Hiberia Distillers 的限量版，在雪利酒桶中完成。

嗅觉：1938 年海德 6 号总统桶 "1938 "特别珍藏爱尔兰威士忌散发出浓郁诱人的香气，带有干果、蜂蜜和烤橡木的气息。还有一丝微妙的香草和香料的味道，增加了酒香的复杂性。

品尝：这款威士忌口感柔滑，如天鹅绒般细腻。焦糖、黑巧克力和成熟李子的味道占主导地位，并伴有淡淡的肉桂和肉豆蔻的味道。甜味与轻柔的橡木味很好地平衡在一起，创造出一种和谐而令人满意的口感。

口感余味悠长，给人一种温暖舒适的感觉。这款威士忌将水果的甜味和木质的基调完美地结合在一起，让人回味无穷。

系好安全带！百世醇 16 年单一麦芽威士忌是真正的世界顶级威士忌之一。这款单一麦芽威士忌在奥洛罗索雪利酒桶和波旁威士忌调味桶中陈酿了约 15 年，然后在波特酒管（酿造波特酒的专用大木桶）中陈酿了约 9 个月。最适合纯饮。也许也可以加上一小块冰来品尝。

作为爱尔兰威士忌的巅峰之作，布什米尔斯21年单一麦芽威士忌在以前的奥洛罗索雪利酒和波旁酒桶中至少陈酿19年，然后嫁接到马德拉酒桶中再陈酿2年，使之成熟。它被授予 "2013年最佳爱尔兰单一麦芽威士忌"，并获得《威士忌倡导者》罕见的96分，它具有巨大的深度，将干果的味道与辛辣、芳香的麦芽味、微妙的坚果葡萄干味交织在一起，丰富的余味似乎永远不会结束。

布什米尔斯堤道系列以标志性的巨人堤道为灵感来源，展现了北爱尔兰酿酒厂的丰富传统。这款拥有 10 年历史的单一麦芽威士忌经过三重蒸馏，口感顺滑，并经历了细致的成熟过程。最初在奥洛罗索雪利酒桶和波旁酒桶中陈酿 7.5 年，然后在稀有的干邑酒桶中再陈酿 2.5 年。威士忌装瓶时未经过滤或人工着色，保留了其天然特性和复杂性。限量供应，每一瓶都代表着布什米尔斯工艺的真正特殊表现。

气味：柑橘、青苹果和香草的香气，并带有一丝橡木味。
口感柔滑细腻，带有蜂蜜、麦芽和淡淡香料的味道。
口感浓郁醇厚，焦糖和太妃糖的余味悠长。

Drumshanbo Single Pot Still Irish Whiskey is a premium, triple-distilled Irish whiskey produced by The Shed Distillery in County Leitrim, crafted from a mash of malted barley, unmalted barley, and Irish Barra oats. It features a creamy, smooth texture with notes of vanilla, dried fruit, and spice, aged in first-fill Bourbon and Oloroso Sherry casks at 43% ABV.

受都柏林维多利亚时期传统的启发，我们推出了这款口感温和而强劲的爱尔兰麦芽威士忌。细腻均衡的香气、柔和的香料味和细腻的甜味与麦芽大麦的香气始终如一，独特悠长的余味和浓郁的雪利酒香使这款爱尔兰威士忌口感顺滑、风味独特，让人回味无穷。

Dunville's 12 Year Old PX Cask Single Malt is an award-winning Irish whiskey from The Echlinville Distillery, aged for 12 years and finished in Pedro Ximenez sherry casks. Bottled at 46% ABV, it features a rich, sweet, and complex profile with notes of dried fruits, candied orange, custard, and oak. It is known for its smooth, balanced, and slightly spicy character, without chill filtration.

Fercullen 10 Year Old Single Grain Irish Whiskey is a creamy, sweet, and fruity spirit, matured in white oak and finished in ex-bourbon casks, offering notes of vanilla, honey, ripe tropical fruits (mango, peach), citrus (orange), caramel, and spice with a warming gingerbread finish, known for its smooth, approachable character. 

这支独特的单一谷物威士忌5年陈酿先在前波旁酒桶中，最后在前雪利酒桶中完成熟成。

这种单一谷物威士忌为您带来超过 5 年的顺滑口感。比爱尔兰壶式蒸馏更精致，味道浓郁。雪利酒桶陈年使其余韵散发出干果和香料的味道，并带有一丝柑橘味。

小批量装瓶，装瓶强度会根据每批产品的特分而有所不同。加冰或加入经典鸡尾酒（如传统鸡尾酒）中享用。

这种优质调和威士忌包括麦芽威士忌和谷物威士忌，均在美国初榨橡木桶、前波本桶和前爱尔兰世涛桶中陈酿。它具有丰富的金合欢蜂蜜和香草味。我们的威士忌让人联想到焦糖甜味、海绵蛋糕和黑巧克力的味道，并带有温暖的香料味。由于其复杂性和特性，它以 40% 的浓度装瓶，在加冰或一系列现代威士忌鸡尾酒中脱颖而出。

2021 年旧金山世界烈酒大赛双金奖。格兰达洛的双桶酒从波旁酒桶和奥洛罗索酒桶中汲取精华。它们各自带来了独特的风味和个性。波旁酒桶带来的是香甜柔滑的香草味，而奥洛罗索酒桶带来的则是干果和轻微的坚果味。当然，在爱尔兰温和的海洋性气候中静置近四年的时间也为这些味道增色不少。

Glendalough 7 Year Old Mizunara is a unique Irish single malt matured in bourbon casks and finished in rare, aromatic Japanese Mizunara oak. Bottled at 46% ABV, it features a vibrant, fruity nose and a smooth palate with distinctive notes of dark chocolate orange, sandalwood, and cinnamon, concluding with a long, spicy finish. 

这款令人愉悦的酒在前波旁酒桶中成熟3年，然后在处女爱尔兰橡木桶中完成。香草、香料、香蕉奶油冻的香气和味道，还有肉桂、枫叶、柑橘和橡木的味道。口感顺滑，带有辛辣、温暖的余味。

萨摩果皮、柑橘片、黄油饼干、干橡木、书本装订以及烘焙香料的气息扑面而来。口感上有温暖的橙子、甜香草、奶油布丁、雪糕和醇厚的胡椒味，但随着柑橘主题的膨胀，葡萄柚的苦味也随之袭来，余味尖锐而苦涩。这款酒的麦芽含量为 46%，口感优雅，但似乎有点温和，不适合海盗女王的口味。

Ha'Penny 四桶爱尔兰威士忌混合了 4 至 10 年的威士忌，在四种不同的橡木桶中熟成，令人着迷：波本、波特、雪利酒和双焦。这种威士忌未经冷过滤和人工色素处理，酒香浓郁，散发出坚果、干浆果、热带水果、香草和肉桂的细微味道。

闻起来有消毒剂、创可贴、焦糖、柠檬皮、青草烟雾和茴香球的味道。随着时间的推移，烟熏味与浓郁的巧克力布朗尼和泥炭味融为一体。口感蜜香，带有甜烟熏味、多汁的柑橘味、雪糕味、香草味、冰淇淋威化饼味、柑橘味，余味则是浓郁的柑橘味和雪糕味。这款酒非常适合饮用，您一定会忍不住再喝上一杯。

Hinch Sherry Cask Finish 10 Year Old Irish Whiskey 是一款口感顺滑、口感细腻的威士忌，先在美国橡木桶中熟成，最后在 Oloroso 雪利酒桶中完成。这一过程赋予了威士忌独特的个性，将爱尔兰威士忌传统的温润与雪利酒木带来的浓郁果香融为一体。它呈深琥珀色，香气复杂，融合了香草和焦糖的甜味、深色水果、坚果和一丝香料的味道。在口感上，欣奇雪利酒桶陈酿口感如丝般柔滑，酒体适中，带有葡萄干、无花果和巧克力的微妙香味，并辅以橡木的辛辣味和淡淡的坚果味。余味悠长而温暖，甜美的雪利酒香回味优雅地平衡了威士忌固有的顺滑口感。这款 10 年爱尔兰威士忌证明了 Hinch 的精湛工艺，对于那些欣赏威士忌与雪利酒桶熟化之间微妙相互作用的人来说，它是一个令人愉快的选择。

嗅觉：焦糖、太妃糖和香草的香气浓郁诱人，还夹杂着干果和橡木香料的味道。

口感口感柔滑，带有蜂蜜麦芽、黑巧克力和烤坚果的味道。肉桂和丁香的微妙香味增添了一丝温暖和复杂。

口感余味绵长而令人满意，甜太妃糖、烤橡木和一丝轻柔的烟熏味挥之不去。总体而言，Hyde No. 4 Presidents Cask '1922' Single Malt Irish Whiskey（海德四号总统桶'1922'单一麦芽爱尔兰威士忌）是一款完美平衡的奢华威士忌，展现了爱尔兰工艺的精髓。

Jameson 18 Year Old is a triple-distilled Irish whiskey, aged for a minimum of 18 years in a combination of American oak and sherry casks, then finished in first-fill ex-bourbon barrels. It's known for its complex, mellow, and smooth profile, featuring a rich aroma of toffee and spice, and flavors of fudge, spice, sherry nuttiness, and vanilla. The long finish is characterized by lingering notes of wood, spice, and toffee.

这款威士忌从其双层酒桶中汲取精华，散发出丰富浓郁的风味。它融合了诱人的奶油焦糖、糖密、烤坚果、焦椰子、葡萄干和香草精华。它以深沉的甜味为中心，呈现出焦糖、黑香草、胡桃坚果片、奶油布丁、胡椒香料和浸泡在粘稠黄糖浆中的多汁水果的香味。香草和葡萄干的风味突出，回味悠长，令人满意。

Jameson Irish Whiskey is a smooth, triple-distilled blend known for its approachable taste, balancing spicy, nutty, and sweet notes with hints of vanilla, honey, and fruit (pear, nectarine), finishing incredibly smoothly with mild woody undertones, making it great neat, on the rocks, or in cocktails. Its characteristic lightness comes from combining pot still and grain whiskeys, triple distilled for exceptional smoothness. 

Kilbeggan Irish Whiskey is a blended Irish whiskey known for its smooth, malty character and warming finish, resulting from a blend of malt and grain whiskies. It's double distilled, which is less common for Irish whiskey, but contributes to its robust flavor profile. The whiskey features aromas of honey, vanilla, and toasted wood, with flavors of vanilla, cereal, and spice. It's often enjoyed neat, in Irish coffee, or in cocktails. 

Lambay Small Batch Blend Irish Whiskey is a triple-distilled blend of malt and grain whiskeys, finished in cognac casks. It has a pale oak brown color and offers aromas of floral notes, citrus, and spiciness. The taste includes cracked almonds, pepper, and malt, with a lingering spicy finish with a sweet aftertaste due to the cognac cask influence. The whiskey is a collaboration between the Camus family, a cognac producer, and the Baring family, who own Lambay Island, Ireland.

皮尔斯-里昂斯（Pearse Lyons）蒸馏厂于 2017 年开业，成为都柏林本世纪第二家正在运营的蒸馏厂。这款单一麦芽威士忌散发着蜂蜜、苹果派与奶油、轻微胡椒、干草和绿色草本植物的气息。苹果和梨等果园水果的香气被胡椒、姜根和丁香的狂暴所压制，只有葡萄柚皮的香气作为回应。最后，干涩的香蕉味在香料的争吵声中消失。

在 Lustau oloroso 雪利酒桶中陈酿，呈现琥珀色，散发出无花果干和椰枣的浓郁香气。口感上，加点水会让可可和西梅的香味更加浓郁，最后以肉桂和丁香的热度收尾，令人回味无穷。

Redbreast 12 由发芽和未发芽的大麦制成，然后在铜锅蒸馏器中进行三重蒸馏，具有锅蒸馏威士忌的复杂风味和独特品质。在波本调味过的美国橡木桶和奥洛罗索雪利调味过的西班牙橡木桶中熟化，每一瓶红腹角鲨酒都具有独特的雪利风格，令人赏心悦目。

Redbreast 12 Year Old Cask Strength is a premium, non-chill filtered Irish Single Pot Still whiskey bottled directly from the cask at high proof (typically 55-58% ABV). Matured in a combination of oloroso sherry and bourbon casks, it delivers a rich, complex flavor profile of dark, dried fruits, toasted nuts, and potent baking spices with a creamy texture.

Redbreast 15 Year Old is a premium, single pot still Irish whiskey produced by the Midleton Distillery, renowned for its rich, complex, and velvety profile. Originally created as a special, one-off release, its popularity established it as a permanent member of the Redbreast portfolio.

蜂蜜、香草、胡椒、金美味苹果、夏威夷坚果、青香蕉和带丁香的橙子。青苹果、香蕉、香草和柑橘的味道十分鲜亮，同时还散发出美味的奶油味，为蒸馏香料提供了支持。这种奶油味让这款陈年威士忌变得与众不同，波旁木的作用比年轻、果味更浓郁的红宝酒更大。余味绵长而温暖，带有香料、香橙和橡木的味道。

这款 Redbreast 系列的永久新成员部分在红宝石波特桶中熟成，这有助于增强成品威士忌的活力和复杂性，同时仍能带来浓郁的红色浆果果香。闻起来有橘子皮、松果、香草和核桃的味道。覆盆子、樱桃、李子和活跃的香料如野火般在舌尖燎原，胡椒和辣椒的味道因后劲和薄荷醇的晚期而更加浓郁。