The bright golden color is truly festive. The flavors are complex, with notes of honey and sweet fruit that develops in time, revealing the fine flavors of spices and exotic fruits. The sweet taste and velvety notes show deep but delicate oak hues.

In Japanese, Roku translates as the number six. Inside every bottle of Roku Gin, you will find six very special botanicals that are sourced in Japan. These represent Suntory's commitment to only use the best ingredients harvested from the best growing areas in Japan. Every aspect of Roku Gin is crafted by Japanese artisans with a centuries-old tradition of meticulous attention to detail. Not only are Roku Gin's ingredients of the highest quality, many are also uniquely Japanese and, therefore, best understood by Japanese artisans. Suntory's mastery of this process is the result of extensive experience gained over decades making gin. Suntory developed its own multiple distillation process as a result of the special features each botanical brings to Roku Gin's perfectly balanced mix.Nose : Cherry blossom and green tea provide a floral and sweet aroma. Palate : Complex, multi layered, yet harmonious flavour of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the top note. Smooth and silky texture. Finish : The crisp Japanese sansho pepper brings a little spiciness to the finish.

Producer notes: Bold and complex. Our whisky boasts luscious notes of Christmas pudding, citrus, and spice, with a dark-chocolate finish.

Lume Trebbiano d'Abruzzo DOC, produced by iLauri, is a crisp, refreshing, and pale straw-yellow Italian white wine (12.5% ABV) featuring vibrant aromas of pear, peach, and citrus. Known for its high acidity, delicate body, and a clean,, mineral-driven finish, it is a versatile, sustainably produced wine ideal for pairing with seafood, pasta, or as an aperitif.

Angel's Envy Triple Oak is a Kentucky Straight Bourbon finished in a blend of Hungarian, Chinkapin, and French oak barrels, creating a complex profile with notes of baking spices, caramel, vanilla, chocolate, dried fruit, and toasted nuts, balanced by a long, spicy finish with hints of pepper and molasses, offering rich sweetness and warmth.

The Hennessy X.O NBA Limited Edition is a collaboration between Hennessy and the NBA, featuring a special cognac bottle with a design inspired by the energy and spirit of the basketball world. It's a collector's item, celebrating both the artistry of Hennessy's cognac-making tradition and the legacy of the NBA.

KAH Tequila Añejo offers rich aromas of coffee, chocolate, and tobacco, developed during two years of aging in American white oak casks. The black and white bottle design honours Nicaraguan traditions, where people sleep at gravesites to maintain emotional connections with the deceased. Inspired by the Day of the Dead and traditional Calaveras, the bottle symbolizes death and rebirth, with each being a unique, hand-crafted piece of art. The tequila, made from 100% Blue agave, is certified organic and Kosher, reflecting the vibrant spirit of Mexico and its ancient rituals.

The nose of this wine presents fruity and slightly peppery aromas, including hints of lemons, grapefruits, green apples, pear drops, and fresh herbs. On the palate, it is zesty and succulent, offering a concentrated fruitiness balanced by crisp acidity. Flavors of citrus fruits, green apples, nettle, fresh cut grass, and sorrel add complexity. The finish is refreshing with citrus notes lingering on the palate.

This U.S.-exclusive release was initially aged in first-fill American oak sherry casks before a period of finishing in cognac casks. Spicy red wine notes on the notably aromatic nose, with vanilla and light cinnamon. Good texture in the mouth, sweet, and very approachable, with tangerines, toffee, dates, sultanas, and milk chocolate. Liqueur chocolates in the smooth, lengthy finish. Not overly complex, but robust and extremely drinkable.

Buckle up. Bushmills Single Malt Whiskey 16 year old is truly one of the great whiskeys of the world. Aged for about 15 years in a combination of Oloroso Sherry and bourbon-seasoned casks, and then finished for about 9 months in port wine pipes (large barrels unique to making port wine.) This single malt shows its layers of flavor, juicy fruits, nuts and spice, as well as a hint of ruby redness. It’s best enjoyed neat. Okay, maybe one small cube of ice to open it up.

An exquisite blend of Jamaican rum intermingles with industrial yeast undertones, creating a captivating juxtaposition against the backdrop of ripe cherry juice. Reminiscent of a homemade tincture, the concoction offers a delightful sweetness enveloped by a generous presence of rum on the palate. The carefully measured alcohol content superbly enhances the fruit-forward character. As you indulge, the well-balanced finish unfolds, leaving a lingering essence of cherry pie that gently perfumes the senses.

Mermaid Gin is a hand-crafted, small-batch gin produced by the Isle of Wight Distillery. It is made using 10 botanicals, including locally foraged Boadicea hops, and is distilled using a traditional copper pot still. The gin has a smooth, complex flavor with notes of juniper, coriander, and elderflower, as well as a subtle hint of hops. It has a fresh, floral aroma and a clean, refreshing finish. The name and label design of the gin are inspired by the mythological mermaid, a nod to the gin's coastal origins on the Isle of Wight.

The Vecchia Modena Premium Lambrusco di Sorbara represents the history both of the Chiarli wine Company and of Lambrusco wine itself. The bottle and label are reproductions of an 1892 bottlethe oldest existing bottle containing Lambruscothat is still treasured in the Chiarli archives today. Chiarli Vecchia Modena won the first international recognition by a Lambrusco wine at the World Expo in Paris in 1900. Reintroduced in 2002 at a brand-new Cleto Chiarli winery, the wine is made through a single fermentation under pressure, rather than the normal two-fermentation process of almost all other sparkling wines. This is in the brut range, with minimal detectable sweetness.

Paddy's Irish Whiskey: 91 Points, Ultimate Spirits Challenge 2022: "A fresh and lively Irish whisky with aromas of warm cereal, chocolate-covered orange, honeysuckle, and white tea leaves. Effortlessly smooth with peaches in cream, honey, and raw cashew coming to mind on the palate, making for a delicious affair."
Nose: Malty, fresh, woody. Hints of spice, honey, vanilla. Taste: Light and crisp. Hints of nuts, malt, charred wood. Finish: A gently fading sweetness. A lingering of mild, woody malt.

"LVNAE is named after the ancient "Portus Lunae" (the Port of the moon), one of the most important cities and ports of the ancient Roman Empire. It was established in 1966 by Paolo Bosoni, who transformed the winery by combining farming wisdom and business acumen. He is now joined by his children Debora and Diego. Lunae currently represents the largest winery in Liguria with an annual total production of approx. 780,000 bottles and a total of 85Ha. 50Ha are family-owned vineyards in the hills of Luni and Castelnuovo Magra and, in part, on the plain surrounding the ruins of the ancient city of Luni. 15Ha are on long-term leases and the other 20ha are from approximately 150 local growers who, supported by the company's technical staff, contribute their small grape production, keeping alive traditions and the unique quality of the wine. The focus is on Vermentino which is distinguished by a selection of different vines and vinification and perfectly reflects the nature of the soil and unique climate which favors crisp, acidic, mineral whites and fruity, fresh reds. The red wines are Sangiovese-based blended with local varietals such as Massareta, Pollera Nera and Sangiovese (Sangiovese is very widespread in this area due to its proximity to Tuscany - 2 km only to the border)."

94/100 Wine Enthusiast "Matured two years in oak foudres, this full-bodied blend of Grenache, Mourvèdre and Syrah balances piercing black cherry and cassis flavors against a firm structure of fine, penetrating tannins and bright acidity. Richly concentrated yet pristine in fruit, it finishes on a sultry, smoky streak of crushed stone and charred anise. Anna Lee C. Iijima"

fresh aromas of raspberries and overripe strawberries are pronounced in this wine from the noble Pinot Noir variety. Pleasant acidity combined with a silky finish.

Yellow straw with greenish hues. Rather restrained nose of citrus, green mango, apples. Surprising length on the palate, preceded by concentrated minerality, fresh apples and lemon notes.

Octomore 13.3 demonstrates the phenomenal force of flavour when combining super-heavy peat with the variable harvests gathered from the island of Islay, raised by friend and farmer James Brown on one singular farm.

Cragganmore distillery is one of the most prolific in the Banffshire region of Speyside. Pours amber with honey, caramel, fruit, and peaty/floral aromas. Layered flavours of malt, herb, nut, citrus, heather, and cocoa on the elegant and sweet palate with hints of smoke and sandalwood on a lasting finish. Pair with scallops.

Floral and black raspberry and coffee bean nose, medium bodied with an open easy to drink, soft and sweet personality. From yields of 25 hectoliters per hectare, the wine was produced from a blend of 80% Merlot and 20% Cabernet Franc. The wine reached 13% ABV and is aging in 50% new oak.

iLauri 'Tavo' Pinot Grigio is a crisp, dry white wine from Italy's Delle Venezie DOC, featuring a pale straw color with light green hues. It boasts intense aromas of white fruit, including golden apple and pear, with a silky texture on the palate. This 12.5% ABV, stainless-steel-aged wine is known for its refreshing acidity and notes of peach, melon, and citrus.

The Crossfire Hurricane Rum Gift Edition is a limited-release rum from The Rolling Stones, inspired by the band's rock and roll legacy and their song "\(!Jumpin^{\prime }JackFlash\)!". These special gift editions often feature unique packaging and may include a pour spout, paying homage to the band's energy and touring. The rum itself is a blend of aged Caribbean rums from places like Jamaica, Barbados, and the Dominican Republic, designed to be bold yet smooth. 

This wine boasts a well-preserved grape flavor, highlighted by rich undertones of blackberry and cherry. Its characteristic dark ruby color complements a velvety, well-balanced taste, with natural sweetness and delightful acidity that enhance its overall harmony. Please note that this wine used to sold as Tbilvino Kindzmarauli Medium Sweet Red with a different label. 

Woodford Reserve Kentucky Straight Bourbon in the 375ml format delivers the same signature richness and balance as the full-size bottle, in a perfectly portable size. Crafted in small batches in the heart of Kentucky, it offers a harmonious blend of over 200 flavour notes, from rich dried fruit and vanilla to toasted oak and warm spice. Ideal for gifting, travel, or enjoying a refined sip anytime, this half-bottle captures the essence of premium bourbon craftsmanship.

Maker's Mark Cask Strength 2023 offers a bolder, richer profile compared to the regular Maker's Mark, with notes of raisin bread, blueberry pie, and cinnamon buns on the nose. The palate is described as mouth-coating and waxy, with flavors like angel food cake, pink popcorn, and canned peaches. The finish is long and balanced, with touches of red Twizzlers and toasted oak.

The nose is elegant and aromatic, with rich dark fruit and delicate floral notes - fragrant jasmine and honeysuckle. The delicacy of the nose carries on into the palate, with the dried fruit providing a base on which to build other flavours.

Light straw yellow in colour, this wine presents a complex nose with fresh notes of aged yeast, followed by hints of baked bread, sunflower seeds, and almonds. On the palate, it is rich and structured, offering a harmonious sensation with persistent fine bubbles, impressive balance, and moderate alcohol. An ideal companion for food.

Caymus Special Selection is always a selection of the best barrels that play to a style constantly pushing the limits of richness and concentration, in this case, clocking in at 16% alcohol. The nose is slightly cooked and raisiny with plenty of cassis, chocolate, and coffee spilling onto the palate. Blackberry jam, pipe tobacco and brown spices line a richly dark, dense tannin finish. It is only made in the best years, but I wouldn’t mind if this was throttled back a bit.

Michter's has reintroduced a once-popular whiskey into their lineup, showcasing the traditional sour mash method where a portion of the fermented mash from one batch initiates the fermentation of the next. This revival offers upfront flavors of burnt sugar, spice, tree fruit, and vanilla, leading to a finish characterized by notes of ginger and black pepper. It pairs excellently with barbecued ribs or pecan pie.

The Dalmore 12 Year Old Single Malt Scotch Whisky is an emblem of luxury and complexity, embodying the rich heritage of The Dalmore distillery located in the Scottish Highlands. Renowned for its distinctive style and exceptional quality, this single malt is aged for 12 years, with a unique maturation process that involves splitting the whisky between traditional American white oak bourbon barrels and exclusive aged sherry casks.

Visually vibrant dusty purple with a thin head that laces the glass, this kriek is a lovely combination of tart black cherry and sweet red cherry candy. Lively carbonation keeps the fruit dancing on the tongue. Slight yeast funk adds umami to the glass before finishing dry. John Holl

Grey Goose Original Vodka is crafted from 100% French wheat, distilled in copper pot stills, and blended with natural spring water from the Cognac region of France. It undergoes a unique filtration process involving activated carbon and limestone, resulting in a remarkably smooth and pure spirit. The vodka presents a well-balanced profile with a silky texture, offering notes of citrus, vanilla, and subtle almond on the nose. On the palate, it delivers a clean and crisp experience, complemented by a gentle sweetness and a lingering, satisfying finish. Grey Goose Original Vodka is produced by Grey Goose, a brand under the ownership of Bacardi Limited.

Vanilla and almond aromas mingle with a hint of ripe pear. Baked and fresh pear notes lead into coconut cream and almond midpalate, freshened by a delicate white floral hint. A wisp of smoke drifts into the exit. Finished in French Limousin oak.

The Glenlivet 18-Year-Old is a rich, complex Speyside single malt known for its balance of fruit, spice, and oak, matured in both American oak and sherry casks for notes of candied orange, dried fruit, toffee, vanilla, and winter spice, with a long, warming finish. It's celebrated for its maturity, smoothness, and sophistication, offering layers of ripe citrus, almond, and oak with hints of cinnamon and raisin. 

This Sauvignon Blanc is zesty with lively acidity, hints of passion fruit and gooseberry. There is a touch of richness on the palate which is well balanced by the vibrant acidity and finishes long and clean.

Koval was founded in Chicago in 2008 by Dr. Sonat Birnecker Hart and her husband, Dr. Robert Birnecker. The distillery was the first to open in the city since the mid-1800s. The word ‘koval’ means ‘smith’ or ‘blacksmith’ in many Eastern languages, but in Yiddish it also means ‘one who forges ahead’. Koval pays homage to Sonat’s grandfather who decided to “forge ahead” and move to the USA and start a new life from scratch. These products are all made organically and with a “grain to glass” philosophy, the distillery believes in only offering high-quality, well-made spirits using state-of-the-art technology. The unique mash bill of 51 per cent corn and 49 per cent millet offers a smooth and balanced bourbon with notes of mango chutney, vanilla, and peppery caramel. This bourbon is best enjoyed neat or on the rocks to appreciate these unique tasting notes.