Redbreast 15 Year Old is a premium, single pot still Irish whiskey produced by the Midleton Distillery, renowned for its rich, complex, and velvety profile. Originally created as a special, one-off release, its popularity established it as a permanent member of the Redbreast portfolio.

Talisker Distillers Edition is a 45.8% ABV Isle of Skye single malt, double-matured in Amoroso-seasoned American oak casks for enhanced richness. It blends signature maritime peat, smoke, and black pepper with deep, sweet sherry notes, including dried fruits, vanilla, and cocoa, offering a more complex, rounded, and sweeter profile than the standard 10-year.

Aberlour 16 Year Old is a rich, smooth Speyside single malt, double-matured for 16 years in a combination of traditional oak and Oloroso sherry casks. Bottled at 40%-43% ABV, it features a complex profile of sweet raisin, soft plum, and creamy oak, with a long, warm, and slightly spicy finish.

The GlenAllachie 15 Year Old is a rich, sherried Speyside single malt Scotch whisky matured in Pedro Ximénez and Oloroso sherry puncheons and hogsheads. Bottled at 46% ABV, it is non-chill filtered and has no added color. It features a dark, mahogany color with a flavor profile dominated by sweet spices, raisins, dark chocolate, and the distillery’s signature heather honey.

Glenmorangie "The Cadboll Estate" 15-Year-Old is the first single estate whisky from this Highlands distillery. The single malt was made from barley grown on the brand's 440-acre Cadboll Estate located near the distillery. The single malt matured in first-fill American oak ex-bourbon barrels for 15 years, before enjoying a finishing period in casks that once held Muscat and Sémillion wines. Appearance: Deep gold in colour. Nose: Cookie dough with plenty of raisins, dried orange peel, chocolate chips and hints of lemon verbena grassiness. Palate: Thyme honey, melted butter, green apple boiled sweeties and aromatic barley. Finish: Red fruit sweetness balanced by rounded malt.

Aged in ex-bourbon casks and finished in new oak for a zesty character and complexity. Pale gold in colour; aromas of sweet barley, caramel and citrus; the palate is dry with citrus peel, lemon, crisp apple and vanilla spice followed by a lengthy finish that explodes with honey and sweet honey.

Blanton’s Special Reserve (identifiable by its iconic green label) is the lightest and most approachable expression in the Buffalo Trace Distillery’s premium single-barrel lineup. Bottled at 40% ABV (80 proof), it serves as a smooth, introductory bourbon for newcomers, while still delivering the hallmark complexity of a single-barrel release. Profile & Tasting Notes Nose: Light and floral with gentle aromas of caramel, sweet corn, soft wood smoke, and delicate vanilla. Palate: Airy, creamy, and mildly sweet with flavors of vanilla, toffee, toasted peanuts, and dried orange peel, balanced by a hint of white pepper. Finish: Smooth and extended, leaving a refined, lingering sweetness of soft spice, light oak, and tobacco.

Crafted in the tradition of classic Pennsylvania or 'Monongahela' rye whiskeys, this expression pours a light amber hue and entices with aromas of sweet corn, vanilla, brown sugar, and spice. On the palate, these flavors are complemented by floral and spice notes in the background, culminating in a long and smooth finish.

Jim Beam Black 7 Year Old is a premium, 90-proof (45% ABV) Kentucky Straight Bourbon whiskey extra-aged for seven years in charred oak barrels. Known for its rich, full-bodied character, it features prominent notes of caramel, vanilla, and warm oak. It is considered a smooth, value-priced option for sipping neat, on the rocks, or in cocktails like an Old Fashioned.

A full-bodied rye blend, it is aged for ten years then rebarrelled after blending for an additional marriage of flavours. It pours a brilliant gold colour and offers aromas of toasty grain with a touch of spicy rye. The palate is soft with vanilla, toffee and light spice flavours followed by smooth finish

This velvety spirit has some roasted apple and pear lurking beneath the cavalcade of spices that march on through the medium-long finish – nutmeg, cinnamon, allspice, and even some star anise make this bourbon a natural for a strong cocktail like an Old-Fashioned.

The Matsui Single Malt Mizunara Cask is a Japanese whisky known for its distinctive notes from rare Mizunara oak, offering a complex profile with spicy hints of vanilla, oak, and cinnamon, alongside fruity aromas of pear, citrus, and tropical fruits (mango, papaya), balanced by subtle sweetness, malt, and often a unique salty, umami depth, resulting in an elegant, award-winning spirit best enjoyed neat with water to unlock its full character. 

Unlike a typical 100% malt whiskey, Woodford Reserve is a Kentucky Straight Malt Whiskey crafted from 51% malt and aged in new charred oak barrels, making it the malt whiskey for bourbon drinkers. The base of 51 % malt results in a whiskey that is richly flavorful and complex and amplifies the nutty characteristics found in the original Woodford Reserve. NOSE Soft nutty notes drizzled with light caramel and milk chocolate coat a layer of fruit character (apple, dried fruit, tropical fruit). Hints of brown spice, savoury mint and brown sugar mingle with a rich note of freshly milled toasted oak. TASTE Dark chocolate and caramel-coated nuts are dried out with a dusting of cocoa powder and brown spice. A fruit medley brightens a trace of toasted coconut and rich, bright oak character. FINISH Nutty and subtly sweet chocolate malt notes.

A non-age statement Single Pot Still Irish Whiskey comprising of pot still whiskeys aged between 7 & 10 years. The whiskey has matured in a combination of new bourbon and refill bourbon casks as well as sherry casks. Nose: Fresh aromatic oils and spices with orchard fruits and barley on a background of toasted wood. Taste: Full spicy body. A hint of cloves along with the fruity sweetness of green apples, rounded off with toasted oak. Followed by lingering flavours of spices and barley.

Diageo has released a collection of rare and limited edition whiskies from Scotland's top distilleries every year since 2001 as part of their Special Releases series. The 2021 series, titled "Legends Untold," features 8 single malt whiskies bottled at cask strength and released in limited quantities. The series has notable design work from digital illustrator Ken Taylor. The Oban whisky included in the series is rich and smooth, with a maritime aroma, notes of seaweed and citrus, and a hint of smoke. The taste offers a balance of sweet and savory flavors, including fruits, honey, vanilla, smoked fish, pepper and woody spices.

Elijah Craig Straight Rye is a 94-proof (47% ABV) Kentucky straight rye whiskey, known for balancing spicy rye grains with a sweet corn backbone and malted barley . It offers a smooth, approachable profile with notes of chocolate, baking spices, caramel, and a hint of smoke.

E.T. 51 PREMIUM WHISKY is a unique Canadian whisky, distinguished by its "slow and creamy" texture and a robust, rich flavor profile featuring honey, ripe pears, vanilla, hazelnut, and butterscotch notes. Crafted from a special blend of premium Canadian red rye, barley malt, and corn aged in newly charred oak barrels, this whisky offers a deep, complex taste with a smooth, low-heat finish. It's also notable for its distinctive, artistic bottle design, featuring a hand-painted gold skeleton and a hand-sculpted alien head.

Hirsch The Bivouac is a 100-proof Kentucky Straight Bourbon Whiskey, bottled-in-bond, that blends two different sourced bourbons from Bardstown, Kentucky. It features a primary blend of 3-year-old bourbon (74% corn, 18% rye, 8% malted barley) and a smaller amount of a higher malted barley, 6-year-old bourbon (72% corn, 13% rye, 15% malted barley) for added complexity. The whiskey offers a balance of sweet and spicy notes, with flavor profiles often described as having hints of vanilla, caramel, oak, cinnamon, nuts, and dark chocolate.

Peated to 108.2 PPM and distilled from 100% Scottish barley, matured in a combination of American oak, red wine, and French ex-cognac casks. This unique trifecta adds layers of intrigue, resulting in a complex yet exceedingly elegant single malt Scotch whisky.

Signal Hill Canadian Whisky offers a tasting experience with notes of honey, vanilla, caramel, and toffee on the nose, followed by a creamy palate with hints of raisins, plums, and subtle spices, and a medium-length finish with sweet caramel and light oak spice.

Glen Scotia Double Cask Rum Cask Finish Single Malt Scotch Whisky beautifully marries the traditional maritime qualities of Campbeltown malt with the sweet, tropical influence of Caribbean rum casks. This dual maturation process starts with aging in American oak barrels, followed by a finishing period in select rum casks, which imparts an additional layer of complexity and richness to the whisky. It features a deep amber color, with a nose that exudes notes of vanilla, rich toffee, and hints of fruit, alongside the distinctive briny undertones typical of Glen Scotia whiskies. The palate is an exquisite blend of sweet caramel, tropical fruits, and subtle spices, complemented by the classic maritime saltiness. The finish is smooth and long-lasting, with a delightful sweetness from the rum cask that perfectly balances the whisky's inherent robust character. Glen Scotia Double Cask Rum Cask Finish is a testament to the distillery's innovative spirit, offering a unique and memorable tasting experience that stands out among single malts.

"Matured in ex-bourbon barrels and finished in Indian Cabernet Sauvignon casks, this single malt offers a topaz hue and bold dried fruit flavors. Dried date, fig and gingerbread wind into a mocha midpalate and long finish laced with sandalwood, cardamom and allspice. Kara Newman" - 94/100, Wine Enthusiast

The eagerly anticipated Limited Edition Smokehead Sherry Cask Blast, formerly known as Sherry Bomb, from Iain MacLeod Distillers has made its debut! This Islay single malt whisky has been treated to an intense infusion of rich, sweet, and spicy Spanish sherry casks, resulting in a powerful and full-bodied dram. Bursting with flavors of sherried fruits, dates, burnt orange peel, and sticky toffee, it delivers a robust punch of Islay peat smoke. A dream come true for lovers of Islay and sherried whiskies alike, this innovative and special release promises a taste sensation like no other.

A new, no age statement addition to the Laphroaig family that blends together Quarter Cask, PX, Triple Wood, and 10 year old. The nose is reminiscent of freshly-treated decking, before some classic iodine creeps in. Water brings out geranium, pollen, and damp leather. The palate is simple, clean, and mild (and smoky), with bay leaf, light dried fruit, and that oily wood. Undoubtedly there's a lot going on, but it’s not married, and 40% means it lacks the necessary wallop.

Nose: Rich and inviting with notes of caramel, vanilla, and toasted oak. Taste: Smooth and well-balanced, with flavors of honey, butterscotch, and a hint of spice. Palate: Creamy and velvety, with a gentle warmth and a touch of dried fruit on the finish.

While the nose showcases primarily grain aromas, including cracked corn and peanut shell, it also has notes of white pepper, dark cherries, brown sugar, and Hershey’s chocolate syrup—a harbinger of things to come. The palate is a chocolate lover’s dream, rich and tantalizing without heaviness. There’s also mint, cinnamon, cashew butter, and well-integrated oak; time and water bring out sweet orange. It finishes with milk chocolate, toasted nuts, and lingering cinnamon.

Johnnie Walker 18 Year Old (formerly Platinum Label) is an intensely rich, 40-43% ABV blended Scotch whisky, aged for at least 18 years. Featuring whiskies from distilleries like Cardhu and Mortlach, it offers a sweet, complex flavour profile with notes of dried fruit, creamy vanilla, caramel, almond, and a light, lingering smoke. 

Padre Azul Silver is a premium 100% Blue Weber agave tequila from Jalisco, Mexico, bottled immediately after distillation for a clear, crisp, and authentic flavor. It is known for a smooth, velvety palate with notes of cooked agave, vanilla, coconut, and citrus. It is an ideal, high-quality choice for sipping or mixing in premium cocktails.

Elevate Lunar New Year celebrations with the Johnnie Walker Blue Label Year of the Dragon limited edition. Featuring the powerful Wood Dragon design, symbolizing strength and vitality, this exclusive release embodies the promise of prosperity and the resilience of 'keep walking.' Much like fine whiskies mature in barrels, the Year of the Wood Dragon in 2024 promises good fortune and ambition. Gift this exquisite bottle for a symbol of prosperity and a toast to a year filled with promise and positive energy. Cheers to the Lunar New Year!

The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. You get that sense of history. The history of bourbon is the history of Kentucky, is the history of the United States. Woodford Reserve Rye uses a pre-prohibition style ratio of 53% rye in its mash bill to pay homage to history’s original rye whiskeys, making spice and tobacco the dominant note among a sea of fruit, floral, and sweet aromatics, which yields a nice sweetness and overall balance. After all - balanced rye makes a more balanced cocktail. Nose: Spicy with distinct notes of rye, black pepper, cedar and cassia bark sweetened with a dusting of marzipan. Hints of pear, apple and almond dance in its depths. Palate: Clove, rye, mint, molasses, sorghum and honey mingle with hints of apple and malt. Finish: Long and sweetly spiced

Johnnie Walker Black Label is a true icon, recognised as the benchmark for all other deluxe blends. Created using only whiskies aged for a minimum of 12 years from the four corners of Scotland, Johnnie Walker Black Label has an unmistakably smooth, deep character. An impressive whisky to share on any occasion, whether you're entertaining at home or on a night out with friends. NOSE Take in the luxurious scent of rich and tropical dark fruits with hints of sweet vanilla. PALATE Savour the depth of flavour developed from maturation in oak casks, combined with creamy toffee notes that come from grain whiskies. FINISH This iconic whisky delivers a smooth and warming smoke finish, characteristic of all Johnnie Walker whiskies.

A bright pale golden colour, with aromas of butterscotch, marzipan, toasted pecan and smoke. Smooth, with a warming cinnamon spice sensation; the flavours feature crisp pear, vanilla, almond, lilac and honeysuckle with an undertone of dried apricots. The finish is clean and gentle, with subtle lingering flavours.

Johnnie Walker Double Black is the rebellious younger sibling of Johnnie Walker Black Label with a deep, brooding intensity.' to 'It's a sibling of Johnnie Walker Black Label, but youthful, spikier and more rebellious. SMELL Delicious sweet smoke and spicy aromas. TASTE Rich peat with dried fruits and creamy vanilla. FINISH Powerful long, warming finish.

Double Gold, San Francisco World Spirits Competition 2021. Glendalough's Double Barrel has sucked the marrow out of two casks, bourbon and oloroso. They each bring their own unique flavour and character. While the bourbon barrels add, among other things, sweet, smooth vanilla notes, the oloroso casks layer on those dried fruit and slightly nutty flavours. And of course these are all accented by almost four years resting in Ireland's mild maritime climate.

This unique release of 5 year old single grain has been brought to maturation in ex bourbon barrels & finally finished in ex sherry casks. This single grain whiskey gives you smoothness beyond its 5 years. More delicate then an irish pot still, it is packed with flavour. The sherry cask finish imparts notes of dried fruits & spice with a touch of citrus. Bottled in small batches, the bottling strength will vary according to how the characteristics of each batch are portrayed. To be enjoyed over ice or in a classic cocktail, such as an old fashioned.