresses notes of quince, ripe lemon and small notes of peach combined with slight hints of mirabelle plum, flowers as well as a discreet hint of zest, apple and very discreet hints of minerality and an imperceptible toasted touch on the finish.

With its marine origins, this wine expresses the mineral character of Decugnano dei Barbi's terroir, offering a pleasant and refreshing taste that never disappoints. This traditional wine is a true explosion of flavors and aromas that will leave you breathless from the first to the last drop! And don't worry about aging, because this wine reaches its peak after 3-4 years from the harvest.

The medium amber-colored spirit offers a blend of aromatic spices, such as delicate cinnamon and nutmeg, combined with subtle notes of toasty oak, toffee, chocolate, and vanilla. It is dry, medium to full-bodied, with a rich texture that harmonizes well with the warm, sweet spiced fruit, oak, caramel, and hints of nut and oak flavors. The experience culminates in a warm peppery note on the long finish, resulting in a well-balanced and satisfying taste.

The expression of the free spirit, a courageous blend, full of character, from three indigenous grape varieties. It has the heart of Georgia, the terroir of Moldova, and the free spirit of Ukraine.
The intense ruby colour and almond accents produce a complex bouquet dominated by cherries, blackberries, and currants, complemented by dried plums, red pepper, and savoury notes of moist wood and leather. The full and fruity taste captures the elegance and refinement and gives a velvet aftertaste. The wine is aged for 12 months in French oak barrique.
Pairs well with: Red meat, fermented cheese appetizers and desserts with dark chocolate.

Enjoy a wheat color wine with fragrant aromas of linden and lemon blossoms. A truly unique blend of two feminine named grapes- Viorica and Feteasca Alba. On the palate there are fresh notes of pear, lime, and gooseberry. The finish is long, smooth, and refreshing.

With a mashbill of 72/18/10% (corn/rye/malted barley), Old Forester offers a traditional recipe in a contemporary proof. Ponder the basics: caramel and vanilla with hints of herbs and baking spices. Promise shows in pumpkin spice, custard, and burnt caramel, but there’s an unwanted high-alcohol note that dulls much of the sweeter taste. Its final moments are saved with hints of cinnamon. Good value bourbon.

Licor 43 derives its delightful taste and golden lustre from an age-old recipe consisting of 43 ingredients. Licor 43 is a liqueur with a complex, but harmonic flavour profile that can be perceived at four levels: citrus, botanic, sweet and floral.Citrus: Reminiscence to the lively citrus aromas of Mediterranean citrus gardens. Botanic: The subtle spiced touch of coriander. Sweet: The sweet palate of mature fruit and nuances of vanilla. Floral: Soft notes of Mediterranean orange and lemon blossom, with a certain point of astringency derived from the peel of citrus fruits, smoothed with notes of mature fruits.

Rara Neagra is a Romanian-Moldovan red grape variety that is cultivated in both regions. A great alternative to Merlot, this wine is smooth with a complex aroma of pomegranate, plum and chocolate. The full, velvety taste, with hints of dried fruit and vanilla smoothly pass into an oaky finish.

Concentrated and rich aromas of blackberries and plums with hints of vanilla and mocha. Ripe black fruit flavors unfold in a long and savoury finish, balanced with well-integrated tannins.

Chateau Vartely Sauvignon Blanc is a generous bouquet of fresh aromas dominated by invigorating citrus notes. Its pleasant taste leaves a faint memory of black currant leaves. The grapes are harvested in vineyards in the heart of Moldova, Codru region.

Vint Bourbon Barrel Aged Cabernet Sauvignon (part of the Robert Mondavi Private Selection) is a bold, full-bodied California red wine. By resting classic Cabernet in used bourbon barrels, it blends traditional fruit flavors with distinct notes of vanilla, toasted oak, and a warm, smoky finish.

Purcari 1827 Viorica & Muscat Ottonel is a highly aromatic, dry Moldovan white wine blending indigenous Viorica (approx. 51%) with fragrant Muscat Ottonel (49%). It offers a sensory experience with intense acacia, basil, and citrus aromas, featuring flavors of pear, apricot, and lychee. It is a fresh, crisp, and vibrant wine, perfect for pairing with salads or seafood. 

From Lugana, the I Frati winery located in Lugana, is a unique area and terroir between Veneto and Lombardy. Conducted by four generations of winemakers, they follow the lunar cycle, otherwise known as biodynamics: every day of the year playing a fundamental role in following the cycle of the vine. This Rosato is a blend of Groppello, Marzemino, Sangiovese and Barbera, all indigenous grape varieties; the first two specific to the region and the last two are grown all over Italy. This 12.5% alcohol rosato is so quaffable and absolutely perfect for sipping on hot summer days. Intoxicating aromas of peach, apricot, tangerine, and wild cherry with nuances of earth and Italian herbs, the palate is zesty and waiting for you to take another sip! Pair this delightful pink wine with fried vegetables, mushrooms, tomato and mozzarella salad, delicate pasta, and spring risotto.

Ilauri Chiola Cerasuolo d'Abruzzo DOC is a rosé wine produced in the Cerasuolo d'Abruzzo subregion of Abruzzo, Italy. The wine is made from 100% Montepulciano grapes, which are hand-picked and vinified using a short maceration process to obtain its beautiful pink color. The wine has a fruity and floral aroma with notes of cherry, raspberry, and rose petals. On the palate, it is fresh, lively, and well-balanced with a pleasant acidity and a long finish. This wine is a perfect pairing for seafood, grilled vegetables, and light pasta dishes.

The Bastardo grape is primarily known as the grape used in Portugal to make Port. In Moldova this hand harvested semi-sweet grape, creates a dark ruby coloured wine. It exhibits aromas of black cherry and violets, ending with a light sweetness on the palate. Bastardo can be enjoyed alone or paired with beef or veal dishes.

The Jack Daniel's McLaren Limited Edition No. 3 / 2025 (referred to as V3 by some retailers) is a limited edition Tennessee Whiskey released as the third installment of the collaboration between Jack Daniel's and the McLaren Formula 1 Team.

Cloudy Bay Sauvignon Blanc, renowned for putting New Zealand on the wine map, offers intense and classic flavors of gooseberry, melon, lime, and mineral. It's an excellent match for grilled chicken, calamari, mildly spiced vegetarian dishes, or stuffed crab.

Dark violets, elderberry jam, loamy soil and mint aromas make for an impressive nose on this bottling. The palate lands with a viscous mouthfeel, a black fruit core and loads of savory dark cocoa and espresso flavors, reminiscent of a Napa-style Cab.

This wine is made exclusively from 100% Pinot Blanc grapes - a mutation of pinot noir, yet grown on steep slopes in the mountainous region of Alto-Adige with a cool, high altitude climate resulting in wines with zingy, fresh, high acidity.  The nose exhibits yellow apple, fresh Italian herbs with nuances of citrus. Initially linear in style, the ageing on the lees adds texture and complexity.  Pinot Blanc is always a great alternative to those looking for a change of pace to pinot grigio.

~mjh

An aroma of oak smoke and flavors of black pepper and blackberries dominate this full-bodied, chunky and moderately tannic wine. It's a little rough edged, but nicely robust and flavorful.

92 Points-Robert Parker's Wine Advocate
The blend of this entry-level red from Rioja changes with the year, and the 2016 Sela is 87% Tempranillo, 7% Graciano and 6% Garnacha, reflecting a cooler year. The aim here is to produce a delicate and pleasant wine to have by the glass or with starters. It fermented with indigenous yeasts and matured in oak barrels for 12 months. It's young and fruit-driven, has good freshness and is easy to drink, with almost unnoticeable tannins.

Critic tasting note: "Dark ruby red colour. Fresh nose exuding freshly crushed plum and dark berries with dry spices and mild oak. Medium bodied with a youthful texture but ripe tannin, attractive dark berry flavours with a quite long finish." - 88/100, Andreas Larsson - Tasted

Rich, dark and full-bodied. Level up your pour with this aged rum that’s best saved for your finer occasions. Or no occasion at all — it’s your call. Serve it neat or on the rocks. Or let it take your favorite mixer to new heights

New Amsterdam Pink Whitney Vodka is a playful, pink lemonade-flavored vodka. It has a light pink color and a smooth, refreshing taste with a hint of sweetness and citrus. The aroma is inviting, with notes of fresh pink lemonade and citrus. The palate features a smooth, refreshing experience with vibrant flavors of tangy pink lemonade and a touch of sweetness. The finish is clean and crisp, with a lingering fruity note.

Roe & Co is a new premium Blended Irish Whiskey named in honour of George Roe, a true pioneer of Irish Whiskey. Refined, elegant, and with remarkable depth, a masterful blend of rich malt whiskey and the smoothest of grain whiskey aged in bourbon casks.
Nose: Creamy, delightfully fragrant.
Taste: Notes of soft spice and mellow spun sugar, along with warm hints of spiced pears and woody vanilla.
Finish: Lingering and gentle, ending with a light creaminess.

Milky white and scented with coconut, this liqueur is sweet and creamy on the palate, with plenty of coconut flavor. It's not as thick as some other cream liqueurs, which makes it relatively easy drinking. Ideal for mixing into piña colada-style drinks in place of coconut cream.

With a crisp and refreshing taste, Crisecco offers a harmonious blend of flowers flavors, balanced acidity, and a subtle touch of sweetness, culminating in a delicate and persistent finish.

The wine is fermented and aged in stainless steel tanks to preserve the fresh and fruity character of the grape variety. On the nose, the wine exhibits aromas of red cherry, raspberry, and a hint of spice. On the palate, the wine is medium-bodied, with soft tannins and a good balance of acidity. Flavors of red fruits, black tea, and a hint of oak are present. This wine is a great pairing with roasted meats, grilled vegetables, and medium-aged cheeses.

85/100 Wine Enthusiast

"This is a fresh and uplifting blend of Cabernet and Malbech with buoyant aromas of wild berry, cranberry, blueberry and tart exotic spice. It has a smooth texture and easy concentration with sweet fruit flavors on the close."

Natural high quality seasoned red wine. Made from selected Cabernet Sauvignon grapes, grown in the southern part of Moldova. The wine has a ruby red color with garnet reflex. The scent is reminiscent of a large part of the berries as dewberry, strawberry and raspberry .The taste is full, soft body accentuated with fruity taste by the acquired in the oak flavor. The perfect accompaniment to grilled fillet steak, semi-aged cheeses ,fried mushrooms.