最初给人的印象是一系列令人愉悦的坚果风味，包括烤核桃、山核桃和巴西坚果，给人带来丰富而满足的体验。出乎意料的是，一种令人愉悦的香料出现了，其特点是哈奇辣椒的烟熏热气，与肉桂的圆润香气、奶油布丁、放纵的福斯特香蕉、鲜艳的橙子、多汁的桃子罐头、甜美的焦糖嚼劲和颓废的太妃糖交织在一起。随着香味的发展，胡椒香料的胜利回归，让人回味无穷。

Hiberia Distillers 的限量版，在雪利酒桶中完成。

嗅觉：1938 年海德 6 号总统桶 "1938 "特别珍藏爱尔兰威士忌散发出浓郁诱人的香气，带有干果、蜂蜜和烤橡木的气息。还有一丝微妙的香草和香料的味道，增加了酒香的复杂性。

品尝：这款威士忌口感柔滑，如天鹅绒般细腻。焦糖、黑巧克力和成熟李子的味道占主导地位，并伴有淡淡的肉桂和肉豆蔻的味道。甜味与轻柔的橡木味很好地平衡在一起，创造出一种和谐而令人满意的口感。

口感余味悠长，给人一种温暖舒适的感觉。这款威士忌将水果的甜味和木质的基调完美地结合在一起，让人回味无穷。

"A Tale of Two Banffs Banffshire, Banff Alberta" is an 11-year-old Benrinnes Single Malt Scotch Whisky, specifically a cask-strength bottling that spent 9 years in ex-bourbon and 2 years in sherry octave casks. It features a distinct red wine aroma with citrus and Juicy Fruit notes, a dry palate with significant tannins and subtle fruit, and a very long finish with oak spice and a hint of tropical fruit. The name symbolizes the connection between Banffshire, Scotland, and the city of Banff, Alberta, Canada.

酒香主要是谷物的香气，包括碎玉米和花生壳的香气，也有白胡椒、黑樱桃、红糖和好时巧克力糖浆的香气--预示着未来的发展。口感是巧克力爱好者的梦想，浓郁诱人而不厚重。此外，还有薄荷、肉桂、腰果黄油和融合得很好的橡木味；时间和水会带来甜橙味。最后以牛奶巧克力、烤坚果和挥之不去的肉桂香收尾。

这款高地麦芽威士忌在前波旁和雪利酒桶中陈酿，呈现出深沉、集中的琥珀色，带有杏干、太妃糖、烤栗子、橘子酱和烤坚果的气息。平滑，余味悠长

A'bunadh 在盖尔语中意为“原创”，是为了向 Aberlour 创始人 James Fleming 致敬而酿造，在麦芽威士忌爱好者中拥有众多狂热追随者。酒体呈深沉浓郁的琥珀色，泛着铜色光泽；散发着太妃糖、烟熏盐水和蜜桃果酱的浓郁香气；口感顺滑香甜，饱含温暖的太妃糖和烘焙水果的芬芳。

Aberlour A'Bunadh Alba 是一款原桶强度单一麦芽苏格兰威士忌，色泽淡金色。它以其甜美顺滑的口感和浓郁的胡椒味而闻名。香气中弥漫着成熟红苹果、蜂蜜、香草和一丝肉桂的芬芳。口感则带有甜美的烤苹果和浓郁的柑橘果香。

在波旁酒桶和雪利酒桶中混合陈酿。它散发着圣诞布丁的香气：无花果、苏丹果、橙子、蜂蜜和奶油。口感顺滑，带有甜辣味的雪利酒、果园水果和焦糖。葡萄干和原味巧克力余味悠长，最后还带有雅法橙的香味。

From the world-renowned Alberta Distillers Limited comes Rare Batch™ Issue No. 1, the first in a special series showcasing the finest whiskies. First barreled in 2000 and aged for 23 years, this rare whisky has reached its peak. Distilled where the prairie meets the Rocky Mountains, this pristine and epic land offers the ideal conditions for spirit making, with wide blue skies, clean air, vivid light, pure mineral-rich glacial water, and robust prairie grains.

Bottled uncut straight from the cask, this spirit features a bold nose of caramel, dried fruit, citrus, and berry. It offers full flavors of pepper, earth, herbs, and tropical fruit, with a smooth, creamy palate and rye spice and cocoa on a warm, lingering finish. Enjoy it neat or on ice.

阿尔伯塔特级桶强威士忌在艾伯塔省卡尔加里市蒸馏，采用 100% 加拿大草原黑麦谷物和落基山脉的冰川泉水。这款酒混合了锅蒸馏和柱蒸馏，在吉姆-比姆（Jim Beam）的重度烧焦（4 号）一级装前波本酒桶以及原生橡木桶和二级装波本酒桶中陈酿。酒香中带有橡木的甜味和突出的香草味。口感丰富，融合了香草太妃糖、牛奶巧克力和黑麦辛辣味，还有一丝核果的香味。余味悠长，将复杂的风味进行到底。

这是一种浓郁的黑麦混合酒，陈酿十年，混合后重新装桶，以增加风味。倒出后呈亮金色，散发出烤谷物的香气和一丝辛辣的黑麦味。口感柔和，带有香草、太妃糖和淡淡的香料味，随后口感顺滑

酒瓶中的肯塔基葡萄酒在曾装过加州波特酒的橡木桶中窖藏了 9 至 12 个月。香料、雪松和橡木的芳香会引出干烟草、甘菊茶和皮革的口感，最后还伴有浓咖啡和丁香的味道。卡拉-纽曼

阿姆鲁特融合单一麦芽威士忌是印度丰富的威士忌传统与苏格兰备受推崇的麦芽威士忌的开创性融合。这款卓越的单一麦芽威士忌被恰当地命名为 "融合"，因为它创新性地混合了喜马拉雅山麓的印度大麦和经过泥炭处理的苏格兰大麦。这些独特成分的结合造就了这款大胆而复杂的威士忌，展现了各种风味的和谐交融。Amrut Fusion 向全球威士忌酿造的多样性和精神致敬，提供真正独特而迷人的饮用体验。

熏肉、辣椒粉、小茴香、花椒和八角，伴随着芬芳的烟熏和枫叶培根。橘子、橘子酱、青柠皮和菠萝汁带来了极致的果香。果香中还夹杂着一串串香料的芳香，然后是最诱人的酸味果香，最后是烟熏味。这款出色的印度威士忌绝对不是艾莱岛威士忌的模仿者，它证明了自己的勇气。

阿姆鲁特的旗舰产品印度单一麦芽威士忌以其独特的香料、水果和蜂蜜香味而闻名。瓶装酒的酒精含量为 46%，味道深厚，恰如其分地体现了酒厂的工艺和特色。

Angel's Envy 10 Year Cask Strength is a landmark, limited-edition bourbon celebrating the brand's 15th anniversary, marking their first age-stated release, matured for a decade and finished in port wine barrels for added richness and complexity. Expect bold notes of dark fruit, caramel, oak, leather, and spice, with a creamy, dessert-like palate and a long, warming finish, balancing sweet fruit with tannic depth. It's bottled non-chill filtered at high proof (around 61.3% ABV/122.6 proof) for maximum flavor.

An "onpack" refers to something presented directly on the product's packaging, not an outer box. The Angel's Envy Bourbon "no corrugate onpack" describes its bottle itself, which features a stylish design, minimal labeling that allows the engraved wings to be seen through the amber-colored bourbon, a collectable engraved cork medallion, and gold foil labels, all designed for a top-shelf, premium appearance.

闻起来有融化的焦糖、桦木啤酒和新鲜紫罗兰的香味，入口后有奶油般香甜的熟香蕉、巧克力浆、奶油糖、甘草、姜饼、杏仁蛋白糖、葡萄干、焦红糖和复杂的橡木味。蜜糖杏仁和均衡的香料在扎实的余味中占据主导地位，并伴有融化的焦糖、肉桂巴巴卡、木桶焦香、淡淡的烟熏和泥土味的旧皮革气息。口味丰富，相互融合。

闻起来，这款威士忌散发着樱桃止咳糖浆的迷人香气，让人联想起肉桂法式吐司，还有薄荷口香糖的味道。微妙的煮花生、干花、干草和淡淡的檀香为其甜美的泥土气息增添了深度。口感上，奶油般的质地与一丝苦味交织在一起，展现出樱桃干、草莓、肉桂糖和巧克力的风味。加水后，酸樱桃馅饼的味道就会出现。余味悠长，带有木质的细微差别、香草奶油的味道和挥之不去的香料味。

Angel's Envy Triple Oak is a Kentucky Straight Bourbon finished in a blend of Hungarian, Chinkapin, and French oak barrels, creating a complex profile with notes of baking spices, caramel, vanilla, chocolate, dried fruit, and toasted nuts, balanced by a long, spicy finish with hints of pepper and molasses, offering rich sweetness and warmth.

这款威士忌的香气让人联想到崎岖的海边，带有海雾、盐和樱桃干及无花果的甜味。新凿开的橡木和烧焦的浮木增添了深度，而黑胡椒碎屑和松脂则带来了辛辣和树脂的口感。口感非常顺滑，熏制和调味肉类的浓郁风味在余味中久久不散，仿佛绵延不绝。

Ardbeg Corryvreckan is an intense, peaty, Islay single malt Scotch whisky named after a whirlpool, known for its powerful, swirling aromas and deep, maritime flavors, featuring notes of brine, tar, dark chocolate, spices (clove, pepper), and smoky bacon, balanced with creamy sweetness and a long, peppery finish, often described as complex, medicinal, and not for the faint-hearted, bottled at around 57.1% ABV. 

气味：浓郁的果香，带有成熟苹果、梨和多汁李子的气息。还有一丝香草和蜂蜜的甜味。

口感柔滑细腻，带有焦糖、太妃糖和奶油糖的味道。淡淡的橡木和香料味，还有微微的烟熏味。

口感醇厚而平衡。果香持续，带有柑橘和干果的味道。余味温和温暖，略带甜味。

气味：浓郁芳香，带有蜂蜜、香草和干果的气息。

口感口感顺滑、平衡，带有焦糖、太妃糖和一丝香料的味道。

口感乳脂状，酒体饱满，带有淡淡的橡木香和回味无穷的甜味。

气味：Armorik Single Cask 单一麦芽布列塔尼威士忌散发着成熟果园水果的芳香，带有苹果、梨和淡淡的柑橘味。此外，还有微妙的香草和蜂蜜气息，增添了甜美诱人的特点。

口感口感上，这款威士忌呈现出和谐的混合风味。果香继续闪耀，苹果、梨和淡淡的热带水果混合在一起。肉桂和肉豆蔻的微微辛辣味使口感更加深邃和复杂。

口感口感柔滑细腻，天鹅绒般的质地包裹着口腔。香草和蜂蜜的甜味久久不散，与微妙的橡木香相得益彰。余味悠长，令人满意，在口中留下令人愉悦的温暖和挥之不去的甜味。